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More articles from Research Article

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    The Pecuniary and Nonpecuniary Costs of Powdery Mildew and the Potential Value of Resistant Grape Varieties in California
    Olena Sambucci, Julian M. Alston, Kate B. Fuller, Jayson Lusk
    American Journal of Enology and Viticulture Apr 2019, 70 (2) 177-187; DOI: 10.5344/ajev.2018.18032
  • You have accessRestricted access
    Annual Under-Vine Cover Crops Mitigate Vine Vigor in a Mature and Vigorous Cabernet franc Vineyard
    Ming-Yi Chou, Justine E. Vanden Heuvel
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 98-108; DOI: 10.5344/ajev.2018.18037
  • Open Access
    Vitis spp. Rootstocks Are Poor Hosts for Meloidogyne hapla, a Nematode Commonly Found in Washington Winegrape Vineyards
    Inga A. Zasada, Amanda D. Howland, Amy B. Peetz, Katherine East, Michelle Moyer
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 1-8; DOI: 10.5344/ajev.2018.18027
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    Water Deficit Synchronizes Berry Color Development in Crimson Seedless Table Grapes
    Arturo Calderon-Orellana, Nicolás Bambach, Felipe Aburto, Mauricio Calderón
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 60-67; DOI: 10.5344/ajev.2018.17070
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    Using Response Surface Methodology to Model the Clarifying Process of Muscat blanc Must for the Production of a Sweet Sparkling Wine
    Donato Colangelo, Fabrizio Torchio, Luca Rolle, Vincenzo Gerbi, Dante Marco De Faveri, Milena Lambri
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 42-49; DOI: 10.5344/ajev.2018.18043
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    Effects of Late Pruning and Elevated Temperature on Phenology, Yield Components, and Berry Traits in Shiraz
    Martin Moran, Paul Petrie, Victor Sadras
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 9-18; DOI: 10.5344/ajev.2018.18031
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    Chemical and Sensory Effects of Cold Soak, Whole Cluster Fermentation, and Stem Additions in Pinot noir Wines
    L. Federico Casassa, Santiago E. Sari, Esteban A. Bolcato, Mariela A. Diaz-Sambueza, Aníbal A. Catania, Martin L. Fanzone, Fernando Raco, Nora Barda
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    Mechanical Mid-Shoot Leaf Removal on Ortrugo (Vitis vinifera L.) at Pre- or Mid-Veraison Alters Fruit Growth and Maturation
    Matteo Gatti, Alessandra Garavani, Katinka Krajecz, Virginia Ughini, Maria Giulia Parisi, Tommaso Frioni, Stefano Poni
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    Comparison of Proteomic, Metabolic, and Growth Profiles of Brettanomyces bruxellensis Isolates from Croatian Wines
    Stela Križanović, Leo Gracin, Mario Cindrić, Marina Tomašević, Karla Kelšin, Katarina Lukić, Karin Kovačević Ganić
    American Journal of Enology and Viticulture Jan 2019, 70 (1) 77-87; DOI: 10.5344/ajev.2018.18025
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    Performance of a Chill Overlap Model for Predicting Budbreak in Chardonnay Grapevines over a Broad Range of Growing Conditions
    Maria Teresa Prats-Llinàs, Theodore M. DeJong, Katherine S. Jarvis-Shean, Joan Girona, Jordi Marsal
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