Index by author
1997; volume 48 issue 3
Altria, Kevin D.
- You have accessRestricted accessDevelopment of a Rapid Method for the Analysis of Ethanol in Wines Using Capillary ElectrophoresisThomas S. Collins, Christine A. Miller, Kevin D. Altria, Andrew L. WaterhouseAm J Enol Vitic. 1997 48: 280-284 ; DOI: 10.5344/ajev.1997.48.3.280Thomas S. CollinsDepartment of Viticulture and Enology, University of California, Davis, CA, 95616-8749Christine A. MillerKevin D. Altria
Arola, Lluís
- You have accessRestricted accessAnalysis of Yeast Populations During Alcoholic Fermentation in a Newly Established WineryMagda Constantí, Montserrat Poblet, Lluís Arola, Albert Mas, José M. GuillamónAm J Enol Vitic. 1997 48: 339-344 ; DOI: 10.5344/ajev.1997.48.3.339Magda ConstantíUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Montserrat PobletUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Lluís ArolaUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Albert MasUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.José M. GuillamónUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.
Ayala, F.
- You have accessRestricted accessA New Simplified Method for Measuring the Color of Wines. II. White Wines and BrandiesF. Ayala, J. F. Echávarri, A. I. NegueruelaAm J Enol Vitic. 1997 48: 364-369 ; DOI: 10.5344/ajev.1997.48.3.364F. AyalaLaboratorio de Color de La Rioja., Universidad de La Rioja., Luis de Ulloa 20., 26004 Logroño, SpainJ. F. Echávarri
- You have accessRestricted accessA New Simplified Method for Measuring the Color of Wines. I. Red and Rosé WinesF. Ayala, J. F. Echávarri, A. I. NegueruelaAm J Enol Vitic. 1997 48: 357-363 ; DOI: 10.5344/ajev.1997.48.3.357F. AyalaLaboratorio de Color de La Rioja, Universidad de La Rioja, Luis de Ulloa 20, 26004 Logroño, SpainJ. F. Echávarri
Berna, A.
- You have accessRestricted accessStability in Wine Differentiation of Two Close Viticultural ZonesM. Haba, A. Mulet, A. BernaAm J Enol Vitic. 1997 48: 285-290 ; DOI: 10.5344/ajev.1997.48.3.285M. HabaEstación Enológica de Requena, Generalitat Valenciana, Valencia, SpainA. Mulet
Bourgois, J.
- You have accessRestricted accessDevelopment of an Enzymatic Reactor for Initiating Malolactic Fermentation in WineP. Formisyn, H. Vaillant, F. Lantreibecq, J. BourgoisAm J Enol Vitic. 1997 48: 345-351 ; DOI: 10.5344/ajev.1997.48.3.345P. FormisynDépartement Ingénierie de l'Environnement, Centre SIMADE, Ecole des Mines, 158 cours Fauriel, F-42023 Saint-Etienne, Cedex 2, France.H. VaillantDépartement Ingénierie de l'Environnement, Centre SIMADE, Ecole des Mines, 158 cours Fauriel, F-42023 Saint-Etienne, Cedex 2, France.F. LantreibecqDépartement Ingénierie de l'Environnement, Centre SIMADE, Ecole des Mines, 158 cours Fauriel, F-42023 Saint-Etienne, Cedex 2, France.J. BourgoisDépartement Ingénierie de l'Environnement, Centre SIMADE, Ecole des Mines, 158 cours Fauriel, F-42023 Saint-Etienne, Cedex 2, France.
Collins, Thomas S.
- You have accessRestricted accessDevelopment of a Rapid Method for the Analysis of Ethanol in Wines Using Capillary ElectrophoresisThomas S. Collins, Christine A. Miller, Kevin D. Altria, Andrew L. WaterhouseAm J Enol Vitic. 1997 48: 280-284 ; DOI: 10.5344/ajev.1997.48.3.280Thomas S. CollinsDepartment of Viticulture and Enology, University of California, Davis, CA, 95616-8749Christine A. MillerKevin D. Altria
Constanti, Magda
- You have accessRestricted accessAnalysis of Yeast Populations During Alcoholic Fermentation in a Newly Established WineryMagda Constantí, Montserrat Poblet, Lluís Arola, Albert Mas, José M. GuillamónAm J Enol Vitic. 1997 48: 339-344 ; DOI: 10.5344/ajev.1997.48.3.339Magda ConstantíUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Montserrat PobletUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Lluís ArolaUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.Albert MasUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.José M. GuillamónUniversitat Rovira i Virgili, Ramón y Cajal 70, 43005 Tarragona. Spain.
Dunst, Richard
- You have accessRestricted accessImpact of Feeding Injury by Eastern Grape Leafhopper (Homoptera: Cicadellidae) on Yield and Juice Quality of Concord GrapesTimothy E. Martinson, Richard Dunst, Alan Lakso, Greg English-LoebAm J Enol Vitic. 1997 48: 291-302 ; DOI: 10.5344/ajev.1997.48.3.291Timothy E. MartinsonDepartment of Entomology, New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456Richard DunstAlan Lakso
Echavarri, J. F.
- You have accessRestricted accessA New Simplified Method for Measuring the Color of Wines. II. White Wines and BrandiesF. Ayala, J. F. Echávarri, A. I. NegueruelaAm J Enol Vitic. 1997 48: 364-369 ; DOI: 10.5344/ajev.1997.48.3.364F. AyalaLaboratorio de Color de La Rioja., Universidad de La Rioja., Luis de Ulloa 20., 26004 Logroño, SpainJ. F. Echávarri
- You have accessRestricted accessA New Simplified Method for Measuring the Color of Wines. I. Red and Rosé WinesF. Ayala, J. F. Echávarri, A. I. NegueruelaAm J Enol Vitic. 1997 48: 357-363 ; DOI: 10.5344/ajev.1997.48.3.357F. AyalaLaboratorio de Color de La Rioja, Universidad de La Rioja, Luis de Ulloa 20, 26004 Logroño, SpainJ. F. Echávarri
English-loeb, Greg
- You have accessRestricted accessImpact of Feeding Injury by Eastern Grape Leafhopper (Homoptera: Cicadellidae) on Yield and Juice Quality of Concord GrapesTimothy E. Martinson, Richard Dunst, Alan Lakso, Greg English-LoebAm J Enol Vitic. 1997 48: 291-302 ; DOI: 10.5344/ajev.1997.48.3.291Timothy E. MartinsonDepartment of Entomology, New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456Richard DunstAlan Lakso
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