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Research Article

Production of Volatile Compounds by Wine Strains of Brettanomyces bruxellensis Grown in the Presence of Different Precursor Substrates

C.M. Lucy Joseph, Laura W. Gorton, Susan E. Ebeler, Linda F. Bisson
Am J Enol Vitic. June 2013 64: 231-240; published ahead of print February 26, 2013 ; DOI: 10.5344/ajev.2013.12095
C.M. Lucy Joseph
1Department of Viticulture and Enology, University of California, Davis, 595 Hilgard Lane, Davis, CA 95616
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Laura W. Gorton
2Cork Supply, 531 Stone Road, Benicia, CA 94510.
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Susan E. Ebeler
1Department of Viticulture and Enology, University of California, Davis, 595 Hilgard Lane, Davis, CA 95616
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Linda F. Bisson
1Department of Viticulture and Enology, University of California, Davis, 595 Hilgard Lane, Davis, CA 95616
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  • For correspondence: lfbisson@ucdavis.org
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Article Information

vol. 64 no. 2

DOI 
https://doi.org/10.5344/ajev.2013.12095

Published By 
American Journal of Enology and Viticulture
History 
  • Received July 1, 2012
  • Revision received December 1, 2012
  • Accepted January 1, 2013
  • Published online June 1, 2013.

Article Versions

  • Previous version (February 26, 2013 - 14:32).
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Copyright & Usage 
©2013 by the American Society for Enology and Viticulture

Author Information

  1. C.M. Lucy Joseph1,
  2. Laura W. Gorton2,
  3. Susan E. Ebeler1 and
  4. Linda F. Bisson1,*
  1. 1Department of Viticulture and Enology, University of California, Davis, 595 Hilgard Lane, Davis, CA 95616
  2. 2Cork Supply, 531 Stone Road, Benicia, CA 94510.
  1. ↵* Corresponding author (email: lfbisson{at}ucdavis.org)
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Vol 64 Issue 2

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Production of Volatile Compounds by Wine Strains of Brettanomyces bruxellensis Grown in the Presence of Different Precursor Substrates
C.M. Lucy Joseph, Laura W. Gorton, Susan E. Ebeler, Linda F. Bisson
Am J Enol Vitic.  June 2013  64: 231-240;  published ahead of print February 26, 2013 ; DOI: 10.5344/ajev.2013.12095

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Production of Volatile Compounds by Wine Strains of Brettanomyces bruxellensis Grown in the Presence of Different Precursor Substrates
C.M. Lucy Joseph, Laura W. Gorton, Susan E. Ebeler, Linda F. Bisson
Am J Enol Vitic.  June 2013  64: 231-240;  published ahead of print February 26, 2013 ; DOI: 10.5344/ajev.2013.12095
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