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Article

Double Pruning of Grapevines: A Cultural Practice to Reduce Infections by Eutypa lata

Edward A. Weber, Florent P. Trouillas, W. Douglas Gubler
Am J Enol Vitic. March 2007 58: 61-66; published ahead of print March 01, 2007 ; DOI: 10.5344/ajev.2007.58.1.61
Edward A. Weber
1Farm advisor, University of California Cooperative Extension, 1710 Soscol Avenue #4, Napa, CA 94559; 2Graduate research assistant and 3Extension specialist, Department of Plant Pathology, University of California, One Shields Avenue, Davis, CA 95616.
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  • For correspondence: eaweber@ucdavis.edu
Florent P. Trouillas
1Farm advisor, University of California Cooperative Extension, 1710 Soscol Avenue #4, Napa, CA 94559; 2Graduate research assistant and 3Extension specialist, Department of Plant Pathology, University of California, One Shields Avenue, Davis, CA 95616.
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W. Douglas Gubler
1Farm advisor, University of California Cooperative Extension, 1710 Soscol Avenue #4, Napa, CA 94559; 2Graduate research assistant and 3Extension specialist, Department of Plant Pathology, University of California, One Shields Avenue, Davis, CA 95616.
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Article Information

vol. 58 no. 1

DOI 
https://doi.org/10.5344/ajev.2007.58.1.61

Published By 
American Journal of Enology and Viticulture
History 
  • Received June 1, 2006
  • Revision received August 1, 2006
  • Published online March 1, 2007.

Copyright & Usage 
Copyright © 2007 by the American Society for Enology and Viticulture

Author Information

  1. Edward A. Weber1,*,
  2. Florent P. Trouillas2 and
  3. W. Douglas Gubler3
  1. 1Farm advisor, University of California Cooperative Extension, 1710 Soscol Avenue #4, Napa, CA 94559; 2Graduate research assistant and 3Extension specialist, Department of Plant Pathology, University of California, One Shields Avenue, Davis, CA 95616.
  1. ↵*Corresponding author (email: eaweber{at}ucdavis.edu)
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Double Pruning of Grapevines: A Cultural Practice to Reduce Infections by Eutypa lata
Edward A. Weber, Florent P. Trouillas, W. Douglas Gubler
Am J Enol Vitic.  March 2007  58: 61-66;  published ahead of print March 01, 2007 ; DOI: 10.5344/ajev.2007.58.1.61

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Double Pruning of Grapevines: A Cultural Practice to Reduce Infections by Eutypa lata
Edward A. Weber, Florent P. Trouillas, W. Douglas Gubler
Am J Enol Vitic.  March 2007  58: 61-66;  published ahead of print March 01, 2007 ; DOI: 10.5344/ajev.2007.58.1.61
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