Article Information
vol. 66 no. 1
Published By
History
- Received August 2014
- Revision received October 2014
- Accepted October 2014
- Published online January 2015.
Article Versions
- Previous version (December 12, 2014 - 17:30).
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Copyright & Usage
©2015 by the American Society for Enology and Viticulture
Author Information
- Nicholas A. Bokulich1,2,3,
- Michael Swadener1,2,
- Koichi Sakamoto1,4,
- David A. Mills1,2,3 and
- Linda F. Bisson1,*
- 1Department of Viticulture and Enology, University of California, Davis, CA 95616
- 2Department of Food Science and Technology, University of California, Davis, CA 95616
- 3Foods for Health Institute, University of California, Davis, CA 95616
- 4National Tax Agency/Ministry of Finance, 3-1-1 Kasumigaseki, Chiyoda-ku, Tokyo, 100-8978, Japan.
- ↵* Corresponding author (lfbisson{at}ucdavis.edu; tel: 530-752- 3835; fax: 530-752-0382)