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More articles from Research Note

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    Functional Expression of the DUR3 Gene in a Wine Yeast Strain to Minimize Ethyl Carbamate in Chardonnay Wine
    Matthew S. Dahabieh, John I. Husnik, Hennie J.J. van Vuuren
    American Journal of Enology and Viticulture Dec 2009, 60 (4) 537-541; DOI: 10.5344/ajev.2009.60.4.537
  • You have accessRestricted access
    Parentage Analysis of Freedom Rootstock
    Amanda Garris, Peter Cousins, David Ramming, Angela Baldo
    American Journal of Enology and Viticulture Sep 2009, 60 (3) 357-361; DOI: 10.5344/ajev.2009.60.3.357
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    Low Expression of Flavonoid 3′,5′-Hydroxylase (F3′,5′H) Associated with Cyanidin-based Anthocyanins in Grape Leaf
    Hironori Kobayashi, Shunji Suzuki, Fumiko Tanzawa, Tsutomu Takayanagi
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    Identification and Genetic Relationship of the Principal Rootstocks Cultivated in Italy
    Manna Crespan, Stefano Meneghetti, Severina Cancellier
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    Triton X-114-aided Extraction and Partial Characterization of β-Galactosidase from Grape Berry Pulp (Vitis vinifera L.)
    Manuela Pérez-Gilabert, Edgar Téllez, Francisco García-Carmona
    American Journal of Enology and Viticulture Sep 2009, 60 (3) 368-372; DOI: 10.5344/ajev.2009.60.3.368
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    Identification of New Synonymies in Minority Grapevine Cultivars from Galicia (Spain) Using Microsatellite Analysis
    Mar Vilanova, María de la Fuente, Mónica Fernández-González, Antón Masa
    American Journal of Enology and Viticulture Jun 2009, 60 (2) 236-240; DOI: 10.5344/ajev.2009.60.2.236
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    Passive Pathogen Movement via Open Xylem Conduits in Grapevine Graft Unions
    Gregory A. Gambetta, Thomas L. Rost, Mark A. Matthews
    American Journal of Enology and Viticulture Jun 2009, 60 (2) 241-245; DOI: 10.5344/ajev.2009.60.2.241
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    Influence of Inoculation with Malolactic Bacteria on Volatile Phenols in Wines
    Vincent Gerbaux, Carole Briffox, Ann Dumont, Sibylle Krieger
    American Journal of Enology and Viticulture Jun 2009, 60 (2) 233-235; DOI: 10.5344/ajev.2009.60.2.233
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    Nondestructive Estimation of Anthocyanin Content in Grapevine Leaves
    Mark R. Steele, Anatoly A. Gitelson, Donald C. Rundquist, Mark N. Merzlyak
    American Journal of Enology and Viticulture Mar 2009, 60 (1) 87-92; DOI: 10.5344/ajev.2009.60.1.87
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    Effect of Pre- and Postveraison Smoke Exposure on Guaiacol and 4-Methylguaiacol Concentration in Mature Grapes
    Stacey I. Sheppard, Manpreet K. Dhesi, Nigel J. Eggers
    American Journal of Enology and Viticulture Mar 2009, 60 (1) 98-103; DOI: 10.5344/ajev.2009.60.1.98

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