Skip to main content
Advertisement

Main menu

  • Home
  • AJEV Content
    • Current Issue
    • Papers in Press
    • Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Collections
    • Free Sample Issue
  • Information For
    • Authors
    • Open Access and Subscription Publishing
    • Submission
    • Subscribers
      • Proprietary Rights Notice for AJEV Online
    • Permissions and Reproductions
    • Advertisers
  • About Us
  • Feedback
  • Alerts
    • Alerts
    • RSS Feeds
  • Help
  • Login
  • ASEV MEMBER LOGIN
  • Other Publications
    • Catalyst

User menu

  • Log in

Search

  • Advanced search
American Journal of Enology and Viticulture
  • Other Publications
    • Catalyst
  • Log in
  • Follow ajev on Twitter
  • Follow ajev on Linkedin
American Journal of Enology and Viticulture

Advanced Search

  • Home
  • AJEV Content
    • Current Issue
    • Papers in Press
    • Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Collections
    • Free Sample Issue
  • Information For
    • Authors
    • Open Access and Subscription Publishing
    • Submission
    • Subscribers
    • Permissions and Reproductions
    • Advertisers
  • About Us
  • Feedback
  • Alerts
    • Alerts
    • RSS Feeds
  • Help
  • Login
  • ASEV MEMBER LOGIN

Table of Contents

January 01 1996; volume 47 issue 2

Articles

  • You have accessRestricted access
    Effect of Heat Treatments on Grape Bud Mortality and Survival of Agrobacterium vitis in vitro and in Dormant Grape Cuttings
    T. J. Burr, C. L. Reid, D. F. Splittstoesser, M. Yoshimura
    Am J Enol Vitic.  January 1996  47: 119-123;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Performance of Zinfandel and Primitivo Clones in a Warm Climate
    James A. Wolpert
    Am J Enol Vitic.  January 1996  47: 124-126;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Determination of Amines and Amino Acids in Wine — A Review
    Pekka Lehtonen
    Am J Enol Vitic.  January 1996  47: 127-133;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Evolution of the Aromatic Composition of Wines Undergoing Carbonic Maceration Under Different Aging Conditions
    M. R. Salinas, G. L. Alonso, G. Navarro, F. Pardo, J. Jimeno, M. D. Huerta
    Am J Enol Vitic.  January 1996  47: 134-144;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Genetic Analysis of Agrobacterium tumefaciens and A. vitis Using Randomly Amplified Polymorphic DNA
    N. A. Irelan, C. P. Meredith
    Am J Enol Vitic.  January 1996  47: 145-151;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Effects of Gibberellic Acid and Streptomycin on Pollen Germination and Ovule and Seed Development in Muscat Bailey A
    Paulo H. Kimura, Goro Okamoto, Ken Hirano
    Am J Enol Vitic.  January 1996  47: 152-156;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Use of Water Stress in Forcing Kyoho Grapevines to Produce Two Crops per Year
    C. Kamande Ndung'u, Goro Okamoto, Ken Hirano
    Am J Enol Vitic.  January 1996  47: 157-162;  published ahead of print January 01, 1996
  • You have accessRestricted access
    The Extraction of Volatile Compounds From French and American Oak Barrels in Chardonnay During Three Successive Vintages
    John P. Towey, Andrew L. Waterhouse
    Am J Enol Vitic.  January 1996  47: 163-172;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Effect of Shading and Nitrogen Source on Growth, Tissue Ammonium and Nitrate Status, and Inflorescence Necrosis in Pinot noir Grapevines
    Sanliang Gu, Porter B. Lombard, Steven F. Price
    Am J Enol Vitic.  January 1996  47: 173-180;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Isolation of Functional RNA From Grapevine Tissues Poor in Nucleic Acid Content
    Konstantinos A. Loulakakis, Kalliopi A. Roubelakis-Angelakis, Angelos K. Kanellis
    Am J Enol Vitic.  January 1996  47: 181-185;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Flavones and Flavonols in Leaves of Some Moroccan Vitis vinifera Cultivars
    M. Hmamouchi, N. Es-Safi, M. Lahrichi, A. Fruchier, E. M. Essassi
    Am J Enol Vitic.  January 1996  47: 186-192;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Organic Acids, Sugars, and Glycerol Content in White Winemaking Products Determined by HPLC: Relationship to Climate and Varietal Factors
    Elvira López-Tamames, Ma Asunción Puig-Deu, Evanilda Teixeira, Susana Buxaderas
    Am J Enol Vitic.  January 1996  47: 193-198;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Detection and Localization of Grapevine Leafroll Associated Closteroviruses in Greenhouse and Tissue Culture Grown Plants
    Judit Monis, Richard K. Bestwick
    Am J Enol Vitic.  January 1996  47: 199-205;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Contribution of Saccharomyces and Non-Saccharomyces Populations to the Production of Some Components of Albariño Wine Aroma
    Cesar Lema, Carmen Garcia-Jares, Ignacio Orriols, Luis Angulo
    Am J Enol Vitic.  January 1996  47: 206-216;  published ahead of print January 01, 1996
  • You have accessRestricted access
    The Influence of Phosphorus Availability, Scion, and Rootstock on Grapevine Shoot Growth, Leaf Area, and Petiole Phosphorus Concentration
    R. Stanley Grant, M. A. Matthews
    Am J Enol Vitic.  January 1996  47: 217-224;  published ahead of print January 01, 1996
  • You have accessRestricted access
    Abstracts and Reviews
    Am J Enol Vitic.  January 1996  47: 227-237;  published ahead of print January 01, 1996

Technical Brief

  • You have accessRestricted access
    Sensitivity of Wine Yeasts to Fluoride
    V. L. Wahlstrom, M. M. Osborn, K. C. Fugelsang, T. M. Toland, C. J. Muller
    Am J Enol Vitic.  January 1996  47: 225-226;  published ahead of print January 01, 1996
Back to top
PreviousNext

In this issue

Issue Cover
  • Table of Contents
  • Index by author

Sign up for alerts

Jump to

  • Articles
  • Technical Brief

Advertisement

Temecula Wines Wonderful Nurseries J. Lohr Silverado Nuveen Natural Capital

AJEV Content

  • Current Issue
  • Papers in Press
  • Archive
  • Best Papers
  • ASEV National Conference Technical Abstracts
  • Collections
  • Free Sample Issue

Information For

  • Authors
  • Open Access/Subscription Publishing
  • Submission
  • Subscribers
  • Permissions and Reproductions
  • Advertisers

Alerts

  • Alerts
  • RSS Feeds

Other

  • Home
  • About Us
  • Feedback
  • Help
  • Catalyst
  • ASEV
asev.org

© 2022 American Society for Enology and Viticulture.  ISSN 0002-9254.

Powered by HighWire