Table of Contents
2016; volume 67 issue 1
Research Articles
- You have accessRestricted accessYield, Must Composition, and Wine Quality Responses to Preveraison Water Deficits in Sparkling Base Wines of ChardonnayJoaquim Bellvert, Jordi Marsal, Merce Mata, Joan GironaAm J Enol Vitic. 2016 67: 1-12 ; DOI: 10.5344/ajev.2015.15039Joaquim Bellvert1Efficient Use of Water Programme, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), Parc de Gardeny, Edifici Fruitcentre, 25003 Lleida, SpainJordi Marsal1Efficient Use of Water Programme, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), Parc de Gardeny, Edifici Fruitcentre, 25003 Lleida, SpainMerce Mata1Efficient Use of Water Programme, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), Parc de Gardeny, Edifici Fruitcentre, 25003 Lleida, SpainJoan Girona1Efficient Use of Water Programme, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), Parc de Gardeny, Edifici Fruitcentre, 25003 Lleida, Spain
- You have accessRestricted accessReaction of Oxygen and Sulfite in WineJohn C. DanilewiczAm J Enol Vitic. 2016 67: 13-17 ; DOI: 10.5344/ajev.2015.15069John C. Danilewicz144 Sandwich Road, Ash, Canterbury, Kent CT3 2AF, United Kingdom.
- You have accessRestricted accessApplied Water and Rootstock Affect Productivity and Anthocyanin Composition of Zinfandel in Central CaliforniaClinton C. Nelson, James A. Kennedy, Yi Zhang, S. Kaan KurturalAm J Enol Vitic. 2016 67: 18-28 ; DOI: 10.5344/ajev.2015.15043Clinton C. Nelson1Department of Viticulture and Enology, 2360 East Barstow Ave., California State University, Fresno, CA 93740James A. Kennedy1Department of Viticulture and Enology, 2360 East Barstow Ave., California State University, Fresno, CA 937403present address, Vice-President, Polyphenolics and Concentrate, Constellation Brands, Inc., 12667 Road 24, Madera, CA 93637Yi Zhang2Former postdoctoral scholar, present address: Technical Manager, Grapery Inc., 501 N Driver Rd., Shafter, CA 93263S. Kaan Kurtural1Department of Viticulture and Enology, 2360 East Barstow Ave., California State University, Fresno, CA 937404present address, Department of Viticulture and Enology, University of California, Davis, 1 Shields Ave., Davis, CA 95616
- You have accessRestricted accessSkin Particle Size Affects the Phenolic Attributes of Pinot noir Wine: Proof of ConceptAngela M. Sparrow, Richard E. Smart, Robert G. Dambergs, Dugald C. CloseAm J Enol Vitic. 2016 67: 29-37 ; DOI: 10.5344/ajev.2015.15055Angela M. Sparrow1School of Land and Food, Tasmanian Institute of Agriculture, University of Tasmania, AustraliaRichard E. Smart2Smart Viticulture, 31 North Corner, Newlyn, Cornwall, TR185JG, United KingdomRobert G. Dambergs3Wine TQ, PO Box 3 Monash SA 5342, Australia.Dugald C. Close1School of Land and Food, Tasmanian Institute of Agriculture, University of Tasmania, Australia
- You have accessRestricted accessVisible-Near Infrared Reflectance Spectroscopy for Nondestructive Analysis of Red Wine GrapesMichael Fadock, Ralph B. Brown, Andrew G. ReynoldsAm J Enol Vitic. 2016 67: 38-46 ; DOI: 10.5344/ajev.2015.15035Michael Fadock1School of Engineering, University of Guelph, Guelph, Ontario, Canada N1G 2W1Ralph B. Brown1School of Engineering, University of Guelph, Guelph, Ontario, Canada N1G 2W12Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada L2S 3A1.Andrew G. Reynolds2Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada L2S 3A1.
