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Article

Separation of Sunlight and Temperature Effects on the Composition of Vitis vinifera cv. Merlot Berries

S. E. Spayd, J. M. Tarara, D. L. Mee, J. C. Ferguson
Am J Enol Vitic.  2002  53: 171-182  ; DOI: 10.5344/ajev.2002.53.3.171
S. E. Spayd
Department of Food Science and Human Nutrition, Irrigated Agriculture Research and Extension Center, Washington State University, 24106 N. Bunn Road, Prosser, WA 99350
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J. C. Ferguson
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Article Information

vol. 53 no. 3

DOI 
https://doi.org/10.5344/ajev.2002.53.3.171

Published By 
American Journal of Enology and Viticulture
History 
  • Published online January 2002.

Copyright & Usage 
Copyright 2002 by the American Society for Enology and Viticulture

Author Information

  1. S. E. Spayd,
  2. J. M. Tarara,
  3. D. L. Mee and
  4. J. C. Ferguson
  1. Department of Food Science and Human Nutrition, Irrigated Agriculture Research and Extension Center, Washington State University, 24106 N. Bunn Road, Prosser, WA 99350
  2. Horticultural Crops Research Unit, USDA-ARS, 24106 N. Bunn Road, Prosser, WA 99350
  1. Email: spayds{at}wsu.edu

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Vol 53 Issue 3

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Separation of Sunlight and Temperature Effects on the Composition of Vitis vinifera cv. Merlot Berries
S. E. Spayd, J. M. Tarara, D. L. Mee, J. C. Ferguson
Am J Enol Vitic.  2002  53: 171-182  ; DOI: 10.5344/ajev.2002.53.3.171
S. E. Spayd
Department of Food Science and Human Nutrition, Irrigated Agriculture Research and Extension Center, Washington State University, 24106 N. Bunn Road, Prosser, WA 99350
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J. M. Tarara
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D. L. Mee
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Separation of Sunlight and Temperature Effects on the Composition of Vitis vinifera cv. Merlot Berries
S. E. Spayd, J. M. Tarara, D. L. Mee, J. C. Ferguson
Am J Enol Vitic.  2002  53: 171-182  ; DOI: 10.5344/ajev.2002.53.3.171
S. E. Spayd
Department of Food Science and Human Nutrition, Irrigated Agriculture Research and Extension Center, Washington State University, 24106 N. Bunn Road, Prosser, WA 99350
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J. M. Tarara
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D. L. Mee
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J. C. Ferguson
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