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Article

Response of Grapevine Defenses to UV—C Exposure

Alexandra Bonomelli, Laurence Mercier, Jérôme Franchel, Fabienne Baillieul, Emile Benizri, Marie-Claude Mauro
Am J Enol Vitic.  2004  55: 51-59  ; DOI: 10.5344/ajev.2004.55.1.51
Alexandra Bonomelli
Laboratoire de Recherches Moët & Chandon, 6 rue Croix de Bussy, 51 200 Epernay, France
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Laurence Mercier
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Jérôme Franchel
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Fabienne Baillieul
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Emile Benizri
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Marie-Claude Mauro
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Abstract

The defense potential of a tolerant American Vitis rupestris cultivar (Rupestris du Lot) and a susceptible European Vitis vinifera cultivar (Chardonnay) in response to UV-C irradiation was investigated. The expression of eight defense-related genes coding for enzymes of the phenylpropanoid pathway (phenylalanine ammonia lyase and stilbene synthase), the octadecanoid pathway (lipoxygenase), and pathogenesis-related proteins (class I and III chitinases, ß-1,3-glucanase, class 6 pathogenesis-related protein, and class 10 pathogenesis-related protein) was followed by real-time reverse transcription polymerase chain reaction (RT-PCR). Phenolic compound accumulation was monitored by microscopic observation. Accumulation of resveratrol, a major grapevine phytoalexin, was evaluated by HPLC, and chitinase and ß-1,3-glucanase enzyme activities were measured. Both grapevine species responded to UV-C treatment by enhancement of defense mechanisms. Intensity of some defense responses was correlated with tolerance to diseases, as previously described for stilbene accumulation: the tolerant species responded more intensely to UV-C exposure than the susceptible one. UV-C irradiation is a practical and reproducible method for inducing grapevine defense responses and can be useful in determining the defense potential of grapevine cultivars.

  • grapevine
  • UV-C (200 to 280 nm)
  • defense mechanisms
  • real-time RT-PCR

Acknowledgments: The authors wish to thank Pr. Jean Guern and Dr. Michel Boulay for critical review of the manuscript.

  • Copyright 2004 by the American Society for Enology and Viticulture

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Response of Grapevine Defenses to UV—C Exposure
Alexandra Bonomelli, Laurence Mercier, Jérôme Franchel, Fabienne Baillieul, Emile Benizri, Marie-Claude Mauro
Am J Enol Vitic.  2004  55: 51-59  ; DOI: 10.5344/ajev.2004.55.1.51
Alexandra Bonomelli
Laboratoire de Recherches Moët & Chandon, 6 rue Croix de Bussy, 51 200 Epernay, France
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Laurence Mercier
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Jérôme Franchel
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Fabienne Baillieul
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Emile Benizri
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Marie-Claude Mauro
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Response of Grapevine Defenses to UV—C Exposure
Alexandra Bonomelli, Laurence Mercier, Jérôme Franchel, Fabienne Baillieul, Emile Benizri, Marie-Claude Mauro
Am J Enol Vitic.  2004  55: 51-59  ; DOI: 10.5344/ajev.2004.55.1.51
Alexandra Bonomelli
Laboratoire de Recherches Moët & Chandon, 6 rue Croix de Bussy, 51 200 Epernay, France
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Laurence Mercier
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Jérôme Franchel
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Fabienne Baillieul
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Emile Benizri
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Marie-Claude Mauro
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