Article Information
vol. 63 no. 2
Published By
History
- Received November 2011
- Revision received February 2012
- Accepted March 2012
- Published online June 2012.
Article Versions
- Previous version (March 20, 2012 - 13:10).
- You are viewing the most recent version of this article.
Copyright & Usage
©2012 by the American Society for Enology and Viticulture
Author Information
- Darko Preiner1,*,
- Jasminka Karoglan Kontić2,
- Silvio Šimon4,
- Zvjezdana Marković1,
- Domagoj Stupić1 and
- Edi Maletić3
- 1Ph.D. Student and Research Assistant, Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosimunska 25, 10 000 Zagreb, Croatia
- 2Professor (Viticulture), Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosimunska 25, 10 000 Zagreb, Croatia
- 3Professor (Ampleography), Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosimunska 25, 10 000 Zagreb, Croatia
- 4Ph.D. Student and Research Assistant, Department of Plant Breeding, Genetics, Biometrics and Experimentation, University of Zagreb, Faculty of Agriculture, Svetosimunska 25, 10 000 Zagreb, Croatia
- ↵* Corresponding author (email: dpreiner{at}agr.hr; fax: +38512343658)