Index by author
January 01 2020; volume 71 issue 1
B
Ballestra, Patricia
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
Barnaba, Chiara
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
Block, David E.
- You have accessRestricted accessPredicting the Impact of Fermentor Geometry and Cap Management on Phenolic Profile Using a Reactor Engineering ModelKonrad V. Miller, Anita Oberholster, David E. BlockAm J Enol Vitic. January 2020 71: 44-51; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19051
Brown, Elizabeth J.
- You have accessRestricted accessMalate Content in Wild Vitis spp. Demonstrates a Range of Behaviors during Berry MaturationElizabeth A. Burzynski-Chang, Elizabeth J. Brown, Noam Reshef, Gavin L. SacksAm J Enol Vitic. January 2020 71: 80-87; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19015
Burzynski-Chang, Elizabeth A.
- You have accessRestricted accessMalate Content in Wild Vitis spp. Demonstrates a Range of Behaviors during Berry MaturationElizabeth A. Burzynski-Chang, Elizabeth J. Brown, Noam Reshef, Gavin L. SacksAm J Enol Vitic. January 2020 71: 80-87; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19015
C
Cibrario, Alice
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
D
de Revel, Gilles
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
Doligez, Agnès
- You have accessRestricted accessAutomatic Flower Number Evaluation in Grapevine Inflorescences Using RGB ImagesJavier Tello, Katja Herzog, Florian Rist, Patrice This, Agnès DoligezAm J Enol Vitic. January 2020 71: 10-16; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19036
Dols-Lafargue, Marguerite
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
E
Emery, R.J. Neil
- You have accessRestricted accessSoil Temperature Prior to Veraison Alters Grapevine Carbon Partitioning, Xylem Sap Hormones, and Fruit SetStewart K. Field, Jason P. Smith, Erin N. Morrison, R.J. Neil Emery, Bruno P. HolzapfelAm J Enol Vitic. January 2020 71: 52-61; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19038
F
Field, Stewart K.
- You have accessRestricted accessSoil Temperature Prior to Veraison Alters Grapevine Carbon Partitioning, Xylem Sap Hormones, and Fruit SetStewart K. Field, Jason P. Smith, Erin N. Morrison, R.J. Neil Emery, Bruno P. HolzapfelAm J Enol Vitic. January 2020 71: 52-61; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19038
Fredrickson, Alex J.
- You have accessRestricted accessAddition Rate of Exogenous Tannin for Optimal Tannin Retention in Hybrid Red WinesAlex J. Fredrickson, David C. Manns, Anna Katharine MansfieldAm J Enol Vitic. January 2020 71: 62-69; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19022
Frioni, Tommaso
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042
H
Herzog, Katja
- You have accessRestricted accessAutomatic Flower Number Evaluation in Grapevine Inflorescences Using RGB ImagesJavier Tello, Katja Herzog, Florian Rist, Patrice This, Agnès DoligezAm J Enol Vitic. January 2020 71: 10-16; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19036
Holzapfel, Bruno P.
- You have accessRestricted accessSoil Temperature Prior to Veraison Alters Grapevine Carbon Partitioning, Xylem Sap Hormones, and Fruit SetStewart K. Field, Jason P. Smith, Erin N. Morrison, R.J. Neil Emery, Bruno P. HolzapfelAm J Enol Vitic. January 2020 71: 52-61; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19038
L
Larcher, Roberto
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
M
Ma, Zhongli
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042
Manns, David C.
- You have accessRestricted accessAddition Rate of Exogenous Tannin for Optimal Tannin Retention in Hybrid Red WinesAlex J. Fredrickson, David C. Manns, Anna Katharine MansfieldAm J Enol Vitic. January 2020 71: 62-69; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19022
Mansfield, Anna Katharine
- You have accessRestricted accessAddition Rate of Exogenous Tannin for Optimal Tannin Retention in Hybrid Red WinesAlex J. Fredrickson, David C. Manns, Anna Katharine MansfieldAm J Enol Vitic. January 2020 71: 62-69; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19022
Masneuf-Pomarède, Isabelle
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
Miller, Konrad V.
- You have accessRestricted accessPredicting the Impact of Fermentor Geometry and Cap Management on Phenolic Profile Using a Reactor Engineering ModelKonrad V. Miller, Anita Oberholster, David E. BlockAm J Enol Vitic. January 2020 71: 44-51; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19051
Miot Sertier, Cécile
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
Morrison, Erin N.
- You have accessRestricted accessSoil Temperature Prior to Veraison Alters Grapevine Carbon Partitioning, Xylem Sap Hormones, and Fruit SetStewart K. Field, Jason P. Smith, Erin N. Morrison, R.J. Neil Emery, Bruno P. HolzapfelAm J Enol Vitic. January 2020 71: 52-61; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19038
N
Nardin, Tiziana
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
Nicolini, Giorgio
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
Norton, Erin L.
