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Research Note

Water Deficit Effect on Ratio of Seed to Berry Fresh Weight and Berry Weight Uniformity in Winegrape cv. Merlot

Krista C. Shellie
Am J Enol Vitic.  2010  61: 414-418  ; DOI: 10.5344/ajev.2010.61.3.414
Krista C. Shellie
1Research Horticulturist, USDA-ARS Horticultural Crops Research Laboratory 29603 U of I Lane Parma, ID 83660.
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Article Information

vol. 61 no. 3

DOI 
https://doi.org/10.5344/ajev.2010.61.3.414

Published By 
American Journal of Enology and Viticulture
History 
  • Received October 2009
  • Revision received February 2010
  • Accepted March 2010
  • Published online September 2010.

Copyright & Usage 
Copyright © 2010 by the American Society for Enology and Viticulture

Author Information

  1. Krista C. Shellie1,*
  1. 1Research Horticulturist, USDA-ARS Horticultural Crops Research Laboratory 29603 U of I Lane Parma, ID 83660.
  1. ↵*Corresponding author (email: Krista.Shellie{at}ars.usda.gov)
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Vol 61 Issue 3

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Water Deficit Effect on Ratio of Seed to Berry Fresh Weight and Berry Weight Uniformity in Winegrape cv. Merlot
Krista C. Shellie
Am J Enol Vitic.  2010  61: 414-418  ; DOI: 10.5344/ajev.2010.61.3.414
Krista C. Shellie
1Research Horticulturist, USDA-ARS Horticultural Crops Research Laboratory 29603 U of I Lane Parma, ID 83660.
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  • For correspondence: Krista.Shellie@ars.usda.gov

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Water Deficit Effect on Ratio of Seed to Berry Fresh Weight and Berry Weight Uniformity in Winegrape cv. Merlot
Krista C. Shellie
Am J Enol Vitic.  2010  61: 414-418  ; DOI: 10.5344/ajev.2010.61.3.414
Krista C. Shellie
1Research Horticulturist, USDA-ARS Horticultural Crops Research Laboratory 29603 U of I Lane Parma, ID 83660.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: Krista.Shellie@ars.usda.gov
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