Index by author
2002; volume 53 issue 4
Andary, Claude
- You have accessRestricted accessInfluence of Pre- and Postveraison Water Deficit on Synthesis and Concentration of Skin Phenolic Compounds during Berry Growth of Vitis vinifera cv. ShirazHernán Ojeda, Claude Andary, Elena Kraeva, Alain Carbonneau, Alain DeloireAm J Enol Vitic. 2002 53: 261-267Hernán OjedaENSAM-INRA, UMR, Sciences pour l'œnologie, 2 place Viala, 34060 Montpellier 1, FranceEEA Mendoza INTA, San Martin 3853, 5507 Luján de Cuyo, Mendoza, ArgentinaLaboratoire de Botanique, Phytochimie et Mycologie, UM1-CNRS, UPR 9056 (CEFE), Faculté de Pharmacie, 15 av. C. Flahault, 34060 Montpellier 2, France.Claude AndaryElena KraevaAlain Carbonneau
Augustine, Matthew P.
- You have accessRestricted accessNondestructive Method of Determining Acetic Acid Spoilage in an Unopened Bottle of WineApril J. Weekley, Paul Bruins, Matthew P. AugustineAm J Enol Vitic. 2002 53: 318-321 ; DOI: 10.5344/ajev.2002.53.4.318April J. WeekleyDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616Paul BruinsDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616Matthew P. AugustineDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616
Bruins, Paul
- You have accessRestricted accessNondestructive Method of Determining Acetic Acid Spoilage in an Unopened Bottle of WineApril J. Weekley, Paul Bruins, Matthew P. AugustineAm J Enol Vitic. 2002 53: 318-321 ; DOI: 10.5344/ajev.2002.53.4.318April J. WeekleyDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616Paul BruinsDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616Matthew P. AugustineDepartment of Chemistry, One Shields Avenue, University of California, Davis, CA 95616
Carbonneau, Alain
- You have accessRestricted accessInfluence of Pre- and Postveraison Water Deficit on Synthesis and Concentration of Skin Phenolic Compounds during Berry Growth of Vitis vinifera cv. ShirazHernán Ojeda, Claude Andary, Elena Kraeva, Alain Carbonneau, Alain DeloireAm J Enol Vitic. 2002 53: 261-267Hernán OjedaENSAM-INRA, UMR, Sciences pour l'œnologie, 2 place Viala, 34060 Montpellier 1, FranceEEA Mendoza INTA, San Martin 3853, 5507 Luján de Cuyo, Mendoza, ArgentinaLaboratoire de Botanique, Phytochimie et Mycologie, UM1-CNRS, UPR 9056 (CEFE), Faculté de Pharmacie, 15 av. C. Flahault, 34060 Montpellier 2, France.Claude AndaryElena KraevaAlain Carbonneau
Connell, Laurie
- You have accessRestricted accessRapid Detection and Identification of Brettanomyces from Winery Air Samples Based on Peptide Nucleic Acid AnalysisLaurie Connell, Henrik Stender, Charles G. EdwardsAm J Enol Vitic. 2002 53: 322-324 ; DOI: 10.5344/ajev.2002.53.4.322Laurie ConnellFormerly with University of Washington, School of Fisheries, Seattle, WA 98105Henrik Stender
Deloire, Alain
- You have accessRestricted accessInfluence of Pre- and Postveraison Water Deficit on Synthesis and Concentration of Skin Phenolic Compounds during Berry Growth of Vitis vinifera cv. ShirazHernán Ojeda, Claude Andary, Elena Kraeva, Alain Carbonneau, Alain DeloireAm J Enol Vitic. 2002 53: 261-267Hernán OjedaENSAM-INRA, UMR, Sciences pour l'œnologie, 2 place Viala, 34060 Montpellier 1, FranceEEA Mendoza INTA, San Martin 3853, 5507 Luján de Cuyo, Mendoza, ArgentinaLaboratoire de Botanique, Phytochimie et Mycologie, UM1-CNRS, UPR 9056 (CEFE), Faculté de Pharmacie, 15 av. C. Flahault, 34060 Montpellier 2, France.Claude AndaryElena KraevaAlain Carbonneau
Edwards, Charles G.
- You have accessRestricted accessRapid Detection and Identification of Brettanomyces from Winery Air Samples Based on Peptide Nucleic Acid AnalysisLaurie Connell, Henrik Stender, Charles G. EdwardsAm J Enol Vitic. 2002 53: 322-324 ; DOI: 10.5344/ajev.2002.53.4.322Laurie ConnellFormerly with University of Washington, School of Fisheries, Seattle, WA 98105Henrik Stender
Fekete, Sándor
- You have accessRestricted accessNew Members of the Stilbene Synthase Gene Family from the Vitis aestivalis-Derived Grape Cultivar NortonHesheng Hou, Sándor Fekete, László G. KovácsAm J Enol Vitic. 2002 53: 289-293 ; DOI: 10.5344/ajev.2002.53.4.289Hesheng HouDepartment of Biology, Liaoning Normal University, 850 Huanghe Road, Dalian, P.R. ChinaMissouri State Fruit Experiment Station, Southwest Missouri State University, 9740 Red Spring Road, Mountain Grove, MO 65711.Sándor Fekete
Frost, Michael Bom
- You have accessRestricted accessPreliminary Study of the Effect of Knowledge and Sensory Expertise on Liking for Red WinesMichael Bom Frøst, Ann C. NobleAm J Enol Vitic. 2002 53: 275-284 ; DOI: 10.5344/ajev.2002.53.4.275Michael Bom FrøstDepartment of Dairy and Food Science, Royal Veterinary and Agricultural University, Rolighedsvej 30, 5, DK-1958 Frederiksberg, Denmark
Fugelsang, Kenneth C.
- You have accessRestricted accessComparison of Analytical Methods for Prediction of Prefermentation Nutritional Status of Grape JuiceBarry H. Gump, Bruce W. Zoecklein, Kenneth C. Fugelsang, Robert S. WhitonAm J Enol Vitic. 2002 53: 325-329 ; DOI: 10.5344/ajev.2002.53.4.325Barry H. GumpDepartment of Viticulture and Enology, California State University, Fresno, CA 93740Bruce W. ZoeckleinKenneth C. Fugelsang
