Index by author
January 01 2017; volume 68 issue 1
A
Arneborg, Nils
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
B
Balda, Pedro
- You have accessRestricted accessUse of Minimal Pruning to Delay Fruit Maturity and Improve Berry Composition under Climate ChangeWei Zheng, Vittorio del Galdo, Jesús García, Pedro Balda, Fernando Martínez de TodaAm J Enol Vitic. January 2017 68: 136-140; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16038
Bastian, Susan E.P.
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
Bastian, Susan Elaine Putnam
- You have accessRestricted accessEffects of Immersive Context and Wine Flavor on Consumer Wine Flavor Perception and Elicited EmotionsWenWen Jiang, Jun Niimi, Renata Ristic, Susan Elaine Putnam BastianAm J Enol Vitic. January 2017 68: 1-10; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16056
Bertuccioli, Mario
- You have accessRestricted accessA Multivariate Methodological Approach to Relate Wine to Characteristics of Grape Composition: The Case of TypicalityValentina Canuti, Monica Picchi, Bruno Zanoni, Giovanna Fia, Mario BertuccioliAm J Enol Vitic. January 2017 68: 49-59; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15111
Biasi, Rita
- You have accessRestricted accessBiochemical Markers for Enological Potentiality in a Grapevine Aromatic Variety under Different Soil TypesDiana De Santis, Maria Teresa Frangipane, Elena Brunori, Pasquale Cirigliano, Rita BiasiAm J Enol Vitic. January 2017 68: 100-111; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15123
Bisson, Linda F.
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
Brunori, Elena
- You have accessRestricted accessBiochemical Markers for Enological Potentiality in a Grapevine Aromatic Variety under Different Soil TypesDiana De Santis, Maria Teresa Frangipane, Elena Brunori, Pasquale Cirigliano, Rita BiasiAm J Enol Vitic. January 2017 68: 100-111; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15123
Buesa, Ignacio
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
C
Canuti, Valentina
- You have accessRestricted accessA Multivariate Methodological Approach to Relate Wine to Characteristics of Grape Composition: The Case of TypicalityValentina Canuti, Monica Picchi, Bruno Zanoni, Giovanna Fia, Mario BertuccioliAm J Enol Vitic. January 2017 68: 49-59; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15111
Castel, Juan R.
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
Castro, Eva
- You have accessRestricted accessEffect of Bentonite Fining on Polyfunctional Mercaptans and Other Volatile Compounds in Sauvignon blanc WinesEduardo Vela, Purificación Hernández-Orte, Eva Castro, Vicente Ferreira, Ricardo LopezAm J Enol Vitic. January 2017 68: 30-38; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16052
Chaves, Bernardo
- You have accessRestricted accessPredicting Key Phenological Stages for 17 Grapevine Cultivars (Vitis vinifera L.)Diana Zapata, Melba Salazar-Gutierrez, Bernardo Chaves, Markus Keller, Gerrit HoogenboomAm J Enol Vitic. January 2017 68: 60-72; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15077
Chen, Yi
- You have accessRestricted accessCopper-Complexed Hydrogen Sulfide in Wine: Measurement by Gas Detection Tubes and Comparison of Release ApproachesYi Chen, Jillian A. Jastrzembski, Gavin L. SacksAm J Enol Vitic. January 2017 68: 91-99; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16024
Cirigliano, Pasquale
- You have accessRestricted accessBiochemical Markers for Enological Potentiality in a Grapevine Aromatic Variety under Different Soil TypesDiana De Santis, Maria Teresa Frangipane, Elena Brunori, Pasquale Cirigliano, Rita BiasiAm J Enol Vitic. January 2017 68: 100-111; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15123
Cooper, Monica L.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
Cozzolino, Daniel
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
D
del Galdo, Vittorio
- You have accessRestricted accessUse of Minimal Pruning to Delay Fruit Maturity and Improve Berry Composition under Climate ChangeWei Zheng, Vittorio del Galdo, Jesús García, Pedro Balda, Fernando Martínez de TodaAm J Enol Vitic. January 2017 68: 136-140; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16038
De Santis, Diana
- You have accessRestricted accessBiochemical Markers for Enological Potentiality in a Grapevine Aromatic Variety under Different Soil TypesDiana De Santis, Maria Teresa Frangipane, Elena Brunori, Pasquale Cirigliano, Rita BiasiAm J Enol Vitic. January 2017 68: 100-111; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15123
Duncan, Susan E.
