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Article

Characterization of Heartwood Lignin Fractions from Quercus robur L. and Quercus petraea (Matt) Liebl., the Main Oak Species Used for Barrel Making

Nicolas Vivas, Isabelle Pianet, Guy Bourgeois, Christiane Vitry, Christian Servens, Yves Glories
Am J Enol Vitic.  1998  49: 49-55  ; DOI: 10.5344/ajev.1998.49.1.49
Nicolas Vivas
DEMPTOS Cooperage, posted to Faculté d'Oenologie, Université de Bordeaux II, 351 Cours de la Libération, 33405 Talence, (France)
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Isabelle Pianet
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Guy Bourgeois
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Christiane Vitry
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Christian Servens
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Yves Glories
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Article Information

vol. 49 no. 1

DOI 
https://doi.org/10.5344/ajev.1998.49.1.49

Published By 
American Journal of Enology and Viticulture
History 
  • Received July 1996
  • Published online January 1998.

Copyright & Usage 
Copyright 1998 by the American Society for Enology and Viticulture

Author Information

  1. Nicolas Vivas,
  2. Isabelle Pianet,
  3. Guy Bourgeois,
  4. Christiane Vitry,
  5. Christian Servens and
  6. Yves Glories
  1. DEMPTOS Cooperage, posted to Faculté d'Oenologie, Université de Bordeaux II, 351 Cours de la Libération, 33405 Talence, (France)
  2. Centre d'Etudes Structurales et d'Analyse des Molecules Organiques (CESAMO), CNRS URA n°35, Université de Bordeaux I, 351 Cours de la Libération, 33405 Talence, (France)
  3. Institut du Pin, Bordeaux I, 351 Cours de la Libération, 33405 Talence, (France)
  4. Faculté d'Oenologie, Université de Bordeaux II, 351 Cours de la Libération, 33405 Talence, France.

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Characterization of Heartwood Lignin Fractions from Quercus robur L. and Quercus petraea (Matt) Liebl., the Main Oak Species Used for Barrel Making
Nicolas Vivas, Isabelle Pianet, Guy Bourgeois, Christiane Vitry, Christian Servens, Yves Glories
Am J Enol Vitic.  1998  49: 49-55  ; DOI: 10.5344/ajev.1998.49.1.49
Nicolas Vivas
DEMPTOS Cooperage, posted to Faculté d'Oenologie, Université de Bordeaux II, 351 Cours de la Libération, 33405 Talence, (France)
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Isabelle Pianet
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Guy Bourgeois
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Christiane Vitry
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Christian Servens
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Characterization of Heartwood Lignin Fractions from Quercus robur L. and Quercus petraea (Matt) Liebl., the Main Oak Species Used for Barrel Making
Nicolas Vivas, Isabelle Pianet, Guy Bourgeois, Christiane Vitry, Christian Servens, Yves Glories
Am J Enol Vitic.  1998  49: 49-55  ; DOI: 10.5344/ajev.1998.49.1.49
Nicolas Vivas
DEMPTOS Cooperage, posted to Faculté d'Oenologie, Université de Bordeaux II, 351 Cours de la Libération, 33405 Talence, (France)
  • Find this author on Google Scholar
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Isabelle Pianet
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Guy Bourgeois
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Christiane Vitry
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Christian Servens
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Yves Glories
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