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Index by author

January 01 2003; volume 54 issue 1

A

  1. Abreu, Susana

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

  2. Andrade, Patricia

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

  3. Araújo, Alberto N.

    1. Sequential Injection Analysis of Free and Total Potassium in Wines Using Potentiometric Detection and Microwave Digestion
      Néstor Zárate, Alberto N. Araújo, Maria Conceição B.S.M. Montenegro, Ricardo Pérez-Olmos
      Am J Enol Vitic.  January 2003  54: 46-49;  published ahead of print March 01, 2003

  4. Ayala, Fernando

    1. Proposal for a New Standard OIV Method for Determination of Chromatic Characteristics of Wine
      Valentín Pérez-Caballero, Fernando Ayala, J. Federico Echávarri, Angel I. Negueruela
      Am J Enol Vitic.  January 2003  54: 59-62;  published ahead of print March 01, 2003

B

  1. Borrego, Joaquin

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  2. Borrego, Joaquín

    1. Genetic Study of Key Spanish Grapevine Varieties Using Microsatellite Analysis
      Javier Ibáñez, María T. de Andrés, Ana Molino, Joaquín Borrego
      Am J Enol Vitic.  January 2003  54: 22-30;  published ahead of print March 01, 2003

  3. Botta, Roberto

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  4. Byers, Patrick L.

    1. Dormancy, Cold Hardiness, and Spring Frost Hazard in Vitis amurensis Hybrids under Continental Climatic Conditions
      László G. Kovács, Patrick L. Byers, Martin L. Kaps, José Saenz
      Am J Enol Vitic.  January 2003  54: 8-14;  published ahead of print March 01, 2003

C

  1. Compagnone, Dario

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

D

  1. de Andrés, María T.

    1. Genetic Study of Key Spanish Grapevine Varieties Using Microsatellite Analysis
      Javier Ibáñez, María T. de Andrés, Ana Molino, Joaquín Borrego
      Am J Enol Vitic.  January 2003  54: 22-30;  published ahead of print March 01, 2003

  2. Decendit, Alain

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

  3. Deffieux, Gérard

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

  4. Dias, J.E. Eiras

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

E

  1. Ebeler, Susan E.

    1. Influence of Sulfur Dioxide on the Formation of Aldehydes in White Wine
      Siss K. Frivik, Susan E. Ebeler
      Am J Enol Vitic.  January 2003  54: 31-38;  published ahead of print March 01, 2003

  2. Echávarri, J. Federico

    1. Proposal for a New Standard OIV Method for Determination of Chromatic Characteristics of Wine
      Valentín Pérez-Caballero, Fernando Ayala, J. Federico Echávarri, Angel I. Negueruela
      Am J Enol Vitic.  January 2003  54: 59-62;  published ahead of print March 01, 2003

  3. Esti, Marco

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

F

  1. Faria, Miguel A.

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  2. Frivik, Siss K.

    1. Influence of Sulfur Dioxide on the Formation of Aldehydes in White Wine
      Siss K. Frivik, Susan E. Ebeler
      Am J Enol Vitic.  January 2003  54: 31-38;  published ahead of print March 01, 2003

G

  1. Gaudillère, Jean P.

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

  2. Glössl, Josef

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

I

  1. Ibáñez, Javier

    1. Genetic Study of Key Spanish Grapevine Varieties Using Microsatellite Analysis
      Javier Ibáñez, María T. de Andrés, Ana Molino, Joaquín Borrego
      Am J Enol Vitic.  January 2003  54: 22-30;  published ahead of print March 01, 2003

J

  1. Jacquet, Alain

    1. Grapevine Root System and Soil Characteristics in a Vineyard Maintained Long-term with or without Interrow Sward
      René Morlat, Alain Jacquet
      Am J Enol Vitic.  January 2003  54: 1-7;  published ahead of print March 01, 2003

K

  1. Kaps, Martin L.

    1. Dormancy, Cold Hardiness, and Spring Frost Hazard in Vitis amurensis Hybrids under Continental Climatic Conditions
      László G. Kovács, Patrick L. Byers, Martin L. Kaps, José Saenz
      Am J Enol Vitic.  January 2003  54: 8-14;  published ahead of print March 01, 2003

  2. Kovács, László G.

    1. Dormancy, Cold Hardiness, and Spring Frost Hazard in Vitis amurensis Hybrids under Continental Climatic Conditions
      László G. Kovács, Patrick L. Byers, Martin L. Kaps, José Saenz
      Am J Enol Vitic.  January 2003  54: 8-14;  published ahead of print March 01, 2003

  3. Krisa, Stéphanie

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

L

  1. Larronde, Fabienne

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

  2. Lefort, François

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

M

  1. Machado, Artur da Câmara

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  2. Magalhaes, Nuno

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  3. Magalhaes, Ricardo

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  4. Main, Gary L.

    1. Control of Cynthiana Wine Attributes Using Ion Exchange on Different Prefermentation Treatments
      Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, Gary L. Main
      Am J Enol Vitic.  January 2003  54: 67-71;  published ahead of print March 01, 2003

  5. Maletić, Edi

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  6. Mariotti, Giacomo

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

  7. Meredith, Carole P.

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  8. Mérillon, Jean M.