- You have accessRestricted accessAroma Characterization of Petit Manseng Wines Using Sensory Consensus Training, SPME GC-MS, and Electronic Nose AnalysisDenise M. Gardner, Susan E. Duncan, Bruce W. ZoeckleinAm J Enol Vitic. January 2017 68: 112-119; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15099
E
Edwards, Nathalia Kruse
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
F
Ferreira, Vicente
- You have accessRestricted accessEffect of Bentonite Fining on Polyfunctional Mercaptans and Other Volatile Compounds in Sauvignon blanc WinesEduardo Vela, Purificación Hernández-Orte, Eva Castro, Vicente Ferreira, Ricardo LopezAm J Enol Vitic. January 2017 68: 30-38; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16052
Fia, Giovanna
- You have accessRestricted accessA Multivariate Methodological Approach to Relate Wine to Characteristics of Grape Composition: The Case of TypicalityValentina Canuti, Monica Picchi, Bruno Zanoni, Giovanna Fia, Mario BertuccioliAm J Enol Vitic. January 2017 68: 49-59; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15111
Frangipane, Maria Teresa
- You have accessRestricted accessBiochemical Markers for Enological Potentiality in a Grapevine Aromatic Variety under Different Soil TypesDiana De Santis, Maria Teresa Frangipane, Elena Brunori, Pasquale Cirigliano, Rita BiasiAm J Enol Vitic. January 2017 68: 100-111; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15123
Fuchs, Marc F.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
G
Gambetta, Joanna M.
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
García, Jesús
- You have accessRestricted accessUse of Minimal Pruning to Delay Fruit Maturity and Improve Berry Composition under Climate ChangeWei Zheng, Vittorio del Galdo, Jesús García, Pedro Balda, Fernando Martínez de TodaAm J Enol Vitic. January 2017 68: 136-140; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16038
Gardner, Denise M.
- You have accessRestricted accessAroma Characterization of Petit Manseng Wines Using Sensory Consensus Training, SPME GC-MS, and Electronic Nose AnalysisDenise M. Gardner, Susan E. Duncan, Bruce W. ZoeckleinAm J Enol Vitic. January 2017 68: 112-119; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15099
Geffroy, Olivier
- You have accessRestricted accessImpact of Winemaking Techniques on Classical Enological Parameters and Rotundone in Red Wine at the Laboratory ScaleOlivier Geffroy, Tracey Siebert, Anthony Silvano, Markus HerderichAm J Enol Vitic. January 2017 68: 141-146; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16060
Gómez, Miguel I.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
H
Hall, Harper
- You have accessRestricted accessImpact of Yeasts Present during Prefermentation Cold Maceration of Pinot noir Grapes on Wine Volatile AromasHarper Hall, Qin Zhou, Michael C. Qian, James P. OsborneAm J Enol Vitic. January 2017 68: 81-90; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16046
Herderich, Markus
- You have accessRestricted accessImpact of Winemaking Techniques on Classical Enological Parameters and Rotundone in Red Wine at the Laboratory ScaleOlivier Geffroy, Tracey Siebert, Anthony Silvano, Markus HerderichAm J Enol Vitic. January 2017 68: 141-146; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16060
Hernández-Orte, Purificación
- You have accessRestricted accessEffect of Bentonite Fining on Polyfunctional Mercaptans and Other Volatile Compounds in Sauvignon blanc WinesEduardo Vela, Purificación Hernández-Orte, Eva Castro, Vicente Ferreira, Ricardo LopezAm J Enol Vitic. January 2017 68: 30-38; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16052
Hoogenboom, Gerrit
- You have accessRestricted accessPredicting Key Phenological Stages for 17 Grapevine Cultivars (Vitis vinifera L.)Diana Zapata, Melba Salazar-Gutierrez, Bernardo Chaves, Markus Keller, Gerrit HoogenboomAm J Enol Vitic. January 2017 68: 60-72; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15077
I
Intrigliolo, Diego S.
