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Article

Elemental Patterns of Wines, Grapes, and Vineyard Soils from Chinese Wine-Producing Regions and Their Association

Jun-Feng Zou, Zhen-Xue Peng, Hui-Juan Du, Chang-Qing Duan, Malcolm J. Reeves, Qiu-Hong Pan
Am J Enol Vitic. June 2012 63: 232-240; published ahead of print February 14, 2012 ; DOI: 10.5344/ajev.2012.11087
Jun-Feng Zou
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Zhen-Xue Peng
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Hui-Juan Du
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Chang-Qing Duan
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Malcolm J. Reeves
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Qiu-Hong Pan
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  • For correspondence: panqh@cau.edu.cn
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Data supplements

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      Supplemental Table 1 Limit of detection (LOD), minimum (MIN) and maximum (MAX) concentrations of trace and rare earth elements in wines from seven regions in China.

      Supplemental Table 2 Limit of detection (LOD), minimum (MIN) and maximum (MAX) concentrations of trace and rare earth elements in grapes from seven regions in China.

      Supplemental Table 3 Limit of detection (LOD), minimum (MIN) and maximum (MAX) concentrations of trace and rare earth elements in soils of 20 to 40 cm depth from seven regions in China.

      Supplemental Table 4 Limit of detection (LOD), minimum (MIN) and maximum (MAX) concentrations of trace and rare earth elements in soils of 40 to 60 cm depth from seven regions in China.

      Supplemental Table 5 Limit of detection (LOD), minimum (MIN) and maximum (MAX) concentrations of trace and rare earth elements in soils of 60 to 80 cm depth from seven regions in China.

      Supplemental Table 6 Significant differences in mean content of individual elements in the soils from 20 to 40 cm, 40 to 60 cm, and 60 to 80 cm depths in seven wine-producing regions in China.
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Vol 63 Issue 2

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Elemental Patterns of Wines, Grapes, and Vineyard Soils from Chinese Wine-Producing Regions and Their Association
Jun-Feng Zou, Zhen-Xue Peng, Hui-Juan Du, Chang-Qing Duan, Malcolm J. Reeves, Qiu-Hong Pan
Am J Enol Vitic.  June 2012  63: 232-240;  published ahead of print February 14, 2012 ; DOI: 10.5344/ajev.2012.11087

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Elemental Patterns of Wines, Grapes, and Vineyard Soils from Chinese Wine-Producing Regions and Their Association
Jun-Feng Zou, Zhen-Xue Peng, Hui-Juan Du, Chang-Qing Duan, Malcolm J. Reeves, Qiu-Hong Pan
Am J Enol Vitic.  June 2012  63: 232-240;  published ahead of print February 14, 2012 ; DOI: 10.5344/ajev.2012.11087
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