Skip to main content
Advertisement

Main menu

  • Home
  • Information For
    • Authors
    • Reviewers
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
      • Proprietary Rights Notice for AJEV Online
    • Permissions and Reproductions
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN

User menu

  • Log in

Search

  • Advanced search
American Journal of Enology and Viticulture
  • Log in
  • Follow ajev on Twitter
  • Follow ajev on Linkedin
American Journal of Enology and Viticulture

Advanced Search

  • Home
  • Information For
    • Authors
    • Reviewers
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
    • Permissions and Reproductions
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN
Research Article

Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars

Alexander D. Levin, Mark A. Matthews, Larry E. Williams
Am J Enol Vitic.  2020  71: 208-221  ; DOI: 10.5344/ajev.2020.19073
Alexander D. Levin
1Department of Horticulture, Oregon State University, Corvallis, OR 97331
2Southern Oregon Research and Extension Center, 569 Hanley Rd., Central Point, OR 97502
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • For correspondence: alexander.levin{at}oregonstate.edu
Mark A. Matthews
3Department of Viticulture and Enology, University of California, Davis, CA 95616
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
Larry E. Williams
3Department of Viticulture and Enology, University of California, Davis, CA 95616
4Kearney Agricultural Research and Extension Center, 9240 S. Riverbend Ave., Parlier, CA 93648
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • Article
  • Figures & Data
  • Supplemental
  • Info & Metrics
  • PDF
Loading

Article Information

vol. 71 no. 3

DOI 
https://doi.org/10.5344/ajev.2020.19073

Published By 
American Journal of Enology and Viticulture
History 
  • Received September 2019
  • Revision received December 2019
  • Accepted February 2020
  • Published online July 2020.

Article Versions

  • Previous version (March 13, 2020 - 11:10).
  • You are viewing the most recent version of this article.
Copyright & Usage 
© 2020 by the American Society for Enology and Viticulture

Author Information

  1. Alexander D. Levin1,2,*,
  2. Mark A. Matthews3 and
  3. Larry E. Williams3,4
  1. 1Department of Horticulture, Oregon State University, Corvallis, OR 97331
  2. 2Southern Oregon Research and Extension Center, 569 Hanley Rd., Central Point, OR 97502
  3. 3Department of Viticulture and Enology, University of California, Davis, CA 95616
  4. 4Kearney Agricultural Research and Extension Center, 9240 S. Riverbend Ave., Parlier, CA 93648
  1. ↵* Corresponding author (alexander.levin{at}oregonstate.edu; tel: +1-541-772-5165; fax: +1-541-772-5110)
View Full Text

Statistics from Altmetric.com

Article usage

Article usage: March 2020 to April 2026

AbstractFullPdf
Mar 2020316022
Apr 2020141013
May 202059013
Jun 20206355
Jul 20203435932
Aug 20201845917
Sep 2020152557
Oct 202084155
Nov 20206797
Dec 202052104
Jan 20216275
Feb 20213742
Mar 2021531011
Apr 202149108
May 202150103
Jun 20214942
Jul 20212346
Aug 20212788
Sep 20211633
Oct 20213322
Nov 20212231
Dec 20212246
Jan 20222300
Feb 20222242
Mar 20224976
Apr 2022911
May 20222422
Jun 20224397
Jul 20222543
Aug 20228043
Sep 20221332
Oct 20222111
Nov 20221921
Dec 20222553
Jan 20231731
Feb 20232621
Mar 20231812
Apr 2023963
May 20232921
Jun 20231411
Jul 20235315
Aug 202313211
Sep 20232353
Oct 20231820
Nov 20232390
Dec 20231414
Jan 20243821
Feb 20243120
Mar 20243222
Apr 20245690
May 202436115
Jun 202432181
Jul 20245642
Aug 20244623
Sep 20245036
Oct 20241920
Nov 20245601
Dec 20242631
Jan 20254520
Feb 20256010
Mar 20252640
Apr 20256490
May 20255182
Jun 20254643
Jul 202592100
Aug 202564192
Sep 2025241202
Oct 20258660
Nov 2025186113
Dec 20258450
Jan 2026100200
Feb 2026122270
Mar 2026182290
Apr 2026116230

PreviousNext
Back to top

Vol 71 Issue 3

Issue Cover
  • Table of Contents
  • Table of Contents (PDF)
  • About the Cover
  • Index by author
View full PDF
Email Article

Thank you for your interest in spreading the word on AJEV.

