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Research Article

Nutrient Uptake and Distribution in Young Pinot noir Grapevines over Two Seasons

R. Paul Schreiner
Am J Enol Vitic.  2016  67: 436-448  ; DOI: 10.5344/ajev.2016.16019
R. Paul Schreiner
1USDA-ARS-Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330.
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Article Information

vol. 67 no. 4

DOI 
https://doi.org/10.5344/ajev.2016.16019

Published By 
American Journal of Enology and Viticulture
History 
  • Received February 2016
  • Revision received May 2016
  • Accepted May 2016
  • Published online September 2016.

Article Versions

  • Previous version (May 27, 2016 - 13:19).
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Author Information

  1. R. Paul Schreiner1,*
  1. 1USDA-ARS-Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330.
  1. ↵* Corresponding author (paul.schreiner{at}ars.usda.gov)
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Vol 67 Issue 4

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Nutrient Uptake and Distribution in Young Pinot noir Grapevines over Two Seasons
R. Paul Schreiner
Am J Enol Vitic.  2016  67: 436-448  ; DOI: 10.5344/ajev.2016.16019
R. Paul Schreiner
1USDA-ARS-Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: paul.schreiner{at}ars.usda.gov

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Nutrient Uptake and Distribution in Young Pinot noir Grapevines over Two Seasons
R. Paul Schreiner
Am J Enol Vitic.  2016  67: 436-448  ; DOI: 10.5344/ajev.2016.16019
R. Paul Schreiner
1USDA-ARS-Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: paul.schreiner{at}ars.usda.gov
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