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Mapping Grapevine (Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio (δ13C) as Ancillary Data

Ana Herrero-Langreo, Bruno Tisseyre, Jean-Pascal Goutouly, Thibaut Scholasch, Cornelis van Leeuwen
Am J Enol Vitic. September 2013 64: 307-315; published ahead of print June 03, 2013 ; DOI: 10.5344/ajev.2013.12125
Ana Herrero-Langreo
1Fruition Sciences SAS, Cap Omega, Rond point Benjamin Franklin CS 39521, 34960 Montpellier, France
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Bruno Tisseyre
2UMR ITAP, Montpellier SupAgro/IRSTEA, 2 place Viala, 34060 Montpellier, France
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Jean-Pascal Goutouly
3INRA, ISVV, Ecophysiology and Functional Genomics of Grapevine, UMR 1287, 33140 Villenave d’Ornon, France
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Thibaut Scholasch
1Fruition Sciences SAS, Cap Omega, Rond point Benjamin Franklin CS 39521, 34960 Montpellier, France
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  • For correspondence: thibaut@fruitionsciences.com
Cornelis van Leeuwen
4University of Bordeaux, Bordeaux Sciences Agro, ISVV, Ecophysiology and Functional Genomics of Grapevine, UMR 1287, 33140 Villenave d’Ornon, France.
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Article Information

vol. 64 no. 3

DOI 
https://doi.org/10.5344/ajev.2013.12125

Published By 
American Journal of Enology and Viticulture
History 
  • Received October 1, 2012
  • Revision received January 1, 2013
  • Revision received April 1, 2013
  • Accepted May 1, 2013
  • Published online August 30, 2013.

Article Versions

  • Previous version (June 3, 2013 - 13:50).
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Copyright & Usage 
©2013 by the American Society for Enology and Viticulture

Author Information

  1. Ana Herrero-Langreo1,
  2. Bruno Tisseyre2,
  3. Jean-Pascal Goutouly3,
  4. Thibaut Scholasch1,* and
  5. Cornelis van Leeuwen4
  1. 1Fruition Sciences SAS, Cap Omega, Rond point Benjamin Franklin CS 39521, 34960 Montpellier, France
  2. 2UMR ITAP, Montpellier SupAgro/IRSTEA, 2 place Viala, 34060 Montpellier, France
  3. 3INRA, ISVV, Ecophysiology and Functional Genomics of Grapevine, UMR 1287, 33140 Villenave d’Ornon, France
  4. 4University of Bordeaux, Bordeaux Sciences Agro, ISVV, Ecophysiology and Functional Genomics of Grapevine, UMR 1287, 33140 Villenave d’Ornon, France.
  1. ↵* Corresponding author (email: thibaut{at}fruitionsciences.com)
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Vol 64 Issue 3

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Mapping Grapevine (Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio (δ13C) as Ancillary Data
Ana Herrero-Langreo, Bruno Tisseyre, Jean-Pascal Goutouly, Thibaut Scholasch, Cornelis van Leeuwen
Am J Enol Vitic.  September 2013  64: 307-315;  published ahead of print June 03, 2013 ; DOI: 10.5344/ajev.2013.12125

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Mapping Grapevine (Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio (δ13C) as Ancillary Data
Ana Herrero-Langreo, Bruno Tisseyre, Jean-Pascal Goutouly, Thibaut Scholasch, Cornelis van Leeuwen
Am J Enol Vitic.  September 2013  64: 307-315;  published ahead of print June 03, 2013 ; DOI: 10.5344/ajev.2013.12125
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