Technical Brief
Modified Method for Producing Grapevine Plants in Controlled Environments
Tintu Baby, Bradleigh Hocking, Stephen D. Tyerman, Matthew Gilliham, Cassandra Collins
Am J Enol Vitic. 2014 65: 261-267 ; DOI: 10.5344/ajev.2014.13121
Tintu Baby
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Bradleigh Hocking
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Stephen D. Tyerman
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Matthew Gilliham
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Cassandra Collins
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
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Vol 65 Issue 2
You have accessRestricted access
Modified Method for Producing Grapevine Plants in Controlled Environments
Tintu Baby, Bradleigh Hocking, Stephen D. Tyerman, Matthew Gilliham, Cassandra Collins
Am J Enol Vitic. 2014 65: 261-267 ; DOI: 10.5344/ajev.2014.13121
Tintu Baby
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Bradleigh Hocking
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Stephen D. Tyerman
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Matthew Gilliham
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Cassandra Collins
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
You have accessRestricted access
Modified Method for Producing Grapevine Plants in Controlled Environments
Tintu Baby, Bradleigh Hocking, Stephen D. Tyerman, Matthew Gilliham, Cassandra Collins
Am J Enol Vitic. 2014 65: 261-267 ; DOI: 10.5344/ajev.2014.13121
Tintu Baby
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Bradleigh Hocking
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Stephen D. Tyerman
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Matthew Gilliham
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
Cassandra Collins
1School of Agriculture, Food and Wine, Waite Research Precinct, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.