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Research Article

Seasonal and Regional Variation of Green Aroma Compounds in Commercial Vineyards of Vitis vinifera L. Merlot in California

Martin P. Mendez-Costabel, Kerry L. Wilkinson, Sue E.P. Bastian, Michael McCarthy, Chris M. Ford, Nick Dokoozlian
Am J Enol Vitic. December 2013 64: 430-436; published ahead of print August 19, 2013 ; DOI: 10.5344/ajev.2013.12109
Martin P. Mendez-Costabel
1E & J Gallo Winery, P.O. Box 1130, Modesto, CA, 95353
2University of Adelaide, School of Agriculture, Food and Wine, P.M.B. 1, Glen Osmond, SA, 5064, Australia
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  • For correspondence: martin.mendez@ejgallo.com
Kerry L. Wilkinson
2University of Adelaide, School of Agriculture, Food and Wine, P.M.B. 1, Glen Osmond, SA, 5064, Australia
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Sue E.P. Bastian
2University of Adelaide, School of Agriculture, Food and Wine, P.M.B. 1, Glen Osmond, SA, 5064, Australia
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Michael McCarthy
3South Australian Research and Development Institute, Nuriootpa Research Centre, Nuriootpa, SA, 5355, Australia.
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Chris M. Ford
2University of Adelaide, School of Agriculture, Food and Wine, P.M.B. 1, Glen Osmond, SA, 5064, Australia
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Nick Dokoozlian
1E & J Gallo Winery, P.O. Box 1130, Modesto, CA, 95353
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Article Information

vol. 64 no. 4

DOI 
https://doi.org/10.5344/ajev.2013.12109

Published By 
American Journal of Enology and Viticulture
History 
  • Received August 1, 2012
  • Revision received January 1, 2013
  • Revision received June 1, 2013
  • Accepted July 1, 2013
  • Published online November 27, 2013.

Article Versions

  • Previous version (August 19, 2013 - 15:30).
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Copyright & Usage 
©2013 by the American Society for Enology and Viticulture

Author Information

  1. Martin P. Mendez-Costabel1,2,*,
  2. Kerry L. Wilkinson2,
  3. Sue E.P. Bastian2,
  4. Michael McCarthy3,
  5. Chris M. Ford2 and
  6. Nick Dokoozlian1
  1. 1E & J Gallo Winery, P.O. Box 1130, Modesto, CA, 95353
  2. 2University of Adelaide, School of Agriculture, Food and Wine, P.M.B. 1, Glen Osmond, SA, 5064, Australia
  3. 3South Australian Research and Development Institute, Nuriootpa Research Centre, Nuriootpa, SA, 5355, Australia.
  1. ↵* Corresponding author (email: martin.mendez{at}ejgallo.com)
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Vol 64 Issue 4

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Seasonal and Regional Variation of Green Aroma Compounds in Commercial Vineyards of Vitis vinifera L. Merlot in California
Martin P. Mendez-Costabel, Kerry L. Wilkinson, Sue E.P. Bastian, Michael McCarthy, Chris M. Ford, Nick Dokoozlian
Am J Enol Vitic.  December 2013  64: 430-436;  published ahead of print August 19, 2013 ; DOI: 10.5344/ajev.2013.12109

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Seasonal and Regional Variation of Green Aroma Compounds in Commercial Vineyards of Vitis vinifera L. Merlot in California
Martin P. Mendez-Costabel, Kerry L. Wilkinson, Sue E.P. Bastian, Michael McCarthy, Chris M. Ford, Nick Dokoozlian
Am J Enol Vitic.  December 2013  64: 430-436;  published ahead of print August 19, 2013 ; DOI: 10.5344/ajev.2013.12109
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