Advertisement

Index by author

May 01 2015; volume 66 issue 2

A

  1. Alessandria, Valentina

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  2. Alston, Julian M.

    1. Retracted Article - The Economic Benefits from Virus Screening: A Case Study of Grapevine Leafroll in the North Coast of California
      Kate Binzen Fuller, Julian M. Alston, Deborah A. Golino
      Am J Enol Vitic.  May 2015  66: 112-119;  published ahead of print May 01, 2015 ; DOI: 10.5344/ajev.2014.14055

  3. André, Christelle M.

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  4. Arroyo, Teresa

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

  5. Atallah, Shady S.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

B

  1. Ballesteros, Rocío

    1. Characterization of Vitis vinifera L. Canopy Using Unmanned Aerial Vehicle-Based Remote Sensing and Photogrammetry Techniques
      Rocío Ballesteros, José Fernando Ortega, David Hernández, Miguel Ángel Moreno
      Am J Enol Vitic.  May 2015  66: 120-129;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14070

  2. Baron, Nicole

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  3. Basile, Boris

    1. Effects of Early Shading and Defoliation on Bunch Compactness, Yield Components, and Berry Composition of Aglianico Grapevines under Warm Climate Conditions
      Boris Basile, Giulio Caccavello, Matteo Giaccone, Marcello Forlani
      Am J Enol Vitic.  May 2015  66: 234-243;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14066

  4. Bastian, Susan E.P.

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  5. Battany, Mark C.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  6. Bernizzoni, Fabio

    1. A Device Enabling Fully Automated Water-Deficit Experiments with Potted Grapevines
      Stefano Poni, Marco Galbignani, Fabio Bernizzoni, Maria Inmaculada Talaverano, Eugenio Magnanini
      Am J Enol Vitic.  May 2015  66: 251-255;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14109

  7. Bettiga, Larry J.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  8. Beyer, Marco

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  9. Burns, Tresider R.

    1. Loss of Pinot noir Wine Color and Polymeric Pigment after Malolactic Fermentation and Potential Causes
      Tresider R. Burns, James P. Osborne
      Am J Enol Vitic.  May 2015  66: 130-137;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14061

C

  1. Cabellos, Mariano

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

  2. Caccavello, Giulio

    1. Effects of Early Shading and Defoliation on Bunch Compactness, Yield Components, and Berry Composition of Aglianico Grapevines under Warm Climate Conditions
      Boris Basile, Giulio Caccavello, Matteo Giaccone, Marcello Forlani
      Am J Enol Vitic.  May 2015  66: 234-243;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14066

  3. Cocolin, Luca

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  4. Collins, Cassandra

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  5. Cooper, Monica L.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  6. Curioni, Andrea

    1. Advantages of the KDS/BCA Assay over the Bradford Assay for Protein Quantification in White Wine and Grape Juice
      Diana Gazzola, Simone Vincenzi, Gabriella Pasini, Giovanna Lomolino, Andrea Curioni
      Am J Enol Vitic.  May 2015  66: 227-233;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14076

D

  1. Dami, Imed E.

    1. Physiological and Biochemical Seasonal Changes in Vitis Genotypes with Contrasting Freezing Tolerance
      Trudi N.L. Grant, Imed E. Dami
      Am J Enol Vitic.  May 2015  66: 195-203;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14101

  2. Darriet, Philippe

    1. Glutathione Preservation during Winemaking with Vitis Vinifera White Varieties: Example of Sauvignon blanc Grapes
      Alexandre Pons, Valérie Lavigne, Philippe Darriet, Denis Dubourdieu
      Am J Enol Vitic.  May 2015  66: 187-194;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14053

  3. Döring, Johanna

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  4. Dubourdieu, Denis

    1. Glutathione Preservation during Winemaking with Vitis Vinifera White Varieties: Example of Sauvignon blanc Grapes
      Alexandre Pons, Valérie Lavigne, Philippe Darriet, Denis Dubourdieu
      Am J Enol Vitic.  May 2015  66: 187-194;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14053

E

  1. Englezos, Vasileios

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  2. Evers, Danièle

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

F

  1. Forlani, Marcello

    1. Effects of Early Shading and Defoliation on Bunch Compactness, Yield Components, and Berry Composition of Aglianico Grapevines under Warm Climate Conditions
      Boris Basile, Giulio Caccavello, Matteo Giaccone, Marcello Forlani
      Am J Enol Vitic.  May 2015  66: 234-243;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14066