- You have accessRestricted accessAmino Acid Composition of Grape (Vitis vinifera L.) Juice in Response to Applications of Urea to the Soil or FoliageKirsten D. Hannam, Gerry H. Neilsen, Denise Neilsen, Andrew J. Midwood, Peter Millard, Zulin Zhang, Barry Thornton, Daniel SteinkeAm J Enol Vitic. 2016 67: 47-55 ; DOI: 10.5344/ajev.2015.15015Kirsten D. Hannam1Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, B.C., Canada V0H 1Z02Department of Biology, University of British Columbia Okanagan, Kelowna, British Columbia, V1V 1V76present address, Natural Resources Canada, Great Lakes Forestry Centre, 1219 Queen St. E., Sault Ste. Marie, ON, Canada P6A 2E5Gerry H. Neilsen1Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, B.C., Canada V0H 1Z0Denise Neilsen1Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, B.C., Canada V0H 1Z0Andrew J. Midwood3The James Hutton Institute, Craigiebuckler, Scotland, AB15 8QH, U.KPeter Millard4Landcare Research, PO Box 40, Lincoln 7640, New ZealandZulin Zhang3The James Hutton Institute, Craigiebuckler, Scotland, AB15 8QH, U.KBarry Thornton3The James Hutton Institute, Craigiebuckler, Scotland, AB15 8QH, U.KDaniel Steinke5Agriculture and Agri-Food Canada, 3015 Ord Road, Kamloops, B.C., Canada V2B 8A9
- You have accessRestricted accessComparison of Multivariate Regression Methods for the Analysis of Phenolics in Wine Made from Two Vitis vinifera CultivarsChristopher W. Beaver, James F. HarbertsonAm J Enol Vitic. 2016 67: 56-64 ; DOI: 10.5344/ajev.2015.15063Christopher W. Beaver1Viticulture and Enology Program, School of Food Science, Washington State University, Wine Science Center, 2710 Crimson Way, Richland, WA 99354-1671James F. Harbertson2Associate Professor of Enology, Viticulture and Enology Program, School of Food Science, Washington State University, Wine Science Center, 2710 Crimson Way, Richland, WA 99354-1671
- You have accessRestricted accessPhysiological Interaction between Rootstock-Scion: Effects on Xylem Vessels in Cabernet Sauvignon and Merlot GrapevinesEmiliano Santarosa, Paulo Vitor Dutra de Souza, Jorge Ernesto de Araujo Mariath, Gil Vicente LourosaAm J Enol Vitic. 2016 67: 65-76 ; DOI: 10.5344/ajev.2015.15003Emiliano Santarosa1Brazilian Agricultural Research Corporation–EMBRAPA/Embrapa Forestry– CNPF, Estrada da Ribeira, km 111 Caixa Postal 319, Colombo 83411-000, PR, BrazilPaulo Vitor Dutra de Souza2Department of Horticulture and Silviculture, Faculty of Agricultural and Life Sciences, Federal University of Rio Grande do Sul-UFRGS, Av. Bento Gonçalves 7712, ZIP 91501-970 Porto Alegre, RS, BrazilJorge Ernesto de Araujo Mariath3Department of Botany, Institute of Biosciences, Federal University of Rio Grande do Sul–UFRGS, Av. Bento Gonçalves 7712, ZIP 91501-970 Porto Alegre, RS, Brazil.Gil Vicente Lourosa2Department of Horticulture and Silviculture, Faculty of Agricultural and Life Sciences, Federal University of Rio Grande do Sul-UFRGS, Av. Bento Gonçalves 7712, ZIP 91501-970 Porto Alegre, RS, Brazil
