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Table of Contents

April 01 2017; volume 68 issue 2

Research Articles

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    Spatial Variability in Ontario Pinot noir Vineyards: Use of Geomatics and Implications for Precision Viticulture
    David Ledderhof, Andrew G. Reynolds, Ralph Brown, Marilyne Jollineau, Elena Kotsaki
    Am J Enol Vitic.  April 2017  68: 151-168;  published ahead of print January 05, 2017 ; DOI: 10.5344/ajev.2016.16062
  • You have accessRestricted access
    Applications of Geospatial Technologies to Understand Terroir Effects in an Ontario Riesling Vineyard
    Matthieu Marciniak, Andrew G. Reynolds, Ralph Brown, Marilyne Jollineau, Elena Kotsaki
    Am J Enol Vitic.  April 2017  68: 169-187;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16083
  • You have accessRestricted access
    Interactions between Storage Temperature and Ethanol that Affect Growth of Brettanomyces bruxellensis in Merlot Wine
    Taylor A. Oswald, Charles G. Edwards
    Am J Enol Vitic.  April 2017  68: 188-194;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2017.16102
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    Dormancy and Cold Hardiness Transitions in Winegrape Cultivars Chardonnay and Cabernet Sauvignon
    Jacob Cragin, Marcelo Serpe, Markus Keller, Krista Shellie
    Am J Enol Vitic.  April 2017  68: 195-202;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16078
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    Characterization of Wild North American Grapevine Cold Hardiness Using Differential Thermal Analysis
    Jason P. Londo, Alisson P. Kovaleski
    Am J Enol Vitic.  April 2017  68: 203-212;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16090
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    Identifying Environmental Sources of Agrobacterium vitis in Vineyards and Wild Grapevines
    Didem Canik Orel, Cheryl L. Reid, Marc Fuchs, Thomas J. Burr
    Am J Enol Vitic.  April 2017  68: 213-217;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16085
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    Population Diversity of Grape Phylloxera in California and Evidence for Sexual Reproduction
    Summaira Riaz, Karl T. Lund, Jeffrey Granett, M. Andrew Walker
    Am J Enol Vitic.  April 2017  68: 218-227;  published ahead of print January 05, 2017 ; DOI: 10.5344/ajev.2016.15114
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    Effect of Phenolic Compounds on Viability of Wine Spoilage Lactic Acid Bacteria. A Structure-Activity Relationship Study
    María Gilda Stivala, Margarita Beatriz Villecco, Daniel Enriz, Pedro Aredes Fernández
    Am J Enol Vitic.  April 2017  68: 228-233;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16084
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    Early Leaf Removal has a Larger Effect than Cluster Thinning on Grape Phenolic Composition in cv. Teran
    Marijan Bubola, Paolo Sivilotti, Danijela Janjanin, Stefano Poni
    Am J Enol Vitic.  April 2017  68: 234-242;  published ahead of print January 05, 2017 ; DOI: 10.5344/ajev.2016.16071
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    Natural Flavor Additives Influence the Sensory Perception and Consumer Liking of Australian Chardonnay and Shiraz Wines
    Yaelle Saltman, Trent E. Johnson, Kerry L. Wilkinson, Renata Ristic, Leslie M. Norris, Susan E.P. Bastian
    Am J Enol Vitic.  April 2017  68: 243-251;  published ahead of print January 05, 2017 ; DOI: 10.5344/ajev.2016.16057

Research Notes

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    Genetic Diversity of Wild Grapevine [Vitis vinifera L. subsp. sylvestris (Gmel.) Hegi] in the Eastern Adriatic Region
    Goran Zdunić, Erika Maul, Katarina Hančević, Marijo Leko, Lukrecija Butorac, Ana Mucalo, Tomislav Radić, Silvio Šimon, Irena Budić-Leto, Maja Žulj Mihaljević, Edi Maletić
    Am J Enol Vitic.  April 2017  68: 252-257;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16072
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    Grapevine Cultivar Mantonico bianco is the Second Parent of the Sicilian Catarratto
    Manna Crespan, Paolo Storchi, Daniele Migliaro
    Am J Enol Vitic.  April 2017  68: 258-262;  published ahead of print January 05, 2017 ; DOI: 10.5344/ajev.2016.16068
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