Index by author
October 01 2018; volume 69 issue 4
A
Abel-Kistrup, Martin
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
Aguín, Olga
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
Alfonso, Amparo
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
Allegro, Gianluca
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
B
Badr, Golnaz
- You have accessRestricted accessEffect of Cane Length on Concord and Niagara GrapevinesGolnaz Badr, Jamie S. Hoffman, Terence R. BatesAm J Enol Vitic. October 2018 69: 386-393; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18019
Bates, Terence R.
- You have accessRestricted accessEffect of Cane Length on Concord and Niagara GrapevinesGolnaz Badr, Jamie S. Hoffman, Terence R. BatesAm J Enol Vitic. October 2018 69: 386-393; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18019
Bautista-Ortín, Ana B.
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
Blackman, John W.
- You have accessRestricted accessExtended Maceration and Cap Management Impacts on the Phenolic, Volatile, and Sensory Profiles of Merlot WineScott C. Frost, John W. Blackman, Anna K. Hjelmeland, Susan E. Ebeler, Hildegarde HeymannAm J Enol Vitic. October 2018 69: 360-370; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17062
Blanca-Herrera, Rosa M.
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
Botana, Luis M.
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
Boulton, Roger
- You have accessRestricted accessAdvanced Monitoring and Control of Redox Potential in Wine FermentationDavid J. Killeen, Roger Boulton, André KnoesenAm J Enol Vitic. October 2018 69: 394-399; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17063
C
Cartwright, Zachary M.
- You have accessRestricted accessReduction of Brettanomyces bruxellensis Populations from Oak Barrel Staves Using SteamZachary M. Cartwright, Dean A. Glawe, Charles G. EdwardsAm J Enol Vitic. October 2018 69: 400-409; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18024
D
de la Cueva, Silvia Pastoriza
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
E
Ebeler, Susan E.
- You have accessRestricted accessExtended Maceration and Cap Management Impacts on the Phenolic, Volatile, and Sensory Profiles of Merlot WineScott C. Frost, John W. Blackman, Anna K. Hjelmeland, Susan E. Ebeler, Hildegarde HeymannAm J Enol Vitic. October 2018 69: 360-370; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17062
Edwards, Charles G.
- You have accessRestricted accessReduction of Brettanomyces bruxellensis Populations from Oak Barrel Staves Using SteamZachary M. Cartwright, Dean A. Glawe, Charles G. EdwardsAm J Enol Vitic. October 2018 69: 400-409; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18024
Edwards, Nathalia Kruse
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
F
Ferreiroa, Vanesa
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
Filippetti, Ilaria
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
Frost, Scott C.
- You have accessRestricted accessExtended Maceration and Cap Management Impacts on the Phenolic, Volatile, and Sensory Profiles of Merlot WineScott C. Frost, John W. Blackman, Anna K. Hjelmeland, Susan E. Ebeler, Hildegarde HeymannAm J Enol Vitic. October 2018 69: 360-370; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17062
G
Glawe, Dean A.
- You have accessRestricted accessReduction of Brettanomyces bruxellensis Populations from Oak Barrel Staves Using SteamZachary M. Cartwright, Dean A. Glawe, Charles G. EdwardsAm J Enol Vitic. October 2018 69: 400-409; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18024
Gómez-Plaza, Encarna
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
González-Jartín, Jesús M.
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
H
Hall, Megan E.
- You have accessRestricted accessControl of Sour Rot Using Chemical and Canopy Management TechniquesMegan E. Hall, Gregory M. Loeb, Wayne F. WilcoxAm J Enol Vitic. October 2018 69: 342-350; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17091
Heymann, Hildegarde
- You have accessRestricted accessExtended Maceration and Cap Management Impacts on the Phenolic, Volatile, and Sensory Profiles of Merlot WineScott C. Frost, John W. Blackman, Anna K. Hjelmeland, Susan E. Ebeler, Hildegarde HeymannAm J Enol Vitic. October 2018 69: 360-370; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17062
Hjelmeland, Anna K.
- You have accessRestricted accessExtended Maceration and Cap Management Impacts on the Phenolic, Volatile, and Sensory Profiles of Merlot WineScott C. Frost, John W. Blackman, Anna K. Hjelmeland, Susan E. Ebeler, Hildegarde HeymannAm J Enol Vitic. October 2018 69: 360-370; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17062
Hoffman, Jamie S.
- You have accessRestricted accessEffect of Cane Length on Concord and Niagara GrapevinesGolnaz Badr, Jamie S. Hoffman, Terence R. BatesAm J Enol Vitic. October 2018 69: 386-393; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18019
K
Killeen, David J.