  2. Fuchs, Marc F.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  3. Fuller, Kate Binzen

    1. Retracted Article - The Economic Benefits from Virus Screening: A Case Study of Grapevine Leafroll in the North Coast of California
      Kate Binzen Fuller, Julian M. Alston, Deborah A. Golino
      Am J Enol Vitic.  May 2015  66: 112-119;  published ahead of print May 01, 2015 ; DOI: 10.5344/ajev.2014.14055

G

  1. Galbignani, Marco

    1. A Device Enabling Fully Automated Water-Deficit Experiments with Potted Grapevines
      Stefano Poni, Marco Galbignani, Fabio Bernizzoni, Maria Inmaculada Talaverano, Eugenio Magnanini
      Am J Enol Vitic.  May 2015  66: 251-255;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14109

  2. Gamero, Esther

    1. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

  3. Gazzola, Diana

    1. Advantages of the KDS/BCA Assay over the Bradford Assay for Protein Quantification in White Wine and Grape Juice
      Diana Gazzola, Simone Vincenzi, Gabriella Pasini, Giovanna Lomolino, Andrea Curioni
      Am J Enol Vitic.  May 2015  66: 227-233;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14076

  4. Gerbi, Vincenzo

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  5. Giaccone, Matteo

    1. Effects of Early Shading and Defoliation on Bunch Compactness, Yield Components, and Berry Composition of Aglianico Grapevines under Warm Climate Conditions
      Boris Basile, Giulio Caccavello, Matteo Giaccone, Marcello Forlani
      Am J Enol Vitic.  May 2015  66: 234-243;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14066

  6. Giese, Gill

    1. Cover Crop and Root Pruning Impacts on Vegetative Growth, Crop Yield Components, and Grape Composition of Cabernet Sauvignon
      Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas Roberts, Josh Heitman
      Am J Enol Vitic.  May 2015  66: 212-226;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14100

  7. Golino, Deborah A.

    1. Retracted Article - The Economic Benefits from Virus Screening: A Case Study of Grapevine Leafroll in the North Coast of California
      Kate Binzen Fuller, Julian M. Alston, Deborah A. Golino
      Am J Enol Vitic.  May 2015  66: 112-119;  published ahead of print May 01, 2015 ; DOI: 10.5344/ajev.2014.14055

  8. Gomez, Miguel I.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  9. Grant, Trudi N.L.

    1. Physiological and Biochemical Seasonal Changes in Vitis Genotypes with Contrasting Freezing Tolerance
      Trudi N.L. Grant, Imed E. Dami
      Am J Enol Vitic.  May 2015  66: 195-203;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14101

H

  1. Hasted, Anne

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  2. Heitman, Josh

    1. Cover Crop and Root Pruning Impacts on Vegetative Growth, Crop Yield Components, and Grape Composition of Cabernet Sauvignon
      Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas Roberts, Josh Heitman
      Am J Enol Vitic.  May 2015  66: 212-226;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14100

  3. Hernández, David

    1. Characterization of Vitis vinifera L. Canopy Using Unmanned Aerial Vehicle-Based Remote Sensing and Photogrammetry Techniques
      Rocío Ballesteros, José Fernando Ortega, David Hernández, Miguel Ángel Moreno
      Am J Enol Vitic.  May 2015  66: 120-129;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14070

  4. Heymann, Hildegarde

    1. Assessing the Sensory Profiles of Sparkling Wine over Time
      Maya R. Hood White, Hildegarde Heymann
      Am J Enol Vitic.  May 2015  66: 156-163;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14091

  5. Hoffmann, Lucien

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  6. Hood White, Maya R.

    1. Assessing the Sensory Profiles of Sparkling Wine over Time
      Maya R. Hood White, Hildegarde Heymann
      Am J Enol Vitic.  May 2015  66: 156-163;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14091

  7. Horrillo, Carmen

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

I

  1. Iland, Patrick G.

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  2. Intrigliolo, Diego S.

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036
    2. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

J

  1. Jordans, Charlotte

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

K

  1. Kicherer, Anna

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  2. Kidman, Catherine M.

