Index by author

1Department of Viticulture and Enology, University of California, Davis and Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648; 2Departamento de Producción Vegetal, Fitotecnia, Universidad Politécnica de Madrid, Ciudad Universitaria s/n, 28040 Madrid, Spain.

1Department of Viticulture and Enology, University of California, Davis and Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648; 2Departamento de Producción Vegetal, Fitotecnia, Universidad Politécnica de Madrid, Ciudad Universitaria s/n, 28040 Madrid, Spain.

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1School of Chemical Engineering, University of Adelaide, SA 5005, Australia; 2The Australian Wine Research Institute, PO Box 197, Glen Osmond, SA 5064, Australia; and 3Pernod Ricard Pacific, PO Box 943, Rowland Flat, SA 5532, Australia.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Professor of viticulture, 2Graduate student, 3Undergraduate thesis student, and 4Technician, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1 Canada.

1Professor of viticulture, 2Graduate student, 3Undergraduate thesis student, and 4Technician, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1 Canada.

1Professor of viticulture, 2Graduate student, 3Undergraduate thesis student, and 4Technician, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1 Canada.

1Professor of viticulture, 2Graduate student, 3Undergraduate thesis student, and 4Technician, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1 Canada.

1Professor of viticulture, 2Graduate student, 3Undergraduate thesis student, and 4Technician, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1 Canada.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Oregon State University Food Innovation Center, 1207 NW Naito Pkwy, Portland, OR 97209; 2Wm. Wrigley Jr. Co., 1132 W. Blackhawk St., Chicago, IL 60622; 3Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331; and 4Hogue Cellars, P.O. Box 31, Prosser, WA 99350.

1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, Parlier, CA 93648; and 2Department of Viticulture and Enology, Ecole Superieure d’Agriculture, Angers, France.

1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, Parlier, CA 93648; and 2Department of Viticulture and Enology, Ecole Superieure d’Agriculture, Angers, France.

1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, Parlier, CA 93648; and 2Department of Viticulture and Enology, Ecole Superieure d’Agriculture, Angers, France.

1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, Parlier, CA 93648; and 2Department of Viticulture and Enology, Ecole Superieure d’Agriculture, Angers, France.

1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, Parlier, CA 93648; and 2Department of Viticulture and Enology, Ecole Superieure d’Agriculture, Angers, France.

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Centro Nacional de Biotecnología, CSIC, C/ Darwin 3, Cantoblanco, 28049 Madrid, Spain; 2Instituto de Investigaciones Agropecuarias, CRI La Platina, Casilla 439-3, Santiago, Chile;4IMIDRA, Finca El Encín, Alcalá de Henares, Madrid, Spain;5Institut National de la Recherche Agronomique, UMR DGPC, Equipe Génétique Vigne, 2 place Pierre Viala, 34060 Montpellier, France

1Casa Vinicola Duca di Salaparuta, Via Nazionale Ss 113, 90014 Casteldaccia, Palermo, Italy; 2Dept. of Food and Environmental Science, and 3Dept. of Physics, University of Messina, Salita Sperone 31, 98166 Messina, Italy.

1Casa Vinicola Duca di Salaparuta, Via Nazionale Ss 113, 90014 Casteldaccia, Palermo, Italy; 2Dept. of Food and Environmental Science, and 3Dept. of Physics, University of Messina, Salita Sperone 31, 98166 Messina, Italy.

1Casa Vinicola Duca di Salaparuta, Via Nazionale Ss 113, 90014 Casteldaccia, Palermo, Italy; 2Dept. of Food and Environmental Science, and 3Dept. of Physics, University of Messina, Salita Sperone 31, 98166 Messina, Italy.

1Casa Vinicola Duca di Salaparuta, Via Nazionale Ss 113, 90014 Casteldaccia, Palermo, Italy; 2Dept. of Food and Environmental Science, and 3Dept. of Physics, University of Messina, Salita Sperone 31, 98166 Messina, Italy.

1Casa Vinicola Duca di Salaparuta, Via Nazionale Ss 113, 90014 Casteldaccia, Palermo, Italy; 2Dept. of Food and Environmental Science, and 3Dept. of Physics, University of Messina, Salita Sperone 31, 98166 Messina, Italy.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Postdoctoral research associate, 2Graduate research assistant, and 3Professor, Department of Entomology, University of California, Riverside, CA 92521; 4Pest control advisor, Scientific Methods, Inc., Fresno, CA 93722.

1Department of Bioscience and Biotechnology, Drexel University, Philadelphia, PA 19118 [current address: Department of Food Science, North Carolina State University, Raleigh, NC 27695]; 2Department of Viticulture and Enology, University of California, Davis, CA 95616.

1Department of Bioscience and Biotechnology, Drexel University, Philadelphia, PA 19118 [current address: Department of Food Science, North Carolina State University, Raleigh, NC 27695]; 2Department of Viticulture and Enology, University of California, Davis, CA 95616.

1Department of Bioscience and Biotechnology, Drexel University, Philadelphia, PA 19118 [current address: Department of Food Science, North Carolina State University, Raleigh, NC 27695]; 2Department of Viticulture and Enology, University of California, Davis, CA 95616.

1Department of Bioscience and Biotechnology, Drexel University, Philadelphia, PA 19118 [current address: Department of Food Science, North Carolina State University, Raleigh, NC 27695]; 2Department of Viticulture and Enology, University of California, Davis, CA 95616.

1Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Apdo. 8111, 28080 Madrid, Spain; 2CESEFOR, Pol. Ind. Las Casas, Calle c, Parcela 4, 42005 Soria, Spain.

1Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Apdo. 8111, 28080 Madrid, Spain; 2CESEFOR, Pol. Ind. Las Casas, Calle c, Parcela 4, 42005 Soria, Spain.

1Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Apdo. 8111, 28080 Madrid, Spain; 2CESEFOR, Pol. Ind. Las Casas, Calle c, Parcela 4, 42005 Soria, Spain.

1Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Apdo. 8111, 28080 Madrid, Spain; 2CESEFOR, Pol. Ind. Las Casas, Calle c, Parcela 4, 42005 Soria, Spain.

1Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Apdo. 8111, 28080 Madrid, Spain; 2CESEFOR, Pol. Ind. Las Casas, Calle c, Parcela 4, 42005 Soria, Spain.