Index by author
2009; volume 60 issue 3
Abrams, Suzanne R.
- You have accessRestricted accessProfiles of Abscisic Acid and Its Catabolites in Developing Merlot Grape (Vitis vinifera) BerriesStacey J. Owen, Monika D. Lafond, Pat Bowen, Carl Bogdanoff, Kevin Usher, Suzanne R. AbramsAm J Enol Vitic. 2009 60: 277-284 ; DOI: 10.5344/ajev.2009.60.3.277Stacey J. Owen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Monika D. Lafond1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Pat Bowen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Carl Bogdanoff1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Kevin Usher1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Suzanne R. Abrams1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.
Alonso-villaverde, Virginia
- You have accessRestricted accessBiodiversity and Characterization of Twenty-two Vitis vinifera L. Cultivars in the Northwestern Iberian PeninsulaPilar Gago, José-Luis Santiago, Susana Boso, Virginia Alonso-Villaverde, M. Stella Grando, M. Carmen MartínezAm J Enol Vitic. 2009 60: 293-301 ; DOI: 10.5344/ajev.2009.60.3.293Pilar Gago1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.José-Luis Santiago1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.Susana Boso1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.Virginia Alonso-Villaverde1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.M. Stella Grando1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.M. Carmen Martínez1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.
Baldo, Angela
- You have accessRestricted accessParentage Analysis of Freedom RootstockAmanda Garris, Peter Cousins, David Ramming, Angela BaldoAm J Enol Vitic. 2009 60: 357-361 ; DOI: 10.5344/ajev.2009.60.3.357Amanda Garris1USDA-ARS Grape Genetics Research Unit, 630 W. North St., Geneva, NY 14456, and 2 USDA-ARS San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Ave., Parlier, CA 93648.Peter Cousins1USDA-ARS Grape Genetics Research Unit, 630 W. North St., Geneva, NY 14456, and 2 USDA-ARS San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Ave., Parlier, CA 93648.David Ramming1USDA-ARS Grape Genetics Research Unit, 630 W. North St., Geneva, NY 14456, and 2 USDA-ARS San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Ave., Parlier, CA 93648.Angela Baldo1USDA-ARS Grape Genetics Research Unit, 630 W. North St., Geneva, NY 14456, and 2 USDA-ARS San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Ave., Parlier, CA 93648.
Bernizzoni, Fabio
- You have accessRestricted accessLong-term Performance of Barbera Grown under Different Training Systems and Within-Row Vine SpacingsFabio Bernizzoni, Matteo Gatti, Silvia Civardi, Stefano PoniAm J Enol Vitic. 2009 60: 339-348 ; DOI: 10.5344/ajev.2009.60.3.339Fabio Bernizzoni1Istituto di Frutti-Viticoltura, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29100 Piacenza, Italy.Matteo Gatti1Istituto di Frutti-Viticoltura, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29100 Piacenza, Italy.Silvia Civardi1Istituto di Frutti-Viticoltura, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29100 Piacenza, Italy.Stefano Poni1Istituto di Frutti-Viticoltura, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29100 Piacenza, Italy.
Bogdanoff, Carl
- You have accessRestricted accessProfiles of Abscisic Acid and Its Catabolites in Developing Merlot Grape (Vitis vinifera) BerriesStacey J. Owen, Monika D. Lafond, Pat Bowen, Carl Bogdanoff, Kevin Usher, Suzanne R. AbramsAm J Enol Vitic. 2009 60: 277-284 ; DOI: 10.5344/ajev.2009.60.3.277Stacey J. Owen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Monika D. Lafond1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Pat Bowen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Carl Bogdanoff1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Kevin Usher1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Suzanne R. Abrams1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.