- You have accessRestricted accessNonlinear Behavior of Protein and Tannin in Wine Produced by Cofermentation of an Interspecific Hybrid (Vitis spp.) and vinifera CultivarErin L. Norton, Gavin L. Sacks, Joey N. TalbertAm J Enol Vitic. January 2020 71: 26-32; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19032
O
Oberholster, Anita
- You have accessRestricted accessPredicting the Impact of Fermentor Geometry and Cap Management on Phenolic Profile Using a Reactor Engineering ModelKonrad V. Miller, Anita Oberholster, David E. BlockAm J Enol Vitic. January 2020 71: 44-51; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19051
Osborne, James
- You have accessRestricted accessPotassium Requirements for Pinot noir GrapevinesR. Paul Schreiner, James OsborneAm J Enol Vitic. January 2020 71: 33-43; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19043
P
Poni, Stefano
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042
R
Reshef, Noam
- You have accessRestricted accessMalate Content in Wild Vitis spp. Demonstrates a Range of Behaviors during Berry MaturationElizabeth A. Burzynski-Chang, Elizabeth J. Brown, Noam Reshef, Gavin L. SacksAm J Enol Vitic. January 2020 71: 80-87; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19015
Riquier, Laurent
- You have accessRestricted accessCellar Temperature Affects Brettanomyces bruxellensis Population and Volatile Phenols Production in Aging Bordeaux WinesAlice Cibrario, Cécile Miot Sertier, Laurent Riquier, Gilles de Revel, Isabelle Masneuf-Pomarède, Patricia Ballestra, Marguerite Dols-LafargueAm J Enol Vitic. January 2020 71: 1-9; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19029
Rist, Florian
- You have accessRestricted accessAutomatic Flower Number Evaluation in Grapevine Inflorescences Using RGB ImagesJavier Tello, Katja Herzog, Florian Rist, Patrice This, Agnès DoligezAm J Enol Vitic. January 2020 71: 10-16; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19036
Roman, Tomas
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
S
Sabbatini, Paolo
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042
Sacks, Gavin L.
- You have accessRestricted accessMalate Content in Wild Vitis spp. Demonstrates a Range of Behaviors during Berry MaturationElizabeth A. Burzynski-Chang, Elizabeth J. Brown, Noam Reshef, Gavin L. SacksAm J Enol Vitic. January 2020 71: 80-87; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19015
- You have accessRestricted accessNonlinear Behavior of Protein and Tannin in Wine Produced by Cofermentation of an Interspecific Hybrid (Vitis spp.) and vinifera CultivarErin L. Norton, Gavin L. Sacks, Joey N. TalbertAm J Enol Vitic. January 2020 71: 26-32; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19032
Schreiner, R. Paul
- You have accessRestricted accessPotassium Requirements for Pinot noir GrapevinesR. Paul Schreiner, James OsborneAm J Enol Vitic. January 2020 71: 33-43; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19043
Smith, Jason P.
- You have accessRestricted accessSoil Temperature Prior to Veraison Alters Grapevine Carbon Partitioning, Xylem Sap Hormones, and Fruit SetStewart K. Field, Jason P. Smith, Erin N. Morrison, R.J. Neil Emery, Bruno P. HolzapfelAm J Enol Vitic. January 2020 71: 52-61; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19038
Stoll, Manfred
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042
T
Talbert, Joey N.
- You have accessRestricted accessNonlinear Behavior of Protein and Tannin in Wine Produced by Cofermentation of an Interspecific Hybrid (Vitis spp.) and vinifera CultivarErin L. Norton, Gavin L. Sacks, Joey N. TalbertAm J Enol Vitic. January 2020 71: 26-32; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19032
Tello, Javier
- You have accessRestricted accessAutomatic Flower Number Evaluation in Grapevine Inflorescences Using RGB ImagesJavier Tello, Katja Herzog, Florian Rist, Patrice This, Agnès DoligezAm J Enol Vitic. January 2020 71: 10-16; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19036
This, Patrice
- You have accessRestricted accessAutomatic Flower Number Evaluation in Grapevine Inflorescences Using RGB ImagesJavier Tello, Katja Herzog, Florian Rist, Patrice This, Agnès DoligezAm J Enol Vitic. January 2020 71: 10-16; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19036
Trenti, Gianmaria
- You have accessRestricted accessPress Fractioning of Grape Juice: A First Step to Manage Potential Atypical Aging Development during WinemakingTomas Roman, Tiziana Nardin, Gianmaria Trenti, Chiara Barnaba, Giorgio Nicolini, Roberto LarcherAm J Enol Vitic. January 2020 71: 17-25; published ahead of print September 13, 2019 ; DOI: 10.5344/ajev.2019.19030
V
VanderWeide, Joshua
- You have accessRestricted accessEarly Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot GrigioJoshua VanderWeide, Tommaso Frioni, Zhongli Ma, Manfred Stoll, Stefano Poni, Paolo SabbatiniAm J Enol Vitic. January 2020 71: 70-79; published ahead of print October 30, 2019 ; DOI: 10.5344/ajev.2019.19042