Article
Characterization of a Brazilian Grape Germplasm Collection Using Microsatellite Markers
Patricia C.S. Leão, Summaira Riaz, Rachel Graziani, Gerald S. Dangl, Sergio Y. Motoike, M. Andrew Walker
Am J Enol Vitic. 2009 60: 517-524 ; DOI: 10.5344/ajev.2009.60.4.517
Patricia C.S. Leão
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Summaira Riaz
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Rachel Graziani
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Gerald S. Dangl
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Sergio Y. Motoike
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
M. Andrew Walker
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.

Article Information
vol. 60 no. 4
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History
- Received November 2008
- Revision received May 2009
- Accepted June 2009
- Published online December 2009.
Copyright & Usage
Copyright © 2009 by the American Society for Enology and Viticulture
Author Information
- Patricia C.S. Leão1,*,
- Summaira Riaz2,
- Rachel Graziani2,
- Gerald S. Dangl3,
- Sergio Y. Motoike4 and
- M. Andrew Walker2
- 1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
- ↵*Corresponding author (email: patricia{at}cpatsa.embrapa.br)
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Vol 60 Issue 4
You have accessRestricted access
Characterization of a Brazilian Grape Germplasm Collection Using Microsatellite Markers
Patricia C.S. Leão, Summaira Riaz, Rachel Graziani, Gerald S. Dangl, Sergio Y. Motoike, M. Andrew Walker
Am J Enol Vitic. 2009 60: 517-524 ; DOI: 10.5344/ajev.2009.60.4.517
Patricia C.S. Leão
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Summaira Riaz
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Rachel Graziani
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Gerald S. Dangl
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Sergio Y. Motoike
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
M. Andrew Walker
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
You have accessRestricted access
Characterization of a Brazilian Grape Germplasm Collection Using Microsatellite Markers
Patricia C.S. Leão, Summaira Riaz, Rachel Graziani, Gerald S. Dangl, Sergio Y. Motoike, M. Andrew Walker
Am J Enol Vitic. 2009 60: 517-524 ; DOI: 10.5344/ajev.2009.60.4.517
Patricia C.S. Leão
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Summaira Riaz
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Rachel Graziani
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Gerald S. Dangl
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
Sergio Y. Motoike
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.
M. Andrew Walker
1Embrapa Semi-Árido, BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, CEP. 56.302-970 Brasil; 2Department of Viticulture and Enology, 3Foundation Plant Services, University of California, Davis, CA 95616; 4Departamento de Fitotecnia, Universidade Federal de Viçosa, Av. Peter Henry Rolfs, s/n, Viçosa, CEP. 36.570-000, Brasil.