- You have accessRestricted accessGrape Yield and Quality Response to Cover Crops and Amendments in a Vineyard in Nova Scotia, CanadaAime J. Messiga, Kyle S. Gallant, Mehdi Sharifi, Andrew Hammermeister, Keith Fuller, Martin Tango, Sherry FillmoreAm J Enol Vitic. 2016 67: 77-85 ; DOI: 10.5344/ajev.2015.15013Aime J. Messiga1Environmental and Resource Sciences/Studies Program, Trent University, Peterborough, ON K9J 7B8, CanadaKyle S. Gallant2Department of Plant and Animal Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, CanadaMehdi Sharifi1Environmental and Resource Sciences/Studies Program, Trent University, Peterborough, ON K9J 7B8, CanadaAndrew Hammermeister2Department of Plant and Animal Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, CanadaKeith Fuller3Atlantic Food and Horticulture Research Centre, Agriculture and Agri-Food Canada, Kentville, NS B4N 1J5, Canada andMartin Tango4School of Engineering, Acadia University, Wolfville, NS B4P 2R6, Canada.Sherry Fillmore3Atlantic Food and Horticulture Research Centre, Agriculture and Agri-Food Canada, Kentville, NS B4N 1J5, Canada and
- You have accessRestricted accessA New Description and the Rate of Development of Inflorescence Primordia over a Full Season in Vitis vinifera L. cv. ChardonnayPeter W. Noyce, John D.I. Harper, Christopher C. Steel, Robyn M. WoodAm J Enol Vitic. 2016 67: 86-93 ; DOI: 10.5344/ajev.2015.14050Peter W. Noyce1National Wine and Grape Industry Centre, School of Agricultural & Wine Sciences, Charles Stuart University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia27 Courallie Ave., Pymble, NSW 2073, AustraliaJohn D.I. Harper1National Wine and Grape Industry Centre, School of Agricultural & Wine Sciences, Charles Stuart University, Locked Bag 588, Wagga Wagga, NSW 2678, AustraliaChristopher C. Steel1National Wine and Grape Industry Centre, School of Agricultural & Wine Sciences, Charles Stuart University, Locked Bag 588, Wagga Wagga, NSW 2678, AustraliaRobyn M. Wood1National Wine and Grape Industry Centre, School of Agricultural & Wine Sciences, Charles Stuart University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia3PO Box 790, Ararat, Victoria 3377, Australia.
- You have accessRestricted accessDetermination of Energy Savings in Alcoholic Wine Fermentation According to the IPMVP ProtocolRubén Celorrio, Julio Blanco, Emilio Martínez, Eduardo Jiménez, Juan C. Saenz-DíezAm J Enol Vitic. 2016 67: 94-104 ; DOI: 10.5344/ajev.2015.14131Rubén Celorrio1Department of Mechanical Engineering, University of La Rioja, Edificio Departamental - C/Luis de Ulloa, 20 - 26004 Logroño, La Rioja, Spain.Julio Blanco1Department of Mechanical Engineering, University of La Rioja, Edificio Departamental - C/Luis de Ulloa, 20 - 26004 Logroño, La Rioja, Spain.Emilio Martínez1Department of Mechanical Engineering, University of La Rioja, Edificio Departamental - C/Luis de Ulloa, 20 - 26004 Logroño, La Rioja, Spain.Eduardo Jiménez1Department of Mechanical Engineering, University of La Rioja, Edificio Departamental - C/Luis de Ulloa, 20 - 26004 Logroño, La Rioja, Spain.Juan C. Saenz-Díez1Department of Mechanical Engineering, University of La Rioja, Edificio Departamental - C/Luis de Ulloa, 20 - 26004 Logroño, La Rioja, Spain.