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

L

  1. Lavigne, Valérie

    1. Glutathione Preservation during Winemaking with Vitis Vinifera White Varieties: Example of Sauvignon blanc Grapes
      Alexandre Pons, Valérie Lavigne, Philippe Darriet, Denis Dubourdieu
      Am J Enol Vitic.  May 2015  66: 187-194;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14053

  2. Lomolino, Giovanna

    1. Advantages of the KDS/BCA Assay over the Bradford Assay for Protein Quantification in White Wine and Grape Juice
      Diana Gazzola, Simone Vincenzi, Gabriella Pasini, Giovanna Lomolino, Andrea Curioni
      Am J Enol Vitic.  May 2015  66: 227-233;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14076

  3. Lozano, Jesús

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

M

  1. Magnanini, Eugenio

    1. A Device Enabling Fully Automated Water-Deficit Experiments with Potted Grapevines
      Stefano Poni, Marco Galbignani, Fabio Bernizzoni, Maria Inmaculada Talaverano, Eugenio Magnanini
      Am J Enol Vitic.  May 2015  66: 251-255;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14109

  2. Mancha, Luís A.

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036

  3. Marengo, Fabio

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  4. Martinson, Timothy E.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  5. Molitor, Daniel

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  6. Moreno, Daniel

    1. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

  7. Moreno, Miguel Ángel

    1. Characterization of Vitis vinifera L. Canopy Using Unmanned Aerial Vehicle-Based Remote Sensing and Photogrammetry Techniques
      Rocío Ballesteros, José Fernando Ortega, David Hernández, Miguel Ángel Moreno
      Am J Enol Vitic.  May 2015  66: 120-129;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14070

O

  1. Olarte Mantilla, Sandra M.

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  2. Ortega, José Fernando

    1. Characterization of Vitis vinifera L. Canopy Using Unmanned Aerial Vehicle-Based Remote Sensing and Photogrammetry Techniques
      Rocío Ballesteros, José Fernando Ortega, David Hernández, Miguel Ángel Moreno
      Am J Enol Vitic.  May 2015  66: 120-129;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14070

  3. Osborne, James P.

    1. Loss of Pinot noir Wine Color and Polymeric Pigment after Malolactic Fermentation and Potential Causes
      Tresider R. Burns, James P. Osborne
      Am J Enol Vitic.  May 2015  66: 130-137;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14061

P

  1. Pasini, Gabriella

    1. Advantages of the KDS/BCA Assay over the Bradford Assay for Protein Quantification in White Wine and Grape Juice
      Diana Gazzola, Simone Vincenzi, Gabriella Pasini, Giovanna Lomolino, Andrea Curioni
      Am J Enol Vitic.  May 2015  66: 227-233;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14076

  2. Picón-Toro, Joaquín

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036

  3. Poni, Stefano

    1. A Device Enabling Fully Automated Water-Deficit Experiments with Potted Grapevines
      Stefano Poni, Marco Galbignani, Fabio Bernizzoni, Maria Inmaculada Talaverano, Eugenio Magnanini
      Am J Enol Vitic.  May 2015  66: 251-255;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14109

  4. Pons, Alexandre

    1. Glutathione Preservation during Winemaking with Vitis Vinifera White Varieties: Example of Sauvignon blanc Grapes
      Alexandre Pons, Valérie Lavigne, Philippe Darriet, Denis Dubourdieu
      Am J Enol Vitic.  May 2015  66: 187-194;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14053

  5. Prieto, Maria H.

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036

R

  1. Rantsiou, Kalliopi

    1. Mycobiota of Barbera Grapes from the Piedmont Region from a Single Vintage Year
      Valentina Alessandria, Fabio Marengo, Vasileios Englezos, Vincenzo Gerbi, Kalliopi Rantsiou, Luca Cocolin
      Am J Enol Vitic.  May 2015  66: 244-250;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14071

  2. Ricketts, Katie D.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  3. Ristic, Renata

    1. Relationships between Grape and Wine Sensory Attributes and Compositional Measures of cv. Shiraz
      Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Anne Hasted, Charlotte Jordans, Susan E.P. Bastian
      Am J Enol Vitic.  May 2015  66: 177-186;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14086

