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Research Article

Water Management of Irrigated Cabernet Sauvignon Grapevines in Semi-Arid Areas

James E. Ayars, Isabel Abrisqueta, Christopher Parry, Anji Perry, Andrew J. McElrone
Am J Enol Vitic.  2017  68: 458-467  ; DOI: 10.5344/ajev.2017.17022

Article Information

vol. 68 no. 4

DOI 
https://doi.org/10.5344/ajev.2017.17022
Published By 
American Journal of Enology and Viticulture
History 
  • Received March 2017
  • Revision received March 2017
  • Revision received June 2017
  • Accepted July 2017
  • Published online September 2017.

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Copyright & Usage 
©2017 by the American Society for Enology and Viticulture

Author Information

  1. James E. Ayars1,*,
  2. Isabel Abrisqueta2,
  3. Christopher Parry3,
  4. Anji Perry4 and
  5. Andrew J. McElrone5
  1. 1Agricultural Engineer, USDA, Agricultural Research Service, San Joaquin Valley Agricultural Sciences Center, 9611 South Riverbend Avenue, Parlier, CA 93648-9757
  2. 2Research Scientist, Dept. of Irrigación, Centro de Edafología y Biología Aplicada del Segura, P.O. Box 164, Espinardo, 30100, Murcia, Spain
  3. 3Post Doc, USDA-ARS, Department of Viticulture and Enology, UC Davis, Davis, CA 95616
  4. 4Viticulturist, J. Lohr, Vineyards & Wines, 6169 Airport Road, Paso Robles, CA 93446
  5. 5Research Plant Physiologist, USDA-ARS, Department of Viticulture and Enology, UC Davis, Davis, CA 95616
  1. ↵* Corresponding author (james.ayars{at}ars.usda.gov; tel: (559) 596-2875; fax (559) 596-2850)
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Water Management of Irrigated Cabernet Sauvignon Grapevines in Semi-Arid Areas
James E. Ayars, Isabel Abrisqueta, Christopher Parry, Anji Perry, Andrew J. McElrone
Am J Enol Vitic.  2017  68: 458-467  ; DOI: 10.5344/ajev.2017.17022
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