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Monoterpenes in cv. Zilavka Free-Run Musts from Prefermentatively Macerated Pomace
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Effect of Foliar Applications of Proline, Phenylalanine, Urea, and Commercial Nitrogen Fertilizers on Stilbene Concentrations in Tempranillo Musts and Wines
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Flower Debris Removal Delays Grape Bunch Rot Epidemic
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Influence of Grape Maturity and Maceration Length on Polysaccharide Composition of Cabernet Sauvignon Red Wines
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