- You have accessRestricted accessCover Crop and Root Pruning Effects on the Rooting Pattern of SO4 Rootstock Grafted to Cabernet SauvignonW. Gill Giese, Tony K. Wolf, Ciro Velasco-Cruz, Lucas RobertsAm J Enol Vitic. 2016 67: 105-115 ; DOI: 10.5344/ajev.2015.15066W. Gill Giese1Winemaker/viticulturist, Shelton Vineyards, Dobson, NC 27017Tony K. Wolf2Director and Professor of Viticulture, AHS Jr. Agricultural Research and Extension Center, Virginia Tech, 595 Laurel Grove Rd., Winchester, VA 22602Ciro Velasco-Cruz3Research Professor, Estadistica, Colegio de Posgraduados, Carretera Mexico-Texcoco Km. 36.5, Montecillo, Texcoco 56230, Estado de Mexico, MexicoLucas Roberts4Senior Consultant, The Hartford Financial Services Group, Inc., One Hartford Plaza, Hartford, CT 06155.
Research Notes
- You have accessRestricted accessMonoterpenes in cv. Zilavka Free-Run Musts from Prefermentatively Macerated PomaceMilenko Blesic, Mehmed Zele, Dejan Bavcar, Nermina Spaho, Mirela Smajic-MurticAm J Enol Vitic. 2016 67: 116-119 ; DOI: 10.5344/ajev.2015.15053Milenko Blesic1Faculty of Agricultural and Food Sciences, University of Sarajevo, Zmaja od Bosne 8, 71000 Sarajevo, Bosnia and HerzegovinaMehmed Zele1Faculty of Agricultural and Food Sciences, University of Sarajevo, Zmaja od Bosne 8, 71000 Sarajevo, Bosnia and HerzegovinaDejan Bavcar2Agricultural Institute of Slovenia, Hacquetova 17, SI-1000 Ljubljana, Slovenia.Nermina Spaho1Faculty of Agricultural and Food Sciences, University of Sarajevo, Zmaja od Bosne 8, 71000 Sarajevo, Bosnia and HerzegovinaMirela Smajic-Murtic1Faculty of Agricultural and Food Sciences, University of Sarajevo, Zmaja od Bosne 8, 71000 Sarajevo, Bosnia and Herzegovina
- You have accessRestricted accessGenotyping of Grapevine Varieties from Garfagnana (Northern Tuscany): Evidence of a Historical Center of DiversityClaudio D’Onofrio, Catia Fausto, Fabiola Matarese, Alberto Materazzi, Giancarlo Scalabrelli, Fabiana Fiorani, Ivo PoliAm J Enol Vitic. 2016 67: 120-126 ; DOI: 10.5344/ajev.2015.15046Claudio D’Onofrio1Department of Agriculture, Food and Environment (DAFE), University of Pisa, Via del Borghetto 80, 56124 Pisa, ItalyCatia Fausto1Department of Agriculture, Food and Environment (DAFE), University of Pisa, Via del Borghetto 80, 56124 Pisa, ItalyFabiola Matarese1Department of Agriculture, Food and Environment (DAFE), University of Pisa, Via del Borghetto 80, 56124 Pisa, ItalyAlberto Materazzi1Department of Agriculture, Food and Environment (DAFE), University of Pisa, Via del Borghetto 80, 56124 Pisa, ItalyGiancarlo Scalabrelli1Department of Agriculture, Food and Environment (DAFE), University of Pisa, Via del Borghetto 80, 56124 Pisa, ItalyFabiana Fiorani2Unione Comuni di Garfagnana, Via Vittorio Emanuele 9, 55032 Castelnuovo di Garfagnana, Lucca, Italy.Ivo Poli2Unione Comuni di Garfagnana, Via Vittorio Emanuele 9, 55032 Castelnuovo di Garfagnana, Lucca, Italy.
Technical Brief
- You have accessRestricted accessValidation and Comparison of Two Tunable Diode Laser Absorption Spectroscopy-Based Carbon Dioxide Sensors for Bottled WineLorenzo CocolaAm J Enol Vitic. 2016 67: 127-131 ; DOI: 10.5344/ajev.2015.15027Lorenzo Cocola1National Research Council – Institute of Photonics and Nanotechnologies (CNR-IFN), Via Trasea 7, I-35131, Padova, Italy.
