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Article

Interaction of Sulfur Dioxide, Polyphenols, and Oxygen in a Wine-Model System: Central Role of Iron and Copper

John C. Danilewicz
Am J Enol Vitic.  2007  58: 53-60  ; DOI: 10.5344/ajev.2007.58.1.53
John C. Danilewicz
44 Sandwich Road, Ash, Canterbury, Kent CT3 2AF, United Kingdom.
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Article Information

vol. 58 no. 1

DOI 
https://doi.org/10.5344/ajev.2007.58.1.53

Published By 
American Journal of Enology and Viticulture
History 
  • Received March 2006
  • Revision received July 2006
  • Published online March 2007.

Copyright & Usage 
Copyright © 2007 by the American Society for Enology and Viticulture

Author Information

  1. John C. Danilewicz*
  1. 44 Sandwich Road, Ash, Canterbury, Kent CT3 2AF, United Kingdom.
  1. ↵*Corresponding author (email: john{at}danilewicz.freeserve.co.uk)
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Interaction of Sulfur Dioxide, Polyphenols, and Oxygen in a Wine-Model System: Central Role of Iron and Copper
John C. Danilewicz
Am J Enol Vitic.  2007  58: 53-60  ; DOI: 10.5344/ajev.2007.58.1.53
John C. Danilewicz
44 Sandwich Road, Ash, Canterbury, Kent CT3 2AF, United Kingdom.
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  • For correspondence: john{at}danilewicz.freeserve.co.uk

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Interaction of Sulfur Dioxide, Polyphenols, and Oxygen in a Wine-Model System: Central Role of Iron and Copper
John C. Danilewicz
Am J Enol Vitic.  2007  58: 53-60  ; DOI: 10.5344/ajev.2007.58.1.53
John C. Danilewicz
44 Sandwich Road, Ash, Canterbury, Kent CT3 2AF, United Kingdom.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: john{at}danilewicz.freeserve.co.uk
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