Quantification of Botrytis and Laccase in Winegrapes

1Research specialist, Department of Viticulture and Enology, University of California, Davis, CA 95616 (current address: Department of Plant Sciences, University of Oxford, OX1 3RB, UK), 2Student, Department of Viticulture and Enology, University of California, Davis, CA 95616, 3Research scientist, ETS Laboratories, St. Helena, CA 95474 (formerly with E. & J. Gallo Winery, Modesto, CA).

1Research specialist, Department of Viticulture and Enology, University of California, Davis, CA 95616 (current address: Department of Plant Sciences, University of Oxford, OX1 3RB, UK), 2Student, Department of Viticulture and Enology, University of California, Davis, CA 95616, 3Research scientist, ETS Laboratories, St. Helena, CA 95474 (formerly with E. & J. Gallo Winery, Modesto, CA).

1Research specialist, Department of Viticulture and Enology, University of California, Davis, CA 95616 (current address: Department of Plant Sciences, University of Oxford, OX1 3RB, UK), 2Student, Department of Viticulture and Enology, University of California, Davis, CA 95616, 3Research scientist, ETS Laboratories, St. Helena, CA 95474 (formerly with E. & J. Gallo Winery, Modesto, CA).