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Cultural Practice and Environmental Impacts on the Flavonoid Composition of Grapes and Wine: A Review of Recent Research

Mark O. Downey, Nick K. Dokoozlian, Mark P. Krstic
Am J Enol Vitic. September 2006 57: 257-268; published ahead of print September 01, 2006
Mark O. Downey
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Nick K. Dokoozlian
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Mark P. Krstic
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Article Information

vol. 57 no. 3


Published By 
American Journal of Enology and Viticulture
History 
  • Published online September 1, 2006.

Copyright & Usage 
Copyright © 2006 by the American Society for Enology and Viticulture

Author Information

  1. Mark O. Downey1,*,
  2. Nick K. Dokoozlian2 and
  3. Mark P. Krstic3
  1. 1Senior research scientist, Viticulture and Enology, Primary Industries Research Victoria, PO Box 905, Mildura, Victoria 3502, Australia; 2Vice president, viticulture, E&J Gallo Winery, PO Box 1130, Modesto, CA 95353 USA; and 3Section leader, Physiology and Food Sciences, Primary Industries Research Victoria.
  1. ↵*Corresponding author [email: mark.downey{at}dpi.vic.gov.au; fax: 61 3 505 14523]
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Vol 57 Issue 3

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Cultural Practice and Environmental Impacts on the Flavonoid Composition of Grapes and Wine: A Review of Recent Research
Mark O. Downey, Nick K. Dokoozlian, Mark P. Krstic
Am J Enol Vitic.  September 2006  57: 257-268;  published ahead of print September 01, 2006

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Cultural Practice and Environmental Impacts on the Flavonoid Composition of Grapes and Wine: A Review of Recent Research
Mark O. Downey, Nick K. Dokoozlian, Mark P. Krstic
Am J Enol Vitic.  September 2006  57: 257-268;  published ahead of print September 01, 2006
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  • Article
    • Abstract
    • Distribution and Function of Flavonoids
    • Flavonoids in Grapes and Wine
    • Flavonoid Biosynthesis
    • Factors Affecting Flavonoid Biosynthesis
    • Influence of Light and Temperature on Grape Composition
    • Separating the Effects of Light and Temperature on Anthocyanin Biosynthesis
    • Changes in Anthocyanin Composition with Bunch Exposure
    • Light and Temperature Effects on Flavonols and Tannins
    • Managing Wine Flavonoid Composition in the Vineyard
    • Conclusions
    • Footnotes
    • Literature Cited
  • Info & Metrics
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