Table of Contents

Research Articles

• Open Access

  Spatial Roguing Reduces the Incidence of Leafroll Disease and Curtails Its Spread in a Finger Lakes Cabernet franc Vineyard

  Stephen Hesler, Rosemary Cox, Rekha Bhandari, Greg Loeb, Tim Martinson, Marc Fuchs

  Am J Enol Vitic.  October 2022  73: 227-236;  published ahead of print April 14, 2022 ; DOI: 10.5344/ajev.2022.22004
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  Autonomous Phenological Development in Different Merlot Grapevine Shoots

  Michael J. Sipiora, Amanda Cihlar, Samantha Abbate, Whitney Coker, Jackie Harris, Will Drayton

  Am J Enol Vitic.  October 2022  73: 237-246;  published ahead of print May 11, 2022 ; DOI: 10.5344/ajev.2022.21033
• Open Access

  Identification of Potential Grapevine Red Blotch Virus Vector in Missouri Vineyards

  Harper F. LaFond, Dean S. Volenberg, James E. Schoelz, Deborah L. Finke

  Am J Enol Vitic.  October 2022  73: 247-255;  published ahead of print May 20, 2022 ; DOI: 10.5344/ajev.2022.21056
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  Flavanol Content and Nutritional Quality of Wastes from the Making of White and Rosé Wines from Mountain Vineyards

  Susana Boso, José-Luis Santiago, Pilar Gago, Eddy Sotelo, Inmaculada Álvarez-Acero, María del Carmen Martínez

  Am J Enol Vitic.  October 2022  73: 256-266;  published ahead of print May 26, 2022 ; DOI: 10.5344/ajev.2022.22002
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  Influence of Vibration on Volatile Compounds, Color, SO₂, and CO₂ of Riesling Sparkling Wine and White Wine

  Hannah Renner, Elke Richling, Dominik Durner

  Am J Enol Vitic.  October 2022  73: 267-276;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22007
• Open Access

  Vine Age Affects Vine Performance, Grape and Wine Chemical and Sensory Composition of cv. Zinfandel from California

  Vegas L. Riffle, Jocelyn Alvarez Arredondo, Isabelle LoMonaco, Chip Appel, Anibal A. Catania, Jean Catherine Dodson Peterson, L. Federico Casassa

  Am J Enol Vitic.  October 2022  73: 277-293;  published ahead of print July 14, 2022 ; DOI: 10.5344/ajev.2022.22014
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  Bioprotective Effect of Pichia kluyveri and Lactiplantibacillus plantarum in Winemaking Conditions

  Vasileios Englezos, Paola Di Gianvito, Lorenzo Peyer, Simone Giacosa, Susana Río Segade, Nathalia Edwards, Luca Rolle, Kalliopi Rantsiou, Luca Cocolin

  Am J Enol Vitic.  October 2022  73: 294-307;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22008
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  Diversity of Wild Yeasts During Spontaneous Fermentation of Wines from Local Grape Varieties in Turkey

  G. Candan Gurakan, Ipek Aktuna, Elnaz Seyedmonir

  Am J Enol Vitic.  October 2022  73: 308-320;  published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22001