Borsa, Daniela
- You have accessRestricted accessInfluence of Two Winemaking Techniques on Polyphenolic Composition and Color of WinesAntonella Bosso, Massimo Guaita, Loretta Panero, Daniela Borsa, Roberto FollisAm J Enol Vitic. 2009 60: 379-385 ; DOI: 10.5344/ajev.2009.60.3.379Antonella Bosso1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Massimo Guaita1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Loretta Panero1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Daniela Borsa1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Roberto Follis1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.
Boso, Susana
- You have accessRestricted accessBiodiversity and Characterization of Twenty-two Vitis vinifera L. Cultivars in the Northwestern Iberian PeninsulaPilar Gago, José-Luis Santiago, Susana Boso, Virginia Alonso-Villaverde, M. Stella Grando, M. Carmen MartínezAm J Enol Vitic. 2009 60: 293-301 ; DOI: 10.5344/ajev.2009.60.3.293Pilar Gago1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.José-Luis Santiago1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.Susana Boso1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.Virginia Alonso-Villaverde1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.M. Stella Grando1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.M. Carmen Martínez1Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), PO Box 28, 36080 Pontevedra, Spain, and 2Istituto Agrario di San Michele all’Adige Research Center, via E. Mach 1, 38010 San Michele all’Adige, Italy.
Bosso, Antonella
- You have accessRestricted accessInfluence of Two Winemaking Techniques on Polyphenolic Composition and Color of WinesAntonella Bosso, Massimo Guaita, Loretta Panero, Daniela Borsa, Roberto FollisAm J Enol Vitic. 2009 60: 379-385 ; DOI: 10.5344/ajev.2009.60.3.379Antonella Bosso1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Massimo Guaita1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Loretta Panero1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Daniela Borsa1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.Roberto Follis1CRA-ENO, Centro di Ricerca per l’Enologia, via P. Micca 35, 14100 Asti, Italy.
Bowen, Pat
- You have accessRestricted accessProfiles of Abscisic Acid and Its Catabolites in Developing Merlot Grape (Vitis vinifera) BerriesStacey J. Owen, Monika D. Lafond, Pat Bowen, Carl Bogdanoff, Kevin Usher, Suzanne R. AbramsAm J Enol Vitic. 2009 60: 277-284 ; DOI: 10.5344/ajev.2009.60.3.277Stacey J. Owen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Monika D. Lafond1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Pat Bowen1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Carl Bogdanoff1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Kevin Usher1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.Suzanne R. Abrams1Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK S7N 0W9 Canada; and 2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC V0H 1Z0 Canada.
Brock, Paul E.
- You have accessRestricted accessEffects of Three Reflective Mulches on Yield and Fruit Composition of Coastal New England WinegrapesHilary A. Sandler, Paul E. Brock, Justine E. Vanden HeuvelAm J Enol Vitic. 2009 60: 332-338 ; DOI: 10.5344/ajev.2009.60.3.332Hilary A. Sandler1Extension educator, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538; 2MS student, Department of Food Science and Technology, NYSAES, Cornell University, Geneva, NY 14456; and 3Extension assistant professor, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538, currently Assistant professor, Department of Horticultural Sciences, NYSAES, Cornell University, Geneva, NY 14456 and Department of Horticulture, Cornell University, Ithaca, NY 14853.Paul E. Brock II1Extension educator, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538; 2MS student, Department of Food Science and Technology, NYSAES, Cornell University, Geneva, NY 14456; and 3Extension assistant professor, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538, currently Assistant professor, Department of Horticultural Sciences, NYSAES, Cornell University, Geneva, NY 14456 and Department of Horticulture, Cornell University, Ithaca, NY 14853.Justine E. Vanden Heuvel1Extension educator, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538; 2MS student, Department of Food Science and Technology, NYSAES, Cornell University, Geneva, NY 14456; and 3Extension assistant professor, University of Massachusetts-Amherst Cranberry Experiment Station, East Wareham, MA 02538, currently Assistant professor, Department of Horticultural Sciences, NYSAES, Cornell University, Geneva, NY 14456 and Department of Horticulture, Cornell University, Ithaca, NY 14853.
