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American Journal of Enology and Viticulture

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More articles from Research Article

  • You have accessRestricted access
    Nitrogen Status and Fermentation Dynamics for Merlot on Two Rootstocks
    Christine M. Stockert, Linda F. Bisson, Douglas O. Adams, David R. Smart
    American Journal of Enology and Viticulture Jun 2013, 64 (2) 195-202; DOI: 10.5344/ajev.2013.12065
  • You have accessRestricted access
    Influence of Sulfur Dioxide Additions at Harvest on Polyphenols, C6-Compounds, and Varietal Thiols in Sauvignon blanc
    Olga Makhotkina, Mandy Herbst-Johnstone, Gerard Logan, Wessel du Toit, Paul A. Kilmartin
    American Journal of Enology and Viticulture Jun 2013, 64 (2) 203-213; DOI: 10.5344/ajev.2012.12094
  • You have accessRestricted access
    Kaolin Particle Film and Water Deficit Influence Red Winegrape Color under High Solar Radiation in an Arid Climate
    Krista C. Shellie, Bradley A. King
    American Journal of Enology and Viticulture Jun 2013, 64 (2) 214-222; DOI: 10.5344/ajev.2013.12067
  • You have accessRestricted access
    Changes in Polygalacturonase Activity and Calcium Content during Ripening of Grape Berries
    Charlotte Cabanne, Bernard Donèche
    American Journal of Enology and Viticulture Jan 2001, 52 (4) 331-335;

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