Index by author
1997; volume 48 issue 4
Antoce, O. A.
- You have accessRestricted accessA Calorimetric Method Applied to the Study of Yeast Growth Inhibition by Alcohols and Organic AcidsO. A. Antoce, V. Antoce, K. Takahashi, N. Pomohaci, I. NamolosanuAm J Enol Vitic. 1997 48: 413-422 ; DOI: 10.5344/ajev.1997.48.4.413O. A. AntoceLab.of Biophysical Chemistry, College of Agriculture, Osaka Prefecture University, Sakai, Osaka 593, JapanV. AntoceK. TakahashiN. Pomohaci
Antoce, V.
- You have accessRestricted accessA Calorimetric Method Applied to the Study of Yeast Growth Inhibition by Alcohols and Organic AcidsO. A. Antoce, V. Antoce, K. Takahashi, N. Pomohaci, I. NamolosanuAm J Enol Vitic. 1997 48: 413-422 ; DOI: 10.5344/ajev.1997.48.4.413O. A. AntoceLab.of Biophysical Chemistry, College of Agriculture, Osaka Prefecture University, Sakai, Osaka 593, JapanV. AntoceK. TakahashiN. Pomohaci
Araujo, Alberto N.
- You have accessRestricted accessA New Approach to Dialysis in Sequential Injection Systems: Spectrophotometric Determination of L(+)-Lactate in WinesAlberto N. AraÚJO, José L.F.C. Lima, M. Lúcia M.F.S. Saraiva, Elias A.G. ZagattoAm J Enol Vitic. 1997 48: 428-432 ; DOI: 10.5344/ajev.1997.48.4.428Alberto N. AraÚJOCEQUP/Physical-Chemistry De- partment, Faculty of Pharmacy, University of Porto, 4050 Porto (Portugal)José L.F.C. LimaM. Lúcia M.F.S. Saraiva
Arellano, M.
- You have accessRestricted accessSimultaneous Separation of Organic and Inorganic Acids by Capillary Zone Electrophoresis. Application to Wines and Fruit JuicesM. Arellano, F. Couderc, Ph. PuigAm J Enol Vitic. 1997 48: 408-412 ; DOI: 10.5344/ajev.1997.48.4.408M. ArellanoLaboratoire de Chimie Analytique et Bromatologie, Faculté des Sciences Pharmaceutiques, 35 Chemin des Maraîchers, 31062 Toulouse Cedex, FranceF. Couderc
Argamante, N.
- You have accessRestricted accessThe Effect of Grapevine Leafroll and Rugose Wood Sanitation on Agronomic Performance and Berry and Leaf Phenolic Content of a Nebbiolo Clone (Vitis vinifera L.)S. Guidoni, F. Mannini, A. Ferrandino, N. Argamante, R. Di StefanoAm J Enol Vitic. 1997 48: 438-442 ; DOI: 10.5344/ajev.1997.48.4.438S. GuidoniUniversità di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco (To), ItalyF. ManniniUniversità di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco (To), ItalyA. FerrandinoUniversità di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco (To), ItalyN. ArgamanteUniversità di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco (To), ItalyR. Di StefanoUniversità di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco (To), Italy
Boursiquot, J. M.
- You have accessRestricted accessDevelopment of Stable RAPD Markers for the Identification of Grapevine Rootstocks and the Analysis of Genetic RelationshipsP. This, C. Cuisset, J. M. BoursiquotAm J Enol Vitic. 1997 48: 492-501 ; DOI: 10.5344/ajev.1997.48.4.492P. ThisInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, FranceC. CuissetInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, FranceJ. M. BoursiquotInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, France
Caillet, S.
- You have accessRestricted accessStudy of Anthocyanin Adsorption by Yeast Lees. Effect of Some Physicochemical ParametersY. Vasserot, S. Caillet, A. MaujeanAm J Enol Vitic. 1997 48: 433-437 ; DOI: 10.5344/ajev.1997.48.4.433Y. VasserotLab. d'Oenologie, Fac. des Sciences, "Moulin de la Housse", BP 1039, 51687 Reims Cedex 2, France.S. CailletLab. d'Oenologie, Fac. des Sciences, "Moulin de la Housse", BP 1039, 51687 Reims Cedex 2, France.A. MaujeanLab. d'Oenologie, Fac. des Sciences, "Moulin de la Housse", BP 1039, 51687 Reims Cedex 2, France.
Chatonnet, Pascal
- You have accessRestricted accessInfluence of Polyphenolic Components of Red Wines on the Microbial Synthesis of Volatile PhenolsPascal Chatonnet, Coralie Viala, Denis DubourdieuAm J Enol Vitic. 1997 48: 443-448 ; DOI: 10.5344/ajev.1997.48.4.443Pascal ChatonnetSeguin Moreau Cooperage (Merpins, F-16103 COGNAC) at Bordeaux Faculty of Enology, 33405 Talence CedexCoralie Viala
Couderc, F.
- You have accessRestricted accessSimultaneous Separation of Organic and Inorganic Acids by Capillary Zone Electrophoresis. Application to Wines and Fruit JuicesM. Arellano, F. Couderc, Ph. PuigAm J Enol Vitic. 1997 48: 408-412 ; DOI: 10.5344/ajev.1997.48.4.408M. ArellanoLaboratoire de Chimie Analytique et Bromatologie, Faculté des Sciences Pharmaceutiques, 35 Chemin des Maraîchers, 31062 Toulouse Cedex, FranceF. Couderc
Cuisset, C.
- You have accessRestricted accessDevelopment of Stable RAPD Markers for the Identification of Grapevine Rootstocks and the Analysis of Genetic RelationshipsP. This, C. Cuisset, J. M. BoursiquotAm J Enol Vitic. 1997 48: 492-501 ; DOI: 10.5344/ajev.1997.48.4.492P. ThisInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, FranceC. CuissetInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, FranceJ. M. BoursiquotInstitut Supérieur de la Vigne et du Vin, Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Montpellier, UFR de Viticulture, 2 Place P. Viala, F-34060 Montpellier, France
