Changes in Smoke-Taint Volatile-Phenol Glycosides in Wildfire Smoke-Exposed Cabernet Sauvignon Grapes throughout Winemaking

Andrew Caffrey; Larry Lerno; Arran Rumbaugh; Raul Girardello; Jerry Zweigenbaum; Anita Oberholster; Susan E. Ebeler

doi:10.5344/ajev.2019.19001

Changes in Smoke-Taint Volatile-Phenol Glycosides in Wildfire Smoke-Exposed Cabernet Sauvignon Grapes throughout Winemaking

Andrew Caffrey, Larry Lerno, Arran Rumbaugh, Raul Girardello, Jerry Zweigenbaum, Anita Oberholster, Susan E. Ebeler

Am J Enol Vitic. October 2019 70: 373-381; published ahead of print June 07, 2019 ; DOI: 10.5344/ajev.2019.19001

Andrew Caffrey

Department of Viticulture and Enology, University of California, Davis, CA Food Safety and Measurement Facility, University of California, Davis, CA

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Larry Lerno

Department of Viticulture and Enology, University of California, Davis, CA Food Safety and Measurement Facility, University of California, Davis, CA

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Arran Rumbaugh

Department of Viticulture and Enology, University of California, Davis, CA

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Raul Girardello

Department of Viticulture and Enology, University of California, Davis, CA

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Jerry Zweigenbaum

Agilent Technologies, Inc., Wilmington, DE 19898.

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Anita Oberholster

Department of Viticulture and Enology, University of California, Davis, CA

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Susan E. Ebeler

Department of Viticulture and Enology, University of California, Davis, CA Food Safety and Measurement Facility, University of California, Davis, CA

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For correspondence: seebeler@ucdavis.edu

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Changes in Smoke-Taint Volatile-Phenol Glycosides in Wildfire Smoke-Exposed Cabernet Sauvignon Grapes throughout Winemaking

Andrew Caffrey, Larry Lerno, Arran Rumbaugh, Raul Girardello, Jerry Zweigenbaum, Anita Oberholster, Susan E. Ebeler

Am J Enol Vitic. October 2019 70: 373-381; published ahead of print June 07, 2019 ; DOI: 10.5344/ajev.2019.19001

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Changes in Smoke-Taint Volatile-Phenol Glycosides in Wildfire Smoke-Exposed Cabernet Sauvignon Grapes throughout Winemaking

Andrew Caffrey, Larry Lerno, Arran Rumbaugh, Raul Girardello, Jerry Zweigenbaum, Anita Oberholster, Susan E. Ebeler

Am J Enol Vitic. October 2019 70: 373-381; published ahead of print June 07, 2019 ; DOI: 10.5344/ajev.2019.19001

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