Table of Contents

Article

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  Effects of Early Defoliation on Shoot Photosynthesis, Yield Components, and Grape Composition

  Stefano Poni, Lorenzo Casalini, Fabio Bernizzoni, Silvia Civardi, Cesare Intrieri

  Am J Enol Vitic.  December 2006  57: 397-407;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.397
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  Relative Resistance of Grapevine Rootstocks to Armillaria Root Disease

  Kendra Baumgartner, David M. Rizzo

  Am J Enol Vitic.  December 2006  57: 408-414;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.408
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  Relation of Ground-Sensor Canopy Reflectance to Biomass Production and Grape Color in Two Merlot Vineyards

  Stamatis Stamatiadis, Dimitris Taskos, Christos Tsadilas, Calliopi Christofides, Eleftheria Tsadila, James S. Schepers

  Am J Enol Vitic.  December 2006  57: 415-422;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.415
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  Generation of Novel Wine Yeast Strains by Adaptive Evolution

  Colin McBryde, Jennifer M. Gardner, Miguel de Barros Lopes, Vladimir Jiranek

  Am J Enol Vitic.  December 2006  57: 423-430;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.423
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  Allele Diversity among Genes of the Sulfate Reduction Pathway in Wine Strains of Saccharomyces cerevisiae

  Angela L. Linderholm, Tammi L. Olineka, Yeun Hong, Linda F. Bisson

  Am J Enol Vitic.  December 2006  57: 431-440;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.431
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  Physiological Effects of Solar Ultraviolet-B Exclusion on Two Cultivars of Vitis vinifera L. from La Rioja, Spain

  Encarnación Núñez-Olivera, Javier Martínez-Abaigar, Rafael Tomás, Saúl Otero, María Arróniz-Crespo

  Am J Enol Vitic.  December 2006  57: 441-448;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.441
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  Pigment Profiles in Monovarietal Wines Produced in Uruguay

  Cristina Alcalde-Eon, Eduardo Boido, Francisco Carrau, Eduardo Dellacassa, Julián C. Rivas-Gonzalo

  Am J Enol Vitic.  December 2006  57: 449-459;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.449
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  Transpiration of Grapevines in the Humid Northeastern United States

  Danilo Dragoni, Alan N. Lakso, Richard M. Piccioni, Julie M. Tarara

  Am J Enol Vitic.  December 2006  57: 460-467;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.460
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  Occurrence and Significance of Quercitol and Other Inositols in Wines during Oak Wood Aging

  Davinia Carlavilla, Mar Villamiel, Isabel Martínez-Castro, M. Victoria Moreno-Arribas

  Am J Enol Vitic.  December 2006  57: 468-473;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.468
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  Rehydration Protocols for Active Dry Wine Yeasts and the Search for Early Indicators of Yeast Activity

  Virginie Soubeyrand, Anne Julien, Jean-Marie Sablayrolles

  Am J Enol Vitic.  December 2006  57: 474-480;  published ahead of print December 01, 2006 ; DOI: 10.5344/ajev.2006.57.4.474