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
J
Jastrzembski, Jillian A.
- You have accessRestricted accessCopper-Complexed Hydrogen Sulfide in Wine: Measurement by Gas Detection Tubes and Comparison of Release ApproachesYi Chen, Jillian A. Jastrzembski, Gavin L. SacksAm J Enol Vitic. January 2017 68: 91-99; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16024
Jeffery, David W.
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
Jiang, WenWen
- You have accessRestricted accessEffects of Immersive Context and Wine Flavor on Consumer Wine Flavor Perception and Elicited EmotionsWenWen Jiang, Jun Niimi, Renata Ristic, Susan Elaine Putnam BastianAm J Enol Vitic. January 2017 68: 1-10; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16056
Jiménez-Bello, Miguel A.
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
Joseph, C.M. Lucy
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
K
Keller, Markus
- You have accessRestricted accessPredicting Key Phenological Stages for 17 Grapevine Cultivars (Vitis vinifera L.)Diana Zapata, Melba Salazar-Gutierrez, Bernardo Chaves, Markus Keller, Gerrit HoogenboomAm J Enol Vitic. January 2017 68: 60-72; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15077
L
Lapis, Trina J.
- You have accessRestricted accessBrown Marmorated Stink Bug Taint in Pinot noir: Detection and Consumer Rejection Thresholds of trans-2-DecenalPallavi Mohekar, Trina J. Lapis, Nik G. Wiman, Juyun Lim, Elizabeth TomasinoAm J Enol Vitic. January 2017 68: 120-126; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15096
Lim, Juyun
- You have accessRestricted accessBrown Marmorated Stink Bug Taint in Pinot noir: Detection and Consumer Rejection Thresholds of trans-2-DecenalPallavi Mohekar, Trina J. Lapis, Nik G. Wiman, Juyun Lim, Elizabeth TomasinoAm J Enol Vitic. January 2017 68: 120-126; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15096
Liu, Yanlin
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
Llacer, Elena
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
Lopez, Ricardo
- You have accessRestricted accessEffect of Bentonite Fining on Polyfunctional Mercaptans and Other Volatile Compounds in Sauvignon blanc WinesEduardo Vela, Purificación Hernández-Orte, Eva Castro, Vicente Ferreira, Ricardo LopezAm J Enol Vitic. January 2017 68: 30-38; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16052
M
Madsen, Mikkel Gulmann
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
Martínez de Toda, Fernando
- You have accessRestricted accessUse of Minimal Pruning to Delay Fruit Maturity and Improve Berry Composition under Climate ChangeWei Zheng, Vittorio del Galdo, Jesús García, Pedro Balda, Fernando Martínez de TodaAm J Enol Vitic. January 2017 68: 136-140; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16038
Martinson, Timothy E.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
Mirás-Avalos, José M.
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
Mohekar, Pallavi
- You have accessRestricted accessBrown Marmorated Stink Bug Taint in Pinot noir: Detection and Consumer Rejection Thresholds of trans-2-DecenalPallavi Mohekar, Trina J. Lapis, Nik G. Wiman, Juyun Lim, Elizabeth TomasinoAm J Enol Vitic. January 2017 68: 120-126; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15096
Mokwena, Lucky
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
Moyer, Michelle M.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
N
Niimi, Jun
- You have accessRestricted accessEffects of Immersive Context and Wine Flavor on Consumer Wine Flavor Perception and Elicited EmotionsWenWen Jiang, Jun Niimi, Renata Ristic, Susan Elaine Putnam BastianAm J Enol Vitic. January 2017 68: 1-10; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16056
O
Osborne, James P.
