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Article

Allele Diversity among Genes of the Sulfate Reduction Pathway in Wine Strains of Saccharomyces cerevisiae

Angela L. Linderholm, Tammi L. Olineka, Yeun Hong, Linda F. Bisson
Am J Enol Vitic. December 2006 57: 431-440; published ahead of print December 01, 2006
Angela L. Linderholm
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Tammi L. Olineka
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Yeun Hong
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Linda F. Bisson
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Article Information

vol. 57 no. 4


Published By 
American Journal of Enology and Viticulture
History 
  • Received February 1, 2006
  • Revision received April 1, 2006
  • Published online December 1, 2006.

Copyright & Usage 
Copyright © 2006 by the American Society for Enology and Viticulture

Author Information

  1. Angela L. Linderholm1,
  2. Tammi L. Olineka2,
  3. Yeun Hong3 and
  4. Linda F. Bisson4,*
  1. 1Graduate student, 2Staff research associate, 3Postdoctoral fellow, and 4Professor, Department of Viticulture and Enology, University of California, Davis, One Shields Avenue, Davis, CA 95616-8749.
  1. ↵*Corresponding author [email: lfbisson{at}ucdavis.edu; tel: 530 752-3835; fax: 530 752-0382]
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Vol 57 Issue 4

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Allele Diversity among Genes of the Sulfate Reduction Pathway in Wine Strains of Saccharomyces cerevisiae
Angela L. Linderholm, Tammi L. Olineka, Yeun Hong, Linda F. Bisson
Am J Enol Vitic.  December 2006  57: 431-440;  published ahead of print December 01, 2006

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Allele Diversity among Genes of the Sulfate Reduction Pathway in Wine Strains of Saccharomyces cerevisiae
Angela L. Linderholm, Tammi L. Olineka, Yeun Hong, Linda F. Bisson
Am J Enol Vitic.  December 2006  57: 431-440;  published ahead of print December 01, 2006
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