    1. Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
      Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, Jean M. Mérillon
      Am J Enol Vitic.  January 2003  54: 63-66;  published ahead of print March 01, 2003

  9. Molino, Ana

    1. Genetic Study of Key Spanish Grapevine Varieties Using Microsatellite Analysis
      Javier Ibáñez, María T. de Andrés, Ana Molino, Joaquín Borrego
      Am J Enol Vitic.  January 2003  54: 22-30;  published ahead of print March 01, 2003

  10. Monteiro, F Ferreira

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  11. Montenegro, Maria Conceição B.S.M.

    1. Sequential Injection Analysis of Free and Total Potassium in Wines Using Potentiometric Detection and Microwave Digestion
      Néstor Zárate, Alberto N. Araújo, Maria Conceição B.S.M. Montenegro, Ricardo Pérez-Olmos
      Am J Enol Vitic.  January 2003  54: 46-49;  published ahead of print March 01, 2003

  12. Morlat, René

    1. Grapevine Root System and Soil Characteristics in a Vineyard Maintained Long-term with or without Interrow Sward
      René Morlat, Alain Jacquet
      Am J Enol Vitic.  January 2003  54: 1-7;  published ahead of print March 01, 2003

  13. Morris, Justin R.

    1. Control of Cynthiana Wine Attributes Using Ion Exchange on Different Prefermentation Treatments
      Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, Gary L. Main
      Am J Enol Vitic.  January 2003  54: 67-71;  published ahead of print March 01, 2003

  14. Moscone, Danila

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

N

  1. Negueruela, Angel I.

    1. Proposal for a New Standard OIV Method for Determination of Chromatic Characteristics of Wine
      Valentín Pérez-Caballero, Fernando Ayala, J. Federico Echávarri, Angel I. Negueruela
      Am J Enol Vitic.  January 2003  54: 59-62;  published ahead of print March 01, 2003

P

  1. Palleschi, Giuseppe

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

  2. Pérez-Caballero, Valentín

    1. Proposal for a New Standard OIV Method for Determination of Chromatic Characteristics of Wine
      Valentín Pérez-Caballero, Fernando Ayala, J. Federico Echávarri, Angel I. Negueruela
      Am J Enol Vitic.  January 2003  54: 59-62;  published ahead of print March 01, 2003

  3. Pérez-Olmos, Ricardo

    1. Sequential Injection Analysis of Free and Total Potassium in Wines Using Potentiometric Detection and Microwave Digestion
      Néstor Zárate, Alberto N. Araújo, Maria Conceição B.S.M. Montenegro, Ricardo Pérez-Olmos
      Am J Enol Vitic.  January 2003  54: 46-49;  published ahead of print March 01, 2003

R

  1. Ramón-Portugal, Felipe

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

S

  1. Saenz, José

    1. Dormancy, Cold Hardiness, and Spring Frost Hazard in Vitis amurensis Hybrids under Continental Climatic Conditions
      László G. Kovács, Patrick L. Byers, Martin L. Kaps, José Saenz
      Am J Enol Vitic.  January 2003  54: 8-14;  published ahead of print March 01, 2003

  2. Santos, Nuno M.M.

    1. Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
      Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, F Ferreira Monteiro
      Am J Enol Vitic.  January 2003  54: 56-58;  published ahead of print March 01, 2003

  3. Sefc, Kristina M.

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  4. Silva, Sofía

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

  5. Steinkellner, Herta

    1. Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
      Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maletić, Josef Glössl
      Am J Enol Vitic.  January 2003  54: 15-21;  published ahead of print March 01, 2003

  6. Strehaiano, Pierre

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

T

  1. Texeira, Maria de Fatima

    1. Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
      Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, Pierre Strehaiano
      Am J Enol Vitic.  January 2003  54: 50-55;  published ahead of print March 01, 2003

  2. Threlfall, Renee T.

    1. Control of Cynthiana Wine Attributes Using Ion Exchange on Different Prefermentation Treatments
      Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, Gary L. Main
      Am J Enol Vitic.  January 2003  54: 67-71;  published ahead of print March 01, 2003

V

  1. Volpe, Giulia

    1. Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
      Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, Giuseppe Palleschi
      Am J Enol Vitic.  January 2003  54: 39-45;  published ahead of print March 01, 2003

W

  1. Walker, Teresa L.

    1. Control of Cynthiana Wine Attributes Using Ion Exchange on Different Prefermentation Treatments
      Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, Gary L. Main
      Am J Enol Vitic.  January 2003  54: 67-71;  published ahead of print March 01, 2003

Z

  1. Zárate, Néstor

    1. Sequential Injection Analysis of Free and Total Potassium in Wines Using Potentiometric Detection and Microwave Digestion
      Néstor Zárate, Alberto N. Araújo, Maria Conceição B.S.M. Montenegro, Ricardo Pérez-Olmos
      Am J Enol Vitic.  January 2003  54: 46-49;  published ahead of print March 01, 2003
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