Article Information
vol. 74, article 0740019
Published By
History
- Received September 2022
- Accepted March 2023
- Published online May 2023.
Copyright & Usage
This is an open access article distributed under the CC BY 4.0 license.
Author Information
- 1Catena Institute of Wine, Bodega Catena Zapata, Agrelo, Luján de Cuyo, Mendoza, Argentina;
- 2Department of Viticulture and Enology, University of California, Davis, CA, USA;
- 3Departamento de Química Analítica, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario, Instituto de Química de Rosario (IQUIR-CONICET), Rosario, Argentina.
- ↵*Corresponding author (fbuscema{at}catenainstitute.com)