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Table of Contents

October 01 2022; volume 73 issue 4

Review Articles

  • You have accessRestricted access
    Facing Spring Frost Damage in Grapevine: Recent Developments and the Role of Delayed Winter Pruning – A Review
    Stefano Poni, Paolo Sabbatini, Alberto Palliotti
    Am J Enol Vitic.  October 2022  73: 211-226;  published ahead of print May 20, 2022 ; DOI: 10.5344/ajev.2022.22011

Research Articles

  • Open Access
    Spatial Roguing Reduces the Incidence of Leafroll Disease and Curtails Its Spread in a Finger Lakes Cabernet franc Vineyard
    Stephen Hesler, Rosemary Cox, Rekha Bhandari, Greg Loeb, Tim Martinson, Marc Fuchs
    Am J Enol Vitic.  October 2022  73: 227-236;  published ahead of print April 14, 2022 ; DOI: 10.5344/ajev.2022.22004
  • You have accessRestricted access
    Autonomous Phenological Development in Different Merlot Grapevine Shoots
    Michael J. Sipiora, Amanda Cihlar, Samantha Abbate, Whitney Coker, Jackie Harris, Will Drayton
    Am J Enol Vitic.  October 2022  73: 237-246;  published ahead of print May 11, 2022 ; DOI: 10.5344/ajev.2022.21033
  • Open Access
    Identification of Potential Grapevine Red Blotch Virus Vector in Missouri Vineyards
    Harper F. LaFond, Dean S. Volenberg, James E. Schoelz, Deborah L. Finke
    Am J Enol Vitic.  October 2022  73: 247-255;  published ahead of print May 20, 2022 ; DOI: 10.5344/ajev.2022.21056
  • You have accessRestricted access
    Flavanol Content and Nutritional Quality of Wastes from the Making of White and Rosé Wines from Mountain Vineyards
    Susana Boso, José-Luis Santiago, Pilar Gago, Eddy Sotelo, Inmaculada Álvarez-Acero, María del Carmen Martínez
    Am J Enol Vitic.  October 2022  73: 256-266;  published ahead of print May 26, 2022 ; DOI: 10.5344/ajev.2022.22002
  • You have accessRestricted access
    Influence of Vibration on Volatile Compounds, Color, SO2, and CO2 of Riesling Sparkling Wine and White Wine
    Hannah Renner, Elke Richling, Dominik Durner
    Am J Enol Vitic.  October 2022  73: 267-276;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22007
  • Open Access
    Vine Age Affects Vine Performance, Grape and Wine Chemical and Sensory Composition of cv. Zinfandel from California
    Vegas L. Riffle, Jocelyn Alvarez Arredondo, Isabelle LoMonaco, Chip Appel, Anibal A. Catania, Jean Catherine Dodson Peterson, L. Federico Casassa
    Am J Enol Vitic.  October 2022  73: 277-293;  published ahead of print July 14, 2022 ; DOI: 10.5344/ajev.2022.22014
  • You have accessRestricted access
    Bioprotective Effect of Pichia kluyveri and Lactiplantibacillus plantarum in Winemaking Conditions
    Vasileios Englezos, Paola Di Gianvito, Lorenzo Peyer, Simone Giacosa, Susana Río Segade, Nathalia Edwards, Luca Rolle, Kalliopi Rantsiou, Luca Cocolin
    Am J Enol Vitic.  October 2022  73: 294-307;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22008
  • You have accessRestricted access
    Diversity of Wild Yeasts During Spontaneous Fermentation of Wines from Local Grape Varieties in Turkey
    G. Candan Gurakan, Ipek Aktuna, Elnaz Seyedmonir
    Am J Enol Vitic.  October 2022  73: 308-320;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22001
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