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Article

Direct Enumeration and Isolation of Wine Yeasts from Grape Surfaces

Alessandro Martini, Maurizio Ciani, Gloria Scorzetti
Am J Enol Vitic.  1996  47: 435-440  ; DOI: 10.5344/ajev.1996.47.4.435
Alessandro Martini
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Maurizio Ciani
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Gloria Scorzetti
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Article Information

vol. 47 no. 4

DOI 
https://doi.org/10.5344/ajev.1996.47.4.435

Published By 
American Journal of Enology and Viticulture
History 
  • Received February 1996
  • Published online January 1996.

Copyright & Usage 
Copyright 1996 by the American Society for Enology and Viticulture

Author Information

  1. Alessandro Martini,
  2. Maurizio Ciani and
  3. Gloria Scorzetti
  1. Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy

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Direct Enumeration and Isolation of Wine Yeasts from Grape Surfaces
Alessandro Martini, Maurizio Ciani, Gloria Scorzetti
Am J Enol Vitic.  1996  47: 435-440  ; DOI: 10.5344/ajev.1996.47.4.435
Alessandro Martini
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Maurizio Ciani
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Gloria Scorzetti
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Direct Enumeration and Isolation of Wine Yeasts from Grape Surfaces
Alessandro Martini, Maurizio Ciani, Gloria Scorzetti
Am J Enol Vitic.  1996  47: 435-440  ; DOI: 10.5344/ajev.1996.47.4.435
Alessandro Martini
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
  • Find this author on Google Scholar
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Maurizio Ciani
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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Gloria Scorzetti
Industrial Yeasts Collection DBVPG, University of Perugia, Dipartimento di Biologia Vegetale, Sezione di Microbiologia Applicata, Borgo 20 Giugno 74, 1-06122 Perugia, Italy
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