Index by author
2004; volume 55 issue 2
Andraous, Johnny I.
- You have accessRestricted accessEffect of Liquefaction Enzymes on Methanol Concentration of Distilled Fruit SpiritsJohnny I. Andraous, Michael J. Claus, Deirdre J. Lindemann, Kris A. BerglundAm J Enol Vitic. 2004 55: 199-201 ; DOI: 10.5344/ajev.2004.55.2.199Johnny I. AndraousDepartment of Chemical Engineering and Material Science, Michigan State University, East Lansing, MI 48824Michael J. ClausDeirdre J. Lindemann
Berglund, Kris A.
- You have accessRestricted accessEffect of Liquefaction Enzymes on Methanol Concentration of Distilled Fruit SpiritsJohnny I. Andraous, Michael J. Claus, Deirdre J. Lindemann, Kris A. BerglundAm J Enol Vitic. 2004 55: 199-201 ; DOI: 10.5344/ajev.2004.55.2.199Johnny I. AndraousDepartment of Chemical Engineering and Material Science, Michigan State University, East Lansing, MI 48824Michael J. ClausDeirdre J. Lindemann
Berry, Alison M.
- You have accessRestricted accessGrapevine Uptake of 15N-Labeled Nitrogen Derived from a Winter-Annual Leguminous Cover-Crop MixAmy E. Patrick, Rik Smith, Kate Keck, Alison M. BerryAm J Enol Vitic. 2004 55: 187-190 ; DOI: 10.5344/ajev.2004.55.2.187Amy E. PatrickUniversity of California, Davis, Department of Environmental Horticulture, One Shields Ave., Davis, CA 95616.Rik SmithUniversity of California, Davis, Department of Environmental Horticulture, One Shields Ave., Davis, CA 95616.Kate KeckUniversity of California, Davis, Department of Environmental Horticulture, One Shields Ave., Davis, CA 95616.Alison M. BerryUniversity of California, Davis, Department of Environmental Horticulture, One Shields Ave., Davis, CA 95616.
Blanchard, Louis
- You have accessRestricted accessReactivity of 3-Mercaptohexanol in Red Wine: Impact of Oxygen, Phenolic Fractions, and Sulfur DioxideLouis Blanchard, Philippe Darriet, Denis DubourdieuAm J Enol Vitic. 2004 55: 115-120 ; DOI: 10.5344/ajev.2004.55.2.115Louis BlanchardSeguin Moreau South-America, Seguin-Moreau South America, Las Quilas 4232, Vitacura, Santiago, ChilePhilippe Darriet
Brancadoro, Lucio
- You have accessRestricted accessSpatial Distribution of Solar Radiation and Its Effects on Vine Phenology and Grape Ripening in an Alpine EnvironmentOsvaldo Failla, Luigi Mariani, Lucio Brancadoro, Rodolfo Minelli, Attilio Scienza, Graziano Murada, Sonia ManciniAm J Enol Vitic. 2004 55: 128-138 ; DOI: 10.5344/ajev.2004.55.2.128Osvaldo FaillaDepartment of Crop Science, University of Milano, ItalyLuigi MarianiLucio BrancadoroRodolfo MinelliAttilio ScienzaGraziano Murada
Brindle, Ian
- You have accessRestricted accessInfluence of Harmonia axyridis on the Sensory Properties of White and Red WineGary Pickering, James Lin, Roland Riesen, Andrew Reynolds, Ian Brindle, George SoleasAm J Enol Vitic. 2004 55: 153-159 ; DOI: 10.5344/ajev.2004.55.2.153Gary PickeringCool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON, L2S 3A1 CanadaDepartment of Biological Sciences, Brock University, St. Catharines, ON, L2S 3A1 CanadaJames LinRoland RiesenAndrew ReynoldsIan Brindle
Cavazza, Agostino
- You have accessRestricted accessRestart of Fermentation of Simulated Stuck Wines by Direct Inoculation of Active Dry YeastsAgostino Cavazza, Elisa Poznanski, Gianni TrioliAm J Enol Vitic. 2004 55: 160-167 ; DOI: 10.5344/ajev.2004.55.2.160Agostino CavazzaIstituto Agrario di San Michele, Via E. Mach 1, I-38010 San Michele all’Adige (TN), ItalyElisa Poznanski
Claus, Michael J.
- You have accessRestricted accessEffect of Liquefaction Enzymes on Methanol Concentration of Distilled Fruit SpiritsJohnny I. Andraous, Michael J. Claus, Deirdre J. Lindemann, Kris A. BerglundAm J Enol Vitic. 2004 55: 199-201 ; DOI: 10.5344/ajev.2004.55.2.199Johnny I. AndraousDepartment of Chemical Engineering and Material Science, Michigan State University, East Lansing, MI 48824Michael J. ClausDeirdre J. Lindemann
Dangl, G. S.
- You have accessRestricted accessZinfandel, Dobrièiæ, and Plavac mali: The Genetic Relationship among Three Cultivars of the Dalmatian Coast of CroatiaE. Maletiæ, I. Pejiæ, J. Karoglan Kontiæ, J. Piljac, G. S. Dangl, A. Vokurka, T. Lacombe, N. Miroševiæ, C. P. MeredithAm J Enol Vitic. 2004 55: 174-180 ; DOI: 10.5344/ajev.2004.55.2.174E. MaletiæFaculty of Agriculture, University of Zagreb, Zagreb, CroatiaI. PejiæJ. Karoglan KontiæJ. PiljacG. S. DanglA. VokurkaT. LacombeN. Miroševiæ
Darriet, Philippe
- You have accessRestricted accessReactivity of 3-Mercaptohexanol in Red Wine: Impact of Oxygen, Phenolic Fractions, and Sulfur DioxideLouis Blanchard, Philippe Darriet, Denis DubourdieuAm J Enol Vitic. 2004 55: 115-120 ; DOI: 10.5344/ajev.2004.55.2.115Louis BlanchardSeguin Moreau South-America, Seguin-Moreau South America, Las Quilas 4232, Vitacura, Santiago, ChilePhilippe Darriet
