American Journal of Enology and Viticulture: 59 (1)

March 01 2008; volume 59 issue 1

Article

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Influence of Vine Vigor on Pinot noir Fruit Composition, Wine Chemical Analysis, and Wine Sensory Attributes
Jessica M. Cortell, Hanne K. Sivertsen, James A. Kennedy, Hildegarde Heymann

Am J Enol Vitic. March 2008 59: 1-10; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.1
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Effect of Vertical Shoot-Positioned, Smart-Dyson, and Geneva Double-Curtain Training Systems on Viognier Grape and Wine Composition
Bruce W. Zoecklein, Tony K. Wolf, Lisa Pélanne, M. Kay Miller, Sandy S. Birkenmaier

Am J Enol Vitic. March 2008 59: 11-21; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.11
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Effects of Seasonal and Agronomical Practices on Skin Anthocyanin Profile of Nebbiolo Grapes
Silvia Guidoni, Alessandra Ferrandino, Vittorino Novello

Am J Enol Vitic. March 2008 59: 22-29; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.22
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Effects of Irrigation on the Performance of Grapevine cv. Tempranillo in Requena, Spain
Diego Sebastiano Intrigliolo, Juan Ramón Castel

Am J Enol Vitic. March 2008 59: 30-38; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.30
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Impact of Training System on Vine Performance and Fruit Composition of Traminette
Bruce P. Bordelon, Patricia A. Skinkis, Paul H. Howard

Am J Enol Vitic. March 2008 59: 39-46; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.39
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Quantification of Botrytis and Laccase in Winegrapes
Frances M. Dewey, Megan Hill, Richard DeScenzo

Am J Enol Vitic. March 2008 59: 47-54; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.47
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Shoot-Based Sampling of Vitis vinifera Clusters
Michael E. Tarter, Sylvia E. Keuter

Am J Enol Vitic. March 2008 59: 55-60; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.55
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Susceptibility of Vitis vinifera L. cv. Redglobe and Thompson Seedless to Pierce’s Disease
Rayda K. Krell, Thomas M. Perring, Jennifer M. Hashim-Buckey, Tracy R. Pinckard

Am J Enol Vitic. March 2008 59: 61-66; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.61
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Fungicidal Activity of Plant Saponin CAY-1 for Fungi Isolated from Diseased Vitis Fruit and Stems
Anthony J. De Lucca, Maren Klich, Stephen Boue, Thomas E. Cleveland, Tien Sien, Thomas J. Walsh

Am J Enol Vitic. March 2008 59: 67-72; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.67

Research Note

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Viticultural Evaluation of French and California Chardonnay Clones Grown for Production of Sparkling Wine
Michael M. Anderson, Rhonda J. Smith, Molly A. Williams, James A. Wolpert

Am J Enol Vitic. March 2008 59: 73-77; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.73
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Leaf Wetness Spatial Variability within Grapevine Canopy
Anna Dalla Marta, Luca Martinelli, Simone Orlandini

Am J Enol Vitic. March 2008 59: 78-82; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.78
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Effect of Gibberellic Acid and Paclobutrazol on the Incidence of Primary Bud Necrosis in cv. Shiraz (Vitis vinifera L.)
Cassandra Collins, Belinda Rawnsley

Am J Enol Vitic. March 2008 59: 83-87; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.83
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Effect of Xylotrechus arvicola (Olivier) (Coleoptera, Cerambycidae) Infestations on Flowering and Harvest in Spanish Vineyards
Rafael Ocete, Miguel Lara, Lara Maistrello, Antonio Gallardo, María Angeles López

Am J Enol Vitic. March 2008 59: 88-91; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.88
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4-Ethylphenol and 4-Ethylguaiacol Concentrations in Barreled Red Wines from the Okanagan Valley Appellation, British Columbia
Sierra Rayne, Nigel J. Eggers

Am J Enol Vitic. March 2008 59: 92-97; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.92
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(+)-Catechin, (−)-Epicatechin, and Gallic Acid Content of Seeds of Hybrid Grapes Hardy in Missouri
Wendy L. Applequist, Hank Johnson, George Rottinghaus

Am J Enol Vitic. March 2008 59: 98-102; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.98

Technical Brief

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Effect of Wine Dilution on the Reliability of Tannin Analysis by Protein Precipitation
Jacob Skibsted Jensen, Hans Henrik Malmborg Werge, Max Egebo, Anne S. Meyer

Am J Enol Vitic. March 2008 59: 103-105; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.103
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A New RP-HPLC Method for Analysis of Polyphenols, Anthocyanins, and Indole-3-Acetic Acid in Wine
Daniel P.M. Bonerz, Martin S. Pour Nikfardjam, Glen L. Creasy

Am J Enol Vitic. March 2008 59: 106-109; published ahead of print February 29, 2008 ; DOI: 10.5344/ajev.2008.59.1.106

Abstracts

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Abstracts from Presentations at the ASEV Eastern Section 32nd Annual Meeting 15–17 July 2007, Lehigh Valley, Pennsylvania
Am J Enol Vitic. March 2008 59: 110A-115A; published ahead of print February 29, 2008

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