Article
Molecular Characterization of a Bud Sport of Pinot gris Bearing White Berries
Terumi Furiya, Shunji Suzuki, Tamotsu Sueta, Tsutomu Takayanagi
Am J Enol Vitic. 2009 60: 66-73 ; DOI: 10.5344/ajev.2009.60.1.66
Terumi Furiya
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Shunji Suzuki
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tamotsu Sueta
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tsutomu Takayanagi
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
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Vol 60 Issue 1
You have accessRestricted access
Molecular Characterization of a Bud Sport of Pinot gris Bearing White Berries
Terumi Furiya, Shunji Suzuki, Tamotsu Sueta, Tsutomu Takayanagi
Am J Enol Vitic. 2009 60: 66-73 ; DOI: 10.5344/ajev.2009.60.1.66
Terumi Furiya
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Shunji Suzuki
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tamotsu Sueta
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tsutomu Takayanagi
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
You have accessRestricted access
Molecular Characterization of a Bud Sport of Pinot gris Bearing White Berries
Terumi Furiya, Shunji Suzuki, Tamotsu Sueta, Tsutomu Takayanagi
Am J Enol Vitic. 2009 60: 66-73 ; DOI: 10.5344/ajev.2009.60.1.66
Terumi Furiya
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Shunji Suzuki
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tamotsu Sueta
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.
Tsutomu Takayanagi
1Graduate student, 2Associate professor, and 4Professor, Laboratory of Fruit Genetics Engineering, The Institute of Enology and Viticulture, University of Yamanashi, Kofu, Yamanashi 400-0005, Japan; and 3Viticulturist, Tamba Wine Ltd., 96 Toriino, Toyoda, Kyotamba, Kyoto 622-0231, Japan.