- You have accessRestricted accessImpact of Yeasts Present during Prefermentation Cold Maceration of Pinot noir Grapes on Wine Volatile AromasHarper Hall, Qin Zhou, Michael C. Qian, James P. OsborneAm J Enol Vitic. January 2017 68: 81-90; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16046
P
Pei, Yingfang
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
Petersen, Mikael Agerlin
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
Picchi, Monica
- You have accessRestricted accessA Multivariate Methodological Approach to Relate Wine to Characteristics of Grape Composition: The Case of TypicalityValentina Canuti, Monica Picchi, Bruno Zanoni, Giovanna Fia, Mario BertuccioliAm J Enol Vitic. January 2017 68: 49-59; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15111
Q
Qian, Michael C.
- You have accessRestricted accessImpact of Yeasts Present during Prefermentation Cold Maceration of Pinot noir Grapes on Wine Volatile AromasHarper Hall, Qin Zhou, Michael C. Qian, James P. OsborneAm J Enol Vitic. January 2017 68: 81-90; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16046
Qin, Yi
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
R
Ricketts, Katie D.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
Risco, David
- You have accessRestricted accessWater Versus Source–Sink Relationships in a Semiarid Tempranillo Vineyard: Vine Performance and Fruit CompositionJosé M. Mirás-Avalos, Ignacio Buesa, Elena Llacer, Miguel A. Jiménez-Bello, David Risco, Juan R. Castel, Diego S. IntriglioloAm J Enol Vitic. January 2017 68: 11-22; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16026
Ristic, Renata
- You have accessRestricted accessEffects of Immersive Context and Wine Flavor on Consumer Wine Flavor Perception and Elicited EmotionsWenWen Jiang, Jun Niimi, Renata Ristic, Susan Elaine Putnam BastianAm J Enol Vitic. January 2017 68: 1-10; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16056
S
Sacks, Gavin L.
- You have accessRestricted accessCopper-Complexed Hydrogen Sulfide in Wine: Measurement by Gas Detection Tubes and Comparison of Release ApproachesYi Chen, Jillian A. Jastrzembski, Gavin L. SacksAm J Enol Vitic. January 2017 68: 91-99; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16024
Salazar-Gutierrez, Melba
- You have accessRestricted accessPredicting Key Phenological Stages for 17 Grapevine Cultivars (Vitis vinifera L.)Diana Zapata, Melba Salazar-Gutierrez, Bernardo Chaves, Markus Keller, Gerrit HoogenboomAm J Enol Vitic. January 2017 68: 60-72; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15077
Schmidtke, Leigh M.
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
Siebert, Tracey
- You have accessRestricted accessImpact of Winemaking Techniques on Classical Enological Parameters and Rotundone in Red Wine at the Laboratory ScaleOlivier Geffroy, Tracey Siebert, Anthony Silvano, Markus HerderichAm J Enol Vitic. January 2017 68: 141-146; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16060
Silvano, Anthony
- You have accessRestricted accessImpact of Winemaking Techniques on Classical Enological Parameters and Rotundone in Red Wine at the Laboratory ScaleOlivier Geffroy, Tracey Siebert, Anthony Silvano, Markus HerderichAm J Enol Vitic. January 2017 68: 141-146; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16060
Smith, Rhonda J.
