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American Journal of Enology and Viticulture

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More articles from Article

  • You have accessRestricted access
    Applying New Methods for Estimating in Vivo Vineyard Carbon Storage
    Keir E. Keightley
    American Journal of Enology and Viticulture Jun 2011, 62 (2) 214-218; DOI: 10.5344/ajev.2010.10081
  • You have accessRestricted access
    Identification of Odor-Impact Compounds in Red Table Wines Produced from Frontenac Grapes
    Anna Katharine Mansfield, Jean-Paul Schirle-Keller, Gary A. Reineccius
    American Journal of Enology and Viticulture Jun 2011, 62 (2) 169-176; DOI: 10.5344/ajev.2011.10067
  • You have accessRestricted access
    Cylindrocarpon Species Associated with Black-Foot of Grapevine in Northeastern United States and Southeastern Canada
    Elsa Petit, Evelyne Barriault, Kendra Baumgartner, Wayne F. Wilcox, Philippe E. Rolshausen
    American Journal of Enology and Viticulture Jun 2011, 62 (2) 177-183; DOI: 10.5344/ajev.2011.10112
  • You have accessRestricted access
    Long-Term Effects of Mechanical Winter Pruning on Growth, Yield, and Grape Composition of Barbera Grapevines
    Matteo Gatti, Silvia Civardi, Fabio Bernizzoni, Stefano Poni
    American Journal of Enology and Viticulture Jun 2011, 62 (2) 199-206; DOI: 10.5344/ajev.2011.10101
  • You have accessRestricted access
    Canopy Management and Enzyme Impacts on Merlot, Cabernet franc, and Cabernet Sauvignon. I. Yield and Berry Composition
    Frederick Di Profio, Andrew G. Reynolds, Angela Kasimos
    American Journal of Enology and Viticulture Jun 2011, 62 (2) 139-151; DOI: 10.5344/ajev.2010.10024
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    Effects of Irrigation and Crop Load on Leaf Gas Exchange and Fruit Composition in Red Winegrapes Grown on a Loamy Sand
    Pat Bowen, Carl Bogdanoff, Kevin Usher, Brad Estergaard, Mike Watson
    American Journal of Enology and Viticulture Mar 2011, 62 (1) 9-22; DOI: 10.5344/ajev.2010.10046
  • You have accessRestricted access
    Influence of Bunch Position in the Canopy on Berry Epicuticular Wax during Ripening and on Weight Loss during Postharvest Dehydration
    Massimo Muganu, Andrea Bellincontro, Federico E. Barnaba, Marco Paolocci, Cristina Bignami, Gabriella Gambellini, Fabio Mencarelli
    American Journal of Enology and Viticulture Mar 2011, 62 (1) 91-98; DOI: 10.5344/ajev.2010.10012
  • You have accessRestricted access
    Effects of Irrigation Volume and Nitrogen Fertilization on Redglobe and Michele Palieri Table-Grape Cultivars
    Antonietta Baiano, Ennio La Notte, Antonio Coletta, Carmela Terracone, Donato Antonacci
    American Journal of Enology and Viticulture Mar 2011, 62 (1) 57-65; DOI: 10.5344/ajev.2010.09127
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    Impact of Shoot Thinning and Harvest Date on Yield Components, Fruit Composition, and Wine Quality of Marechal Foch
    Qun Sun, Gavin Sacks, Steven Lerch, Justine E. Vanden Heuvel
    American Journal of Enology and Viticulture Mar 2011, 62 (1) 32-41; DOI: 10.5344/ajev.2010.10023
  • You have accessRestricted access
    Short Exposure to Sublethal Heat Shock Facilitates Dormancy Release in Grapevines
    Tamar Halaly, Boaz Zion, Avaraham Arbel, Rafi Regev, Mordechai Barak, Etti Or
    American Journal of Enology and Viticulture Mar 2011, 62 (1) 106-112; DOI: 10.5344/ajev.2010.10066

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