- You have accessRestricted accessAdvanced Monitoring and Control of Redox Potential in Wine FermentationDavid J. Killeen, Roger Boulton, André KnoesenAm J Enol Vitic. October 2018 69: 394-399; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17063
Knoesen, André
- You have accessRestricted accessAdvanced Monitoring and Control of Redox Potential in Wine FermentationDavid J. Killeen, Roger Boulton, André KnoesenAm J Enol Vitic. October 2018 69: 394-399; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17063
L
Loeb, Gregory M.
- You have accessRestricted accessControl of Sour Rot Using Chemical and Canopy Management TechniquesMegan E. Hall, Gregory M. Loeb, Wayne F. WilcoxAm J Enol Vitic. October 2018 69: 342-350; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17091
M
Madsen, Mikkel Gulmann
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
Mansilla, J. Pedro
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
N
Navarro-Alarcón, Miguel
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
O
Osborne, James
- You have accessRestricted accessEffects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma CompositionFang Yuan, R. Paul Schreiner, James Osborne, Michael C. QianAm J Enol Vitic. October 2018 69: 371-385; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17077
- You have accessRestricted accessDefining Phosphorus Requirements for Pinot noir GrapevinesR. Paul Schreiner, James OsborneAm J Enol Vitic. October 2018 69: 351-359; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18016
P
Pastore, Chiara
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
Plank, Cassandra M.
- You have accessRestricted accessA Review of Plastics Use in Winemaking: HACCP ConsiderationsCassandra M. Plank, Brent C. TrelaAm J Enol Vitic. October 2018 69: 307-320; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.17041
Puetz, Lara
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
Q
Qian, Michael C.
- You have accessRestricted accessEffects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma CompositionFang Yuan, R. Paul Schreiner, James Osborne, Michael C. QianAm J Enol Vitic. October 2018 69: 371-385; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17077
Quesada-Granados, José J.
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
R
Rufián-Henares, José A.
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
S
Sainz, María J.
- You have accessRestricted accessPilidium lythri Is Associated with Bunch Rot of Grapevine (Vitis vinifera)Olga Aguín, Vanesa Ferreiroa, Jesús M. González-Jartín, Amparo Alfonso, Luis M. Botana, J. Pedro Mansilla, María J. SainzAm J Enol Vitic. October 2018 69: 410-416; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17093
Samaniego-Sánchez, Cristina
- You have accessRestricted accessUse of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of OriginJosé J. Quesada-Granados, Rosa M. Blanca-Herrera, Silvia Pastoriza de la Cueva, José A. Rufián-Henares, Miguel Navarro-Alarcón, Cristina Samaniego-SánchezAm J Enol Vitic. October 2018 69: 334-341; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17114
Schreiner, R. Paul
- You have accessRestricted accessEffects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma CompositionFang Yuan, R. Paul Schreiner, James Osborne, Michael C. QianAm J Enol Vitic. October 2018 69: 371-385; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17077
- You have accessRestricted accessDefining Phosphorus Requirements for Pinot noir GrapevinesR. Paul Schreiner, James OsborneAm J Enol Vitic. October 2018 69: 351-359; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.18016
Sicheritz-Ponten, Thomas
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
Swiegers, Jan H.
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092
T
Trela, Brent C.
- You have accessRestricted accessA Review of Plastics Use in Winemaking: HACCP ConsiderationsCassandra M. Plank, Brent C. TrelaAm J Enol Vitic. October 2018 69: 307-320; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.17041
V
Valentini, Gabriele
- You have accessRestricted accessImpact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria FilippettiAm J Enol Vitic. October 2018 69: 417-421; published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
W
Wilcox, Wayne F.
- You have accessRestricted accessControl of Sour Rot Using Chemical and Canopy Management TechniquesMegan E. Hall, Gregory M. Loeb, Wayne F. WilcoxAm J Enol Vitic. October 2018 69: 342-350; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17091
Y
Yuan, Fang
- You have accessRestricted accessEffects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma CompositionFang Yuan, R. Paul Schreiner, James Osborne, Michael C. QianAm J Enol Vitic. October 2018 69: 371-385; published ahead of print May 29, 2018 ; DOI: 10.5344/ajev.2018.17077
Z
Zepeda-Mendoza, Marie Lisandra
- You have accessRestricted accessInfluence of Oenococcus oeni and Brettanomyces bruxellensis on Wine Microbial Taxonomic and Functional Potential ProfilesMarie Lisandra Zepeda-Mendoza, Nathalia Kruse Edwards, Mikkel Gulmann Madsen, Martin Abel-Kistrup, Lara Puetz, Thomas Sicheritz-Ponten, Jan H. SwiegersAm J Enol Vitic. October 2018 69: 321-333; published ahead of print May 07, 2018 ; DOI: 10.5344/ajev.2018.17092