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
Sun, Yue
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
Swiegers, Jan Hendrik
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged WineMikkel Gulmann Madsen, Nathalia Kruse Edwards, Mikael Agerlin Petersen, Lucky Mokwena, Jan Hendrik Swiegers, Nils ArneborgAm J Enol Vitic. January 2017 68: 23-29; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.16015
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Tomasino, Elizabeth
- You have accessRestricted accessBrown Marmorated Stink Bug Taint in Pinot noir: Detection and Consumer Rejection Thresholds of trans-2-DecenalPallavi Mohekar, Trina J. Lapis, Nik G. Wiman, Juyun Lim, Elizabeth TomasinoAm J Enol Vitic. January 2017 68: 120-126; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15096
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Vela, Eduardo
- You have accessRestricted accessEffect of Bentonite Fining on Polyfunctional Mercaptans and Other Volatile Compounds in Sauvignon blanc WinesEduardo Vela, Purificación Hernández-Orte, Eva Castro, Vicente Ferreira, Ricardo LopezAm J Enol Vitic. January 2017 68: 30-38; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16052
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Wang, Guoping
- You have accessRestricted accessEvaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical OriginsYue Sun, Yi Qin, Yingfang Pei, Guoping Wang, C.M. Lucy Joseph, Linda F. Bisson, Yanlin LiuAm J Enol Vitic. January 2017 68: 73-80; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16059
Wang, Jiaming
- You have accessRestricted accessRelating Expert Quality Ratings of Australian Chardonnay Wines to Volatile Composition and Production MethodJoanna M. Gambetta, Leigh M. Schmidtke, Jiaming Wang, Daniel Cozzolino, Susan E.P. Bastian, David W. JefferyAm J Enol Vitic. January 2017 68: 39-48; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16058
Wiman, Nik G.
- You have accessRestricted accessBrown Marmorated Stink Bug Taint in Pinot noir: Detection and Consumer Rejection Thresholds of trans-2-DecenalPallavi Mohekar, Trina J. Lapis, Nik G. Wiman, Juyun Lim, Elizabeth TomasinoAm J Enol Vitic. January 2017 68: 120-126; published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15096
Wise, Alice
- You have accessRestricted accessMitigating the Economic Impact of Grapevine Red Blotch: Optimizing Disease Management Strategies in U.S. VineyardsKatie D. Ricketts, Miguel I. Gómez, Marc F. Fuchs, Timothy E. Martinson, Rhonda J. Smith, Monica L. Cooper, Michelle M. Moyer, Alice WiseAm J Enol Vitic. January 2017 68: 127-135; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16009
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Zanoni, Bruno
- You have accessRestricted accessA Multivariate Methodological Approach to Relate Wine to Characteristics of Grape Composition: The Case of TypicalityValentina Canuti, Monica Picchi, Bruno Zanoni, Giovanna Fia, Mario BertuccioliAm J Enol Vitic. January 2017 68: 49-59; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15111
Zapata, Diana
- You have accessRestricted accessPredicting Key Phenological Stages for 17 Grapevine Cultivars (Vitis vinifera L.)Diana Zapata, Melba Salazar-Gutierrez, Bernardo Chaves, Markus Keller, Gerrit HoogenboomAm J Enol Vitic. January 2017 68: 60-72; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15077
Zheng, Wei
- You have accessRestricted accessUse of Minimal Pruning to Delay Fruit Maturity and Improve Berry Composition under Climate ChangeWei Zheng, Vittorio del Galdo, Jesús García, Pedro Balda, Fernando Martínez de TodaAm J Enol Vitic. January 2017 68: 136-140; published ahead of print October 10, 2016 ; DOI: 10.5344/ajev.2016.16038
Zhou, Qin
- You have accessRestricted accessImpact of Yeasts Present during Prefermentation Cold Maceration of Pinot noir Grapes on Wine Volatile AromasHarper Hall, Qin Zhou, Michael C. Qian, James P. OsborneAm J Enol Vitic. January 2017 68: 81-90; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.16046
Zoecklein, Bruce W.
- You have accessRestricted accessAroma Characterization of Petit Manseng Wines Using Sensory Consensus Training, SPME GC-MS, and Electronic Nose AnalysisDenise M. Gardner, Susan E. Duncan, Bruce W. ZoeckleinAm J Enol Vitic. January 2017 68: 112-119; published ahead of print September 22, 2016 ; DOI: 10.5344/ajev.2016.15099