NOTE: We only request your email address so that the person you are recommending the page to knows that you wanted them to see it, and that it is not junk mail. We do not capture any email address.

Enter multiple addresses on separate lines or separate them with commas.
Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars
(Your Name) has forwarded a page to you from AJEV
(Your Name) thought you would like to read this article from the American Journal of Enology and Viticulture.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Citation Tools
You have accessRestricted access
Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars
Alexander D. Levin, Mark A. Matthews, Larry E. Williams
Am J Enol Vitic.  2020  71: 208-221  ; DOI: 10.5344/ajev.2020.19073
Alexander D. Levin
1Department of Horticulture, Oregon State University, Corvallis, OR 97331
2Southern Oregon Research and Extension Center, 569 Hanley Rd., Central Point, OR 97502
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: alexander.levin{at}oregonstate.edu
Mark A. Matthews
3Department of Viticulture and Enology, University of California, Davis, CA 95616
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Larry E. Williams
3Department of Viticulture and Enology, University of California, Davis, CA 95616
4Kearney Agricultural Research and Extension Center, 9240 S. Riverbend Ave., Parlier, CA 93648
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site

Citation Manager Formats

  • BibTeX
  • Bookends
  • EasyBib
  • EndNote (tagged)
  • EndNote 8 (xml)
  • Medlars
  • Mendeley
  • Papers
  • RefWorks Tagged
  • Ref Manager
  • RIS
  • Zotero

Share
You have accessRestricted access
Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars
Alexander D. Levin, Mark A. Matthews, Larry E. Williams
Am J Enol Vitic.  2020  71: 208-221  ; DOI: 10.5344/ajev.2020.19073
Alexander D. Levin
1Department of Horticulture, Oregon State University, Corvallis, OR 97331
2Southern Oregon Research and Extension Center, 569 Hanley Rd., Central Point, OR 97502
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: alexander.levin{at}oregonstate.edu
Mark A. Matthews
3Department of Viticulture and Enology, University of California, Davis, CA 95616
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Larry E. Williams
3Department of Viticulture and Enology, University of California, Davis, CA 95616
4Kearney Agricultural Research and Extension Center, 9240 S. Riverbend Ave., Parlier, CA 93648
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
del.icio.us logo Twitter logo Facebook logo Mendeley logo
  • Tweet Widget
  • Facebook Like
  • Google Plus One
Save to my folders

Jump to section

  • Article
    • Abstract
    • Materials and Methods
    • Results
    • Discussion
    • Conclusions
    • Acknowledgments
    • Footnotes
    • Literature Cited
  • Figures & Data
  • Supplemental
  • Info & Metrics
  • PDF

Related Articles

Cited By...

More from this TOC section

  • Diversity of Wild Yeasts During Spontaneous Fermentation of Wines from Local Grape Varieties in Turkey
  • Bioprotective Effect of Pichia kluyveri and Lactiplantibacillus plantarum in Winemaking Conditions
  • Vine Age Affects Vine Performance, Grape and Wine Chemical and Sensory Composition of cv. Zinfandel from California
Show more Research Article

Similar Articles

AJEV Content

  • Current Volume
  • Archive
  • Best Papers
  • ASEV National Conference Technical Abstracts
  • Back Orders

Information For

  • Authors
  • Open Access Publishing
  • AJEV Preprint and AI Software Policy
  • Submission
  • Subscribers
  • Permissions and Reproductions

Other

  • Home
  • About Us
  • Feedback
  • Help
  • Alerts
  • ASEV
asev.org

© 2026 American Society for Enology and Viticulture.  ISSN 0002-9254.

Powered by HighWire