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Article

Impact of Severity and Timing of Basal Leaf Removal on 3-Isobutyl-2-Methoxypyrazine Concentrations in Red Winegrapes

Justin J. Scheiner, Gavin L. Sacks, Bruce Pan, Said Ennahli, Libby Tarlton, Alice Wise, Steven D. Lerch, Justine E. Vanden Heuvel
Am J Enol Vitic.  2010  61: 358-364  ; DOI: 10.5344/ajev.2010.61.3.358
Justin J. Scheiner
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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  • For correspondence: jjs365{at}cornell.edu
Gavin L. Sacks
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Bruce Pan
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Said Ennahli
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Libby Tarlton
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Alice Wise
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Steven D. Lerch
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Justine E. Vanden Heuvel
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Article Information

vol. 61 no. 3

DOI 
https://doi.org/10.5344/ajev.2010.61.3.358

Published By 
American Journal of Enology and Viticulture
History 
  • Received November 2009
  • Revision received March 2010
  • Accepted April 2010
  • Published online September 2010.

Copyright & Usage 
Copyright © 2010 by the American Society for Enology and Viticulture

Author Information

  1. Justin J. Scheiner1,*,
  2. Gavin L. Sacks2,
  3. Bruce Pan3,
  4. Said Ennahli4,
  5. Libby Tarlton5,
  6. Alice Wise6,
  7. Steven D. Lerch7 and
  8. Justine E. Vanden Heuvel8
  1. 1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
  1. ↵*Corresponding author (email: jjs365{at}cornell.edu)
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Impact of Severity and Timing of Basal Leaf Removal on 3-Isobutyl-2-Methoxypyrazine Concentrations in Red Winegrapes
Justin J. Scheiner, Gavin L. Sacks, Bruce Pan, Said Ennahli, Libby Tarlton, Alice Wise, Steven D. Lerch, Justine E. Vanden Heuvel
Am J Enol Vitic.  2010  61: 358-364  ; DOI: 10.5344/ajev.2010.61.3.358
Justin J. Scheiner
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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  • For correspondence: jjs365{at}cornell.edu
Gavin L. Sacks
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Bruce Pan
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Said Ennahli
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Libby Tarlton
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Alice Wise
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Steven D. Lerch
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Justine E. Vanden Heuvel
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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You have accessRestricted access
Impact of Severity and Timing of Basal Leaf Removal on 3-Isobutyl-2-Methoxypyrazine Concentrations in Red Winegrapes
Justin J. Scheiner, Gavin L. Sacks, Bruce Pan, Said Ennahli, Libby Tarlton, Alice Wise, Steven D. Lerch, Justine E. Vanden Heuvel
Am J Enol Vitic.  2010  61: 358-364  ; DOI: 10.5344/ajev.2010.61.3.358
Justin J. Scheiner
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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  • For correspondence: jjs365{at}cornell.edu
Gavin L. Sacks
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Bruce Pan
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Said Ennahli
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Libby Tarlton
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Alice Wise
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Steven D. Lerch
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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Justine E. Vanden Heuvel
1Graduate Student, Cornell University, Field of Horticulture, Plant Sciences Building, Ithaca, NY 14853; 2Assistant Professor of Enology, 3Former Postdoctoral Scientist, Cornell University, Department of Food Science and Technology, 630 W. North Street, Geneva, NY 14456; 4Former Postdoctoral Scientist, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456; 5Research Technician, 6Viticulturist, Cornell Cooperative Extension Suffolk County, Long Island Horticultural Research and Extension Center, 3059 Sound Avenue, Riverhead, NY 11901; 7Research Support Specialist, Department of Horticultural Sciences, Geneva, NY 14456; and 8Assistant Professor of Viticulture, Cornell University, Department of Horticultural Sciences, Geneva, NY 14456, and Department of Horticulture, Ithaca, NY 14853.
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