  4. Roberts, Lucas

    1. Cover Crop and Root Pruning Impacts on Vegetative Growth, Crop Yield Components, and Grape Composition of Cabernet Sauvignon
      Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas Roberts, Josh Heitman
      Am J Enol Vitic.  May 2015  66: 212-226;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14100

S

  1. Santos, José Pedro

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

  2. Sauerwein, Timo

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  3. Smith, Rhonda J.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  4. Stoll, Manfred

    1. Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic
      Daniel Molitor, Nicole Baron, Timo Sauerwein, Christelle M. André, Anna Kicherer, Johanna Döring, Manfred Stoll, Marco Beyer, Lucien Hoffmann, Danièle Evers
      Am J Enol Vitic.  May 2015  66: 164-176;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14052

  5. Suárez, José Ignacio

    1. Automatic Sensor System for the Continuous Analysis of the Evolution of Wine
      Jesús Lozano, José Pedro Santos, José Ignacio Suárez, Mariano Cabellos, Teresa Arroyo, Carmen Horrillo
      Am J Enol Vitic.  May 2015  66: 148-155;  published ahead of print October 30, 2014 ; DOI: 10.5344/ajev.2014.14103

T

  1. Talaverano, M. Inmaculada

    1. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

  2. Talaverano, Maria Inmaculada

    1. A Device Enabling Fully Automated Water-Deficit Experiments with Potted Grapevines
      Stefano Poni, Marco Galbignani, Fabio Bernizzoni, Maria Inmaculada Talaverano, Eugenio Magnanini
      Am J Enol Vitic.  May 2015  66: 251-255;  published ahead of print January 16, 2015 ; DOI: 10.5344/ajev.2014.14109

U

  1. Uriarte, David

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036
    2. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

V

  1. Valdes, Esperanza

    1. Interactive Effects of Irrigation and Crop Level on Tempranillo Vines in a Semiarid Climate
      David Uriarte, Diego S. Intrigliolo, Luís A. Mancha, Joaquín Picón-Toro, Esperanza Valdes, Maria H. Prieto
      Am J Enol Vitic.  May 2015  66: 101-111;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14036

  2. Valdés, M. Esperanza

    1. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

  3. Velasco-Cruz, Ciro

    1. Cover Crop and Root Pruning Impacts on Vegetative Growth, Crop Yield Components, and Grape Composition of Cabernet Sauvignon
      Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas Roberts, Josh Heitman
      Am J Enol Vitic.  May 2015  66: 212-226;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14100

  4. Verdegaal, Paul S.

    1. Reducing the Economic Impact of Grapevine Leafroll Disease in California: Identifying Optimal Disease Management Strategies
      Katie D. Ricketts, Miguel I. Gomez, Shady S. Atallah, Marc F. Fuchs, Timothy E. Martinson, Mark C. Battany, Larry J. Bettiga, Monica L. Cooper, Paul S. Verdegaal, Rhonda J. Smith
      Am J Enol Vitic.  May 2015  66: 138-147;  published ahead of print January 30, 2015 ; DOI: 10.5344/ajev.2014.14106

  5. Vilanova, Mar

    1. Effects of Preflowering Leaf Removal on Phenolic Composition of Tempranillo in the Semiarid Terroir of Western Spain
      Daniel Moreno, Mar Vilanova, Esther Gamero, Diego S. Intrigliolo, M. Inmaculada Talaverano, David Uriarte, M. Esperanza Valdés
      Am J Enol Vitic.  May 2015  66: 204-211;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14087

  6. Vincenzi, Simone

    1. Advantages of the KDS/BCA Assay over the Bradford Assay for Protein Quantification in White Wine and Grape Juice
      Diana Gazzola, Simone Vincenzi, Gabriella Pasini, Giovanna Lomolino, Andrea Curioni
      Am J Enol Vitic.  May 2015  66: 227-233;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14076

W

  1. Wolf, Tony K.

    1. Cover Crop and Root Pruning Impacts on Vegetative Growth, Crop Yield Components, and Grape Composition of Cabernet Sauvignon
      Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas Roberts, Josh Heitman
      Am J Enol Vitic.  May 2015  66: 212-226;  published ahead of print December 12, 2014 ; DOI: 10.5344/ajev.2014.14100
Back to top

In this issue

Advertisement

1 1