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Research Article

Elimination of the Crown Gall Pathogen, Agrobacterium vitis, from Systemically Infected Grapevines by Tissue Culture

Luz Marcela Yepes, Tom Burr, Cherie Reid, Marc Fuchs
Am J Enol Vitic. July 2019 70: 243-248; published ahead of print January 15, 2019 ; DOI: 10.5344/ajev.2019.18083
Luz Marcela Yepes
1School of Integrative Plant Science, Section of Pathology and Plant-Microbe Biology, Cornell University, New York State Agricultural Experiment Station, Geneva NY 14456
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Tom Burr
1School of Integrative Plant Science, Section of Pathology and Plant-Microbe Biology, Cornell University, New York State Agricultural Experiment Station, Geneva NY 14456
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Cherie Reid
1School of Integrative Plant Science, Section of Pathology and Plant-Microbe Biology, Cornell University, New York State Agricultural Experiment Station, Geneva NY 14456
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Marc Fuchs
1School of Integrative Plant Science, Section of Pathology and Plant-Microbe Biology, Cornell University, New York State Agricultural Experiment Station, Geneva NY 14456
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  • For correspondence: mf13@cornell.edu
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Article Information

vol. 70 no. 3

DOI 
https://doi.org/10.5344/ajev.2019.18083

Published By 
American Journal of Enology and Viticulture
History 
  • Received October 21, 2018
  • Revision received December 18, 2018
  • Accepted January 7, 2019
  • Published online July 1, 2019.

Article Versions

  • Previous version (January 15, 2019 - 09:20).
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Copyright & Usage 
©2019 by the American Society for Enology and Viticulture

Author Information

  1. Luz Marcela Yepes1,
  2. Tom Burr1,
  3. Cherie Reid1 and
  4. Marc Fuchs1,*
  1. 1School of Integrative Plant Science, Section of Pathology and Plant-Microbe Biology, Cornell University, New York State Agricultural Experiment Station, Geneva NY 14456
  1. ↵* Corresponding author (mf13{at}cornell.edu; tel: 315 787 2487; fax: 317 789 2389)
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Vol 70 Issue 3

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Elimination of the Crown Gall Pathogen, Agrobacterium vitis, from Systemically Infected Grapevines by Tissue Culture
Luz Marcela Yepes, Tom Burr, Cherie Reid, Marc Fuchs
Am J Enol Vitic.  July 2019  70: 243-248;  published ahead of print January 15, 2019 ; DOI: 10.5344/ajev.2019.18083

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Elimination of the Crown Gall Pathogen, Agrobacterium vitis, from Systemically Infected Grapevines by Tissue Culture
Luz Marcela Yepes, Tom Burr, Cherie Reid, Marc Fuchs
Am J Enol Vitic.  July 2019  70: 243-248;  published ahead of print January 15, 2019 ; DOI: 10.5344/ajev.2019.18083
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