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Long-term Dynamics of Nitrogen and Carbohydrate Reserves in Woody Parts of Minimally and Severely Pruned Riesling Vines in a Cool Climate

Karsten M. Weyand, Hans R. Schultz
Am J Enol Vitic. June 2006 57: 172-182; published ahead of print June 01, 2006
Karsten M. Weyand
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Hans R. Schultz
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Article Information

vol. 57 no. 2


Published By 
American Journal of Enology and Viticulture
History 
  • Received November 1, 2005
  • Revision received February 1, 2006
  • Published online June 1, 2006.

Copyright & Usage 
Copyright © 2006 by the American Society for Enology and Viticulture

Author Information

  1. Karsten M. Weyand1 and
  2. Hans R. Schultz1,2,*
  1. 1Institut für Weinbau und Rebenzüchtung, Fachgebiet Weinbau, Forschungsanstalt, and 2Fachbereich Geisenheim, Fachhochschule Wiesbaden, von Lade Straße 1, D-65366 Geisenheim, Germany.
  1. ↵*Corresponding author [fax: (49) 6722 502140; email: h.schultz{at}fa-gm.de]
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Vol 57 Issue 2

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Long-term Dynamics of Nitrogen and Carbohydrate Reserves in Woody Parts of Minimally and Severely Pruned Riesling Vines in a Cool Climate
Karsten M. Weyand, Hans R. Schultz
Am J Enol Vitic.  June 2006  57: 172-182;  published ahead of print June 01, 2006

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Long-term Dynamics of Nitrogen and Carbohydrate Reserves in Woody Parts of Minimally and Severely Pruned Riesling Vines in a Cool Climate
Karsten M. Weyand, Hans R. Schultz
Am J Enol Vitic.  June 2006  57: 172-182;  published ahead of print June 01, 2006
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