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Research Note

Mass Spectral Characterization of Uva Longanesi Seed and Skin Extracts

Mark A. Kelm, Andrea Versari, Giuseppina Paola Parpinello, John H. Thorngate
Am J Enol Vitic.  2012  63: 402-406  ; DOI: 10.5344/ajev.2012.12017
Mark A. Kelm
1Constellation Brands, 12667 Road 24, Madera, CA 93637
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Andrea Versari
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
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  • For correspondence: andrea.versari@unibo.it
Giuseppina Paola Parpinello
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
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John H. Thorngate III
3Constellation Brands, 1178 Galleron Road, Saint Helena, CA 94574.
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Article Information

vol. 63 no. 3

DOI 
https://doi.org/10.5344/ajev.2012.12017

Published By 
American Journal of Enology and Viticulture
History 
  • Received January 2012
  • Revision received April 2012
  • Accepted May 2012
  • Published online September 2012.

Article Versions

  • Previous version (June 25, 2012 - 14:46).
  • You are viewing the most recent version of this article.
Copyright & Usage 
©2012 by the American Society for Enology and Viticulture

Author Information

  1. Mark A. Kelm1,
  2. Andrea Versari2,*,
  3. Giuseppina Paola Parpinello2 and
  4. John H. Thorngate III3
  1. 1Constellation Brands, 12667 Road 24, Madera, CA 93637
  2. 2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
  3. 3Constellation Brands, 1178 Galleron Road, Saint Helena, CA 94574.
  1. ↵* Corresponding author (email: andrea.versari{at}unibo.it)
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You have accessRestricted access
Mass Spectral Characterization of Uva Longanesi Seed and Skin Extracts
Mark A. Kelm, Andrea Versari, Giuseppina Paola Parpinello, John H. Thorngate
Am J Enol Vitic.  2012  63: 402-406  ; DOI: 10.5344/ajev.2012.12017
Mark A. Kelm
1Constellation Brands, 12667 Road 24, Madera, CA 93637
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Andrea Versari
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: andrea.versari@unibo.it
Giuseppina Paola Parpinello
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
John H. Thorngate III
3Constellation Brands, 1178 Galleron Road, Saint Helena, CA 94574.
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  • Search for this author on this site

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Mass Spectral Characterization of Uva Longanesi Seed and Skin Extracts
Mark A. Kelm, Andrea Versari, Giuseppina Paola Parpinello, John H. Thorngate
Am J Enol Vitic.  2012  63: 402-406  ; DOI: 10.5344/ajev.2012.12017
Mark A. Kelm
1Constellation Brands, 12667 Road 24, Madera, CA 93637
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Andrea Versari
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: andrea.versari@unibo.it
Giuseppina Paola Parpinello
2Department of Food Science, University of Bologna, Piazza Goidanich 60, Cesena (FC) 47023, Italy
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
John H. Thorngate III
3Constellation Brands, 1178 Galleron Road, Saint Helena